Whirled Famous Pizza Prices in Boise, ID 83704
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Doughs |
| Original |
subtle (garlic and onion flavor)
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| Sourdough |
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| Whole Wheat |
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| Sauces |
| Our Famous Red Sauce |
(red Sauce)
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| Homemade Basil Pesto Sauce |
Green Sauce
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| Creamy Alfredo Sauce |
(white sauce)
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| Real Italian Olive Oil Glaze |
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| Herbs |
| Fresh Basil leaves |
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| Italian Herbs |
(free)
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| Fresh Chopped Garlic |
(free)
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| Seafood |
| Smoked Oysters |
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| Anchovies |
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| Bay Shrimp |
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| Custom Pizzas |
| Cheese |
whole milk mozzarella, tangy provolone, sharp aged cheddar cheese, crumbled feta, smoked gouda from Holland, pecorino Romano from Italy
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| Meats |
sliced pepperoni, real Canadian bacon, smoked sliced ham, Italian salami, smoked link sausage (thick sliced) Italian sausage (mildly spicy) ground beef (with black pepper), linguica (basque sausage -
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| Vegetables |
marinated artichoke hears, fresh sliced mushrooms, sliced green bell peppers, sliced onions, chopped green onions, quartered zucchini rounds, black or green olives, chunky pineapple. sliced Roma toma
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| Custom Pizza Prices |
| Cheese | $6.25 - $20.50 |
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| Each Topping | $1.15 - $3.50 |
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| Zappies |
| flying pie's version of a calzone, add one additional topping to any zappi for $1.00 add fresh garlic to any zappi for free. |
| Classic Zappi | $7.00 |
comes with our famous pizza sauce, mozzarella, onions, green peppers, mushrooms, olives, and one additional item of your choice: pepperoni, ham, canadian bacon, smoked link sausage, cream cheese, or
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| Vegetarian Zappi | $6.00 |
a popular blend of toppings enveloped in a pocket of delicious goodness! mushroom, green pepper, onion, olive, zucchini, mozzarella, and delightful seasonings.
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| Mesquite Chicken Zappi | $7.00 |
feast your taste bunds upon BBQ sauce, a mound of melted mozzarella, green onions, and that mouth-watering chicken
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| Zambini Zappi | $7.00 |
the zappi version of our famous hot n' spicy pizza! pesto sauce, provolone and mozzarella cheese, onion, jalapenons, tomatoes, and smoked link sausage, topped with fresh garlic
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| The Succulent Death: By Garlic Zappi | $7.00 |
is built on original dough, with an olive oil glaze, fresh spinach and zucchini, artichoke hearts, roasted garlic, Romano and provolone cheese, chopped onion, and fresh garlic, after it's cooked we s
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| Salads |
| just the facts,, ma'am, the show opens at 11:00 a.m. daily with an exceptionslly fresh salad bar - only $4.25 dressings hidden valley ranch, honey mustard, low-fat Italian, blue cheese, house (pepercorn Parmesan) 1,000 Island |
| House (Size) salad | $2.75 |
our custom lettuce blend (including matchstick carrots), tomatoes, cucumbers, croutons, and dressing, add three toppings $3.75
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| Meal (Size) Salad | $6.00 |
triple size house salad for or add three more toppings and proof - it's the L.F.P.S.D.S (legendary flying pie seven dollar salad).
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| Toppings |
cheddar, pineapple chunks, bacon bits, crumbled feta, spinach, pepperoncini, red onions, sunflower seeds, mushroom, pine nuts, whole olives, pepperoni.
