White Elephant Thai Cuisine Prices in Carlisle, PA 17013
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Starters |
| 1. Golden Rings | $7.95 |
Fresh calamari fried with Thai beet batter until golden brown and served with sweet tangy sauce and ground peanut.
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| 2. Chicken Satay |
Grilled chicken marinated in Thai spices and coconut milk served on skewers with peanut sauce and cucumber relish.
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| 3. Money Bags | $8.95 |
Crab meat wrapped in crispy golden pouches, served with pineapple sauce.
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| 4. Shrimp in Blanket |
Ginger shrimp wrapped in crispy golden sheets, served with pineapple sauce.
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| 5. Crispy Rolls | $4.95 |
Fried rolls with pork, bean thread and vegetables, served with sweet and sour sauce.
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| 6. Garlic Mussels |
Fried rolls with pork, bean thread and vegetables, served with sweet and sour sauce. Spicy.
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| 7. Chicken Dumplings | $6.95 |
Steamed or fried dumplings served with ginger and sweet soy sauce.
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| 7. Vegetarian Dumplings |
Steamed or fried dumplings served with ginger and sweet soy sauce.
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| 8. Thai Treasures | $13.95 |
Sampler of chicken satay, som-tum, crispy roll, golden calamari rings, shrimp-in-blanket and chicken dumpling.
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| 9. Corn Cakes |
Pan-fried corn fritters blended with fresh herbs and served with cucumber relish. Gluten free.
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| 10. Golden Triangles | $6.95 |
Fried crispy tofu, served with sweet and sour sauce topped with ground peanuts. Gluten free.
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| 11. Summer Rolls |
Choices of chicken or tofu with vegetables served with your choice of peanut or sweet and sour sauce. Gluten free. Vegetarian option.
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| Soups |
| Soups |
| 12. Lemon Grass Soup | $4.95 - $8.95 |
Traditional Thai hot and sour soup served with lemon grass, mushrooms and lime juice. Mildly spicy. Gluten free and vegetarian options.
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| 13. Coconut Soup |
Coconut milk soup blended with galangal, mushrooms and lime juice. Gluten free and vegetarian options.
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| 14. Jasmine Soup | $4.95 - $8.95 |
Traditional rice soup made with meat or veggie broth and seasoned vegetables. Gluten free and vegetarian options.
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| 15. Won-Ton Soup |
Ginger chicken wrapped in crispy golden sheets.
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| 16. Tom-yum Goong (Bangkok Style) | $4.95 - $8.95 |
A traditional hot and sour soup with coconut milk, straw mushrooms, galangal, lemon grass and a touch of lime juice.
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| Salads |
| Salads |
| 17. Fresh House Salad |
Fresh mixed greens and tofu served with special peanut dressing.
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| 18. Papaya Salad | $8.95 |
Freshly grated papaya and carrot mixed with lime juice, garlic, tomatoes, ground peanuts, chili and traditional seasoning. Spicy and vegetarian.
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| 19. Som-Tum Salad |
Freshly grated cabbage and carrot mixed with lime juice, garlic tomatoes, ground peanuts, chili and traditional seasoning. Spicy, gluten free and vegetarian options.
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| 20. Crying Tiger Salad | $8.95 |
Beef salad tossed with toasted rice powder, onion, lime juice and chili pepper. Spicy.
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| 21. Tuk-Tuk Shrimp Salad |
Crispy shrimp salad flavored with Thai chili and mango sauce. Spicy.
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| 22. Larb Salad | $9.95 |
Choice of ground beef, chicken or pork cooked and seasoned with onion, cilantro and roasted rice powder. Gluten free and vegetarian options.
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| Fresh and Spicy from the Wok |
| Fresh and Spicy from the Wok |
| 23. Evil Jungle Princess |
A choice of meat, veggie or tofu, boldly spiced and sauteed with vegetable medley, exotic spices and herbs. Spicy. Gluten free option.
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| 24. Thai Ginger | $12.95 - $18.95 |
A choice of meat, veggie or tofu, sauteed with fresh ginger, onion, garlic, vegetables and roasted peanuts. Spicy, gluten free and vegetarian options.
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| 25. Eggplant Stinger |
Thai eggplant with a choice of meat, veggie, or tofu, sauteed with garlic, pepper, basil and aromatic herbs. Spicy and gluten free.
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| 26. Seafood Lover | $18.95 |
Seafood medley of calamari, shrimp, scallops and mussels sauteed with lemon grass, basil and onions in a spicy sauce. Spicy.
