Whisper Restaurant & Lounge Prices in Los Angeles, CA 90036
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Soup, Salads & Starters |
| Vegan Soup | $6.00 |
(v). seasonal inspiration
0
|
| Lemongrass Chicken Noodle | $7.00 |
sprouting greens and crispy shallots
0
|
| Caesar | $8.00 |
hearts of romaine, parmigiana-reggiano, garlic croutons
0
|
| Arugula Salad | $10.00 |
sweet onion, avocado, parmesan, charred lemon vinaigrette
0
|
| Kale Waldorf Salad | $11.00 |
(v). dried cherries, apples, celery, honey-walnut dressing
0
|
| Seared Rare Spicy Ahi Tuna | $15.00 |
soba noodle salad, sesame, citrus-ginger dressing
0
|
| Tuna Tartare | $12.00 |
pacific albacore, sesame, citrus-ginger vinaigrette, crispy wonton
0
|
| Chopped Salad | $12.00 |
salami, chicken, mozzarella, garbanzo beans, red wine vinaigrette
0
|
| Vegan Cobb | $12.00 |
charred carrots, cucumber, avocado, pepitas, chickpea croutons, tofu ranch
0
|
| The Whisper Custom Lunch $12.95 |
| Comes With One Side And Fresh Fruit Or Cookies |
| 6oz. Flat Iron Steak |
roquefort butter
0
|
|
| Organic Chicken Breast |
peperonata
0
|
|
| Grilled Seasonal Fish |
salsa verde
0
|
|
| Grilled Veggie Skewers |
spicy yogurt
0
|
| Burgers & Sandwiches |
| All Served With Root Vegetable Chips |
| Supper Club Sliders | $13.00 |
american, bbq bacon jam, avocado, whisper sauce, pickles
0
|
| Filet Mignon Skewers | $14.00 |
sesame glaze, brown sugar miso sauce, bibb lettuce wraps
0
|
| Australian Lamb Burger | $17.00 |
jalapeno aioli, arugula, brie, cranberry, sweet potato fries. plate magazines award winning burger (we kindly request no alterations)
0
|
| Grilled Organic Chicken Club | $12.00 |
ciabatta toast , greens, avocado, bacon, basil mayo
0
|
| Smoked Salmon Salad Sandwich | $12.00 |
avocado, cucumber, bib lettuce on pumpernickel
0
|
| The Daily Lunch Specials |
| All Served With Root Vegetable Chips |
| Monday - Prime Rib French Dip | $13.95 |
caramelized onion, mushrooms, havarti, jus
0
|
| Tuesday - Maine Lobster Roll | $16.95 |
brioche, celery, lemon aioli, fennel pollen
0
|
| Wednesday - Fried Chicken Sandwich | $11.95 |
house pickles, cheese, barrel aged hot sauce, kohlrabi slaw
0
|
| Thursday - Marteens Tuna Melt | $11.95 |
truffle, albacore, sourdough toast, american cheese, tomato
0
|
| Friday - Steamed Halibut | $16.95 |
spinach, lemon caper vinaigrette
0
|
| Sides $7 |
| Heirloom Crudite |
charred pepper hummus, yogurt, avocado
0
|
|
| Farro And Quinoa Salad |
grilled vegetables, olives, feta
0
|
|
| Spinach |
sauteed or steamed
0
|
|
| Roasted Cauliflower |
olive oil and lemon patis
0
|
|
| Grilled Broccolini |
0
|
|
| Whisper Fries |
0
|
| Organic Fresh Pressed Juices $6 |
| Green Goodness |
kale, green apple. cucumber, celery, ginger
0
|
|
| Purple Vitality |
beet, apple, carrot, pomegranate
0
|
| Tartares |
| Filet Mignon | $16.00 |
celery leaf, horseradish creme, cured farm egg, leek rings
0
|
| Tuna | $15.00 |
pacific albacore, sesame, citrus-ginger vinaigrette, crispy wonton
0
|
| Eggplant | $12.00 |
(v). sicilian olives, charred pepper, pine nuts, spiced yogurt
0
|
| Appetizers |
| Fava Bean Bruschetta | $7.00 |
(v). valbreso feta, lemon oil
0
|
| Baja Crisp Calamari | $14.00 |
sweet chili-garlic sauce, grilled lime
0
|
| Dungeness Crab Cakes | $16.00 |
avocado creme, sirracha mayo
0
|
| Trio Of Pacific Oysters | $9.00 |
