Watertable Prices in Baltimore, MD 21202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cold Appetizers |
| Marvesta Shrimp |
Cocktail sauce, grilled lemon
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| Oysters on the Half Shell | $14.00 |
Hot pepper relish, lemon mignonette
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| Chesapeake Crab Cocktail | $15.00 |
Jumbo lump crab meat, cocktail sauce, grilled lemon
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| Gunpowder Farm Bison Carpaccio | $15.00 |
Springfield farm apple salad, dragon fly vinegar.
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| Hot Appetizers |
| Crispy Atlantic Calamari | $9.00 |
Red pepper, marinara sauce
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| Steamed Mussels | $9.00 |
Tomato, tarragon, grilled sour dough
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| Grilled Cheese | $7.00 |
Cherry Glen chevre, tomato sauce, crostini
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| Wild Mushroom Flat Bread | $9.00 |
Cherry Glen chevre, tomato, basil
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| Grilled Oysters | $14.00 |
Arugula, bacon, fennel, parmesan
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| Small Beginnings |
| Assorted Olives | $3.00 |
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| Fattoush | $4.00 |
Middle eastern bread salad served tapas style
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| Local Pickled Vegetables | $4.00 |
Thumbelina carrots, red pearl onions, baby cucumbers
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| Soups and Salads |
| Harborplace Crab Chowder | $10.00 |
A baltimore classic served in a artisan bread bowl
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| Seasonal Soup | $6.00 |
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| Caesar Salad | $8.00 |
Romaine hearts, parmesan, classic caesar dressing
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| Watertable Salad | $9.00 |
Chesapeake green house spring greens, pecans, chevre, pear, vanilla balsamic vinaigrette
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| Baby Bibb Salad | $8.00 |
Pickled shallot, radish, mustard vinaigrette
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| Mains |
| Additions $7.00: Braised greens, yukon mashed potatoes, warm potato salad, sauteed spinach |
| Marvesta Shrimp and Grits | $24.00 |
Iroqouis heirloom corn meal, smoked bacon
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| Signature Crab Cake | $29.00 |
Sweet potato gratin, spaghetti squash
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| Pan Seared Rockfish | $22.00 |
Lemon risotto, baby turnips, turnip greens
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| Wild Salmon | $21.00 |
Warm potato salad, corn-mushroom vinaigrette
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| Filet Mignon | $33.00 |
Yukon mashed potatoes, cipollini onions, spinach
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| Jugelweiz Farm Duck | $26.00 |
Brussel sprouts, fresh herb polenta, orange blossom honey
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| White Truffle Ravioli | $21.00 |
Spinach, sherry, wild mushrooms
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| Roasted Springfield Farm Chicken | $25.00 |
Barley risotto, braised kale, collard greens
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| Picanha | $27.00 |
Brazillian grilled roseda Farm steak, black beans, rice
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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