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| Traditional Combinations and Beer/Wine Complement |
| Contest Combo | $8.50 - $19.25 |
boont amber/ melini chianti the combo is undeniably our most popular pizza; it gets reams of fan mail and males the other pies jealous! this delectable combination has a brilliant blend of 6 meats an
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| Phosgo Supreme | $8.50 - $17.50 |
(it's pronounced foz-go) leffe Belgian blonde ale/santa rita cabernet sauvignon 120 the funny world is an acronym to help you remember the name of your new favorite pizza: pepperoni, ham, olive, saus
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| Stromboli | $8.50 - $17.50 |
Sierra nevada pale/ rabbit ridge zinfandel looking for something simple and you're not sure what the group will like: the flavorful stromboli is perfect for such situations. it starts with our famous
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| Semi - Traditional and Beer/Wine Complement |
| Fromage A Trois | $8.50 - $15.25 |
paulaner hefe - weizen/garl graff riesling kabinett for all but the fussiest kids, this is a yummy step up from a plain cheese pizza, it's got an amazing melange of 3 different cheese: provolone, smo
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| Samoan | $8.50 - $18.50 |
sierra navada pale/ oxford landing chardonnay looking for "hawaiian?" we've designed a delectable version that's pure ecstary for the Canadian bacon and pineapple pizza lower. provolone, sm
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| No Vegy Pieway | $8.50 - $18.75 |
ommegang / melini chianti this is the best all - meat pizza you'll ever devour: we wouldn't even think of putting any veggies on it!pepperoni, sliced ham, smoked link sausage, ground beef, and Italia
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| Non - Traditional Combinations and Beer/Wine Complement |
| Triple Pie | $8.50 - $16.25 |
triple pi ale/ rabbit ridge merlot our spiciest terifecta of three meats, three cheese, and three peppers should be enjoyed with a refreshing beverage near- by: did we mention that it is spicy? good:
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| Denver Pie | $8.50 - $18.50 |
chimay grand reserve / oxford landing chardonnay this pie is named for the omelet - not the city, it began as a favorite on gourmet night; to avoid mutiny on other nights, we quickly gave it a home
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| Zerto Magnifico | $8.50 - $18.00 |
spatan oktoberfest / rabbit ridge merlot warning: the intense zerto experience is addictive! fresh spinach is blended with provolone and Italian pecorino Romano cheese, atop an olive oil glaze: next
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| Acapulco Verde | $8.50 - $15.00 |
negra modelo, rabbit ridge zinfandel this vibrant pie features our black bean sauce, mozzarella and sharp cheddar, sliced onion, and chile-n-lime verde sauce, fire roasted tomatoes and diced green on
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| Pesto Pizzas and Beer/Wine Complement |
| Pesto Primavera | $8.50 - $19.75 |
paulaner lager / folonari pinot grigio like artichoke hearts on a pizza? this is the one for your ! one of its two secrets is that this pizza is designed perfectly on whole wheat dough: the "ver
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| Zambini | $8.50 - $18.00 |
glolsch, folonari pinot grigio a pizza can have a cult following our zambini is proof positive! this hot and spicy sourdough pizza is one of the star attractions we feature on gourmet night, it sport
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| Sam I Am | $8.50 - $16.25 |
pilsner urquell / oxford landing chardonnay don't let this modestly simple pie fool you-this ingenous vegetarian pesto pizza is bursting with astonishing flavor: it combines mozzarella and provolone
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| Beer |
| Alaskan Amber |
ale
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| Anchor Steam |
ale
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| Anderson Valley Boont |
ale
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| Anderson Valley IPA |
special
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| Aventinus |
dark
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| Ayinger Dunkel |
dark
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| Bitburger |
larger
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| Black butte |
dark
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| Celebrator |
dark
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| Chimay Blue |
belgian
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| Chimay Red |
belgian
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| Chimay White |
belgain
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| Corona |
lager
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| Delirium Tremens |
belgian
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| Delirium Nocturnum |
belgain
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| Fat Tire |
ale
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| Flag Porter |
dark
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| Flying Dog Tire Bite |
ale
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| Fosters |
larger
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| Framboise Raspberry Lambic |
belgian
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| Gouden Carolus |
belgian
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| Grolsch |
larger
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| Guinness Extra Stout |
dark
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| Kaliber |
non - alcohol
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| Leffe |
belgain
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| Melbourn Bros. Strawberry |
special
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| Negra Modelo |
dark
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| Newcastle |
ale
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| Ommegang |
ale
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| Paulaner Lager |
larger
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| Pilsner Urquell |
larger
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| Red Hook ESB |
ale
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| Res Stripe |
ale
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| Rolling Rock |
larger
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| Schneider Weisse |
special
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| Sierra Nevada Pale |
ale
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| Spaten Oktoberfest |
special
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| Spaten Optimator |
dark
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| Widmer Brothers |
special
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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