spicy cocktail sauce & mignonette
0
|
| Grilled Artichoke | $12.00 |
(v). lemon vinaigrette, parmesan-artichoke gratin
0
|
| Hookers House Bourbon BBQ Shrimp | $18.00 |
kohlrabi slaw and leafy greens
0
|
| Soups & Salads |
| Vegan Soup | $9.00 |
(v). seasonal inspiration
0
|
| Lemongrass Chicken Noodle | $10.00 |
sprouting greens and crispy shallots
0
|
| Caesar | $11.00 |
hearts of romaine, parmigiano-reggiano, garlic croutons
0
|
| Kale Waldorf Salad | $13.00 |
(v). dried cherries, apples, celery, honey-walnut vinaigrette
0
|
| Butter Lettuce Salad | $12.00 |
(v). radish, tomato confit, tarragon, bleu dauvergne dressing
0
|
| Roasted Baby Beets | $13.00 |
(v). grapefruit, avocado, buratta, pepitas, pomegranate molasses
0
|
| Weekend Special Friday & Saturday |
| Espresso Rubbed Prime Rib | $45.00 |
hasselback potatoes, peas, carrots, creamy horseradish, fresh baked parker house rolls, au jus
0
|
| Entrees |
| Wild Alaskan Halibut | $32.00 |
horseradish crust, mache, peas & carrots
0
|
| Roasted Jidori Half Chicken | $25.00 |
bean ragout, artichoke, chimichurri, roasted chicken jus
0
|
| Prime Skirt Steak | $31.00 |
miso butter baste, asparagus, black garlic fried rice
0
|
| Lobster Fettucine | $28.00 |
serrano chile, mint, saffron butter sauce
0
|
| Vegan Quinoa Pasta | $18.00 |
(v). smoked oyster mushrooms, sicilian olives, tomato confit
0
|
| Australian Lamb Burger | $17.00 |
jalapeno aioli, arugula, brie, cranberry, sweet potato fries. plate magazines award winning burger (we kindly request no alterations)
0
|
| The Grill |
| Comes With A Choice Of One Side |
| 6oz Petit Prime Flat Iron | $18.00 |
roquefort butter
0
|
| 8oz Filet Mignon | $45.00 |
brandied peppercorn sauce
0
|
| 14oz Dry Aged Bone-In New York | $36.00 |
creamy horseradish sauce
0
|
| Grilled Whole Sea Bass | $32.00 |
meyer lemon-caper vinaigrette
0
|
| Lamb Porterhouse | $30.00 |
green garlic chimichurri
0
|
| Whisper Toppings |
| Make It "Caruso Style" | $5.00 |
add housemade sausage, spicy peppers, roasted onions to your entree
0
|
| Housemade Steak Sauce | $2.00 |
stout and molasses
0
|
| Sides |
| Grilled Broccolini | $9.00 |
calabrian chilies, parmesan breadcrumbs
0
|
| Charred Asparagus | $9.00 |
lemon vinaigrette, parmesan
0
|
| Mac & Cheese | $8.00 |
pancetta scallions
0
|
| Mac & Cheese | $15.00 |
add lobster
0
|
| Twice Cooked New Potatoes | $7.00 |
smoked bacon, creme fraiche, scallions
0
|
| Hand Cut Whisper Fries | $9.00 |
truffle ranch, blue cheese aioli, housemade ketchup
0
|
| Yukon Mashed Potatoes | $6.00 |
0
|
| Yukon Mashed Potatoes | $15.00 |
add ½ lobster
0
|
| Peas & Carrots | $7.00 |
mint & horseradish
0
|
| Roasted Mushrooms | $8.00 |
white soy, sake, miso butter
0
|
| Roasted Cauliflower | $7.00 |
lemon patis, olive oil
0
|
| Bar Menu |
| Popcorn | $5.00 |
truffle or jalapeno-parmesan
0
|
| Calamari | $14.00 |
sweet chili-garlic sauce, grilled lime
0
|
| Selection Of Artisan Cheeses | $15.00 |
chefs choice with traditional accompaniments
0
|
| Trio Pacific Oysters | $9.00 |
spicy cocktail sauce & mignonette
0
|
| Twice Cooked New Potatoes | $7.00 |
smoked bacon, creme fraiche, scallions
0
|
| Filet Mignon Skewers | $14.00 |
sesame glaze, shallots, brown sugar miso sauce
0
|
| The Three Little Pigs | $10.00 |
kobe dog, bacon blanket
0
|
| Mushroom & Truffle Flatbread | $14.00 |
(v). roasted garlic, thyme, goat cheese
0
|
| Charred Broccoli & Buratta Flatbread | $13.00 |
calabrian chile, tapenade, capicola
0
|
| Dungeness Crab Cakes | $16.00 |
avocado creme, sirracha mayo
0
|
| Tuna Tartare | $15.00 |
sesame, citrus-ginger vinaigrette, crispy wonton
0
|
| Supper Club Sliders | $15.00 |
bbq bacon jam, american, avocado, pickles
0
|
| Grilled Artichoke |
(v). lemon, parmesan-artichoke gratin
0
|
|
| La Quercia Prosciutto | $17.00 |
buratta, seasonal accompaniment, ciabatta
0
|
| Crudites | $11.00 |
(v). charred pepper hummus, yogurt, avocado
0
|
| Hand Cut Whisper Fries | $9.00 |
truffle ranch, blue cheese, housemade ketchup
0
|
| Dessert |
| Milk Chocolate Croissant Bread Pudding | $9.00 |
toasted marshmallow ice cream, jameson caramel sauce
0
|
| Meyer Lemon And Blueberry Pound Cake | $9.00 |
lemon curd, whipped cream, rose water-berry compote
0
|
| Salted Dark Chocolate Brownie Sundae | $9.00 |
peppermint ice cream, chocolate marshmallow, candied nuts
0
|
| Churros | $9.00 |
dipping sauce trio - mexican chocolate, spiked coffee, dulce de leche
0
|
| Ice Creams And Sorbets | $6.00 |
seasonal selection of house spun ice creams and sorbets with assorted cookies. all ice creams and sorbets spun in house
0
|
| Sparkling $13 |
| Fairfax Fizz |
champagne, cherry/anise bitters, fresh pineapple juice
0
|
|
| The Wolf Of Bow Street |
prosecco, amaro, fresh lemon juice
0
|
| Barrel Aged $14 |
| Housemade Minimum 6 Weeks |
| Guillermo Loco |
casa noble reposado, mole spiced, smoked orange liqueur
0
|
|
| The Bootlegger #2 |
hendricks gin, lillet blonde, cointreau, fresh lemon
0
|
| Specialty |
| The Bunsky | $13.00 |
bombay sapphire martini, nic prefers it with a twist
0
|
| Sinaloa Sling | $13.00 |
mezcal. fresno chile, fresh lime sparkling grapefruit
0
|
| The Panzi | $13.00 |
tangerine infused beefeater gin, fresh lemon, jasmine, orange bitters
0
|
| Lucy Goosey | $13.00 |
dirty grey goose martini. ice cold house stuffed blue cheese olives
0
|
| The Longfellow | $13.00 |
angels envy bourbon, fresh basil, blackberry and fig bitters
0
|
| Miracle Mule | $13.00 |
canton ginger cognac, jack daniels, sauza hornitos reposado, kettle one and ginger beer
0
|
| Pick Your Poison | $8.00 |
raspberry and all spice cider shrub, sparkling water
0
|
| Pick Your Poison | $6.00 |
choose -st. georges gin/reyka vodka/ basil hayden bourbon for
0
|
| Draft |
| Boont Amber Ale |
0
|
|
| Alaskan White |
0
|
| Bottles |
| Amstel Light |
0
|
|
| Guinness |
0
|
|
| Peroni |
0
|
|
| Stella Artois |
0
|
|
| Fat Tire |
0
|
|
| Stone IPA |
0
|
| Sparkling Wines & Rose |
| Nicolas Feuillatte | $15.00 |
champagne, fr
0
|
| Pacifico | $11.00 |
prosecco, it
0
|
| Martin Ray | $12.00 |
still rose, sonoma, ca
0
|
| White Wines |
| Chardonnay | $11.00 |
davis bynum 2011, sonoma, ca
0
|
| Chardonnay | $14.00 |
sonoma cutrer 2010, ca
0
|
| Sauvignon Blanc | $12.00 |
babich 2011, nz
0
|
| Pinot Grigio | $15.00 |
santa margherita 2011, tuscany, it
0
|
| Red Wines |
| Pinot Noir | $15.00 |
hahn estate 2011, monterrey, ca
0
|
| Petite Syrah | $18.00 |
stags leap 2010, napa valley, ca
0
|
| Zinfandel | $14.00 |
opolo 2012, paso robles, ca
0
|
| Cabernet | $11.00 |
hess "allomi" 2010, napa valley, ca
0
|
| Malbec | $13.00 |
angulo innocenti 2010, arg
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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