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| 27. Himmaparn |
Shrimp and chicken sauteed with pineapple and cashew peanuts. Spicy, gluten free and vegetarian options.
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| 28. Vegetarian Lover | $12.95 |
Tofu sauteed with vegetable medley. Gluten free option. Vegetarian.
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| Aromatic Thai Curries |
| Aromatic Thai Curries |
| 29. Red Curry |
A choice of meat, veggie or tofu, flavored in a spicy red curry sauce with coconut milk, bamboo shoots, green beans and basil. Spicy, gluten free and vegetarian options.
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| 30. Mussaman Curry | $12.95 - $18.95 |
A choice of meat, veggie or tofu, served in a rich mussaman and peanut sauce with onions and potatoes. Spicy, gluten free and vegetarian options.
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| 31. Green Curry |
A choice of meat, veggie or tofu, blended in a hot and spicy green curry sauce with coconut milk, bamboo shoots and green beans. Spicy, gluten free and vegetarian options.
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| 32. Kang Hung Lay | $14.95 |
Beef stew northern curry. Influenced by the Burmese, this almost sweet beef curry is cooked with dried and fresh spices. Spicy.
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| 33. Yellow Curry |
A choice of meat, veggie or tofu, this mild Thai curry is made from curry powder, turmeric and spices with coconut cream, potatoes and carrots.
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| 34. Panang Curry | $12.95 - $18.95 |
A choice of meat, veggie or tofu, this Thai-style red creamy curry is served with coconut milk, green beans, Thai basil and lime. Spicy.
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| Fried Rice |
| Fried Rice |
| 35. Basil Fried Rice |
A choice of meat, veggie or tofu, served with spicy basil sauce. Spicy and gluten free.
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| 36. Pineapple Fried Rice | $12.95 - $18.95 |
Fried rice mixed with eggs, vegetables and pineapple. Gluten free and vegetarian options.
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| 37. Joys Fried Rice |
Combo meat of pork and chicken and fried rice mixed with egg, snow peas, carrots, white onions, soy sauce and seasoning. Gluten free.
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| 38. Thai Basil Beef (Pad Ga Paow) | $12.95 - $18.95 |
Stir-fried beef tender with onions, bell peppers, basil and hot chili. Spicy.
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| 39. Crab Meat Fried Rice |
Crab meat and rice are stir-fried with tomatoes, onions and egg.
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| 40. Special Gift Fried Rice | $16.95 |
Chicken, pork and shrimp are combined with black and golden raisins in a colorful mixture of peas, carrots, pineapple, cashew nuts and tomato sauce.
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| Thai Noodles |
| Thai Noodles |
| 41. Pad Thai |
A choice of meat, veggie or tofu, stir-fried with thin rice noodles, bean sprouts, egg, scallion and ground peanuts. Gluten free and vegetarian options.
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| 42. Pad See Ew | $12.95 - $18.95 |
A choice of meat, veggie or tofu with stir-fried wide rice noodles are combined with eggs, broccoli and black soy sauce.
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| 43. Drunken Noodles |
A choice of meat, veggie or tofu, stir-fried with flat noodles, chili peppers and basil. Spicy. Gluten-free option.
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| 44. Pad Woon Sen | $12.95 - $18.95 |
A choice of meat, veggie or tofu and bean thread noodles (glass noodles) stir-fried with eggs and vegetables in a light Thai seasoning.
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| 45. Suki Yaki |
A choice of meat, veggie or tofu and steamed glass noodles with homemade teriyaki sauce, eggs and vegetables. Spicy.
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| 46. Goy-Teaw Kai | $8.95 - $11.95 |
Chicken. Slow-cooked chicken cubes and crispy chicken wonton are simmered in rice noodle soup with bean sprouts, chopped romaine and cilantro.
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| 47. Goy-Teaw Nua |
Beef. Slow-cooked beef cubes and beef slices are served with rice noodle soup with crispy wonton, bean sprouts, chopped romaine and cilantro .
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| 48. Goy-Teaw Tom Yum | $8.95 - $11.95 |
Shrimp, crispy wonton and tofu are steamed in a traditional Thai hot-and-sour noodle soup with bean sprouts, chopped romaine and cilantro.
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| 49. Thai Spaghetti |
Shrimp is stir-fried with angel hair noodles flavored in tomato, spicy garlic sauce and Thai basil. No side order. Spicy.
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| 50. Seafood Bouillabaisse | $18.95 |
Scallops, shrimp and mussels are blended in a sea of mildly spicy Thai herb sauce with angel hair. No side order. Spicy.
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| Chef's Special |
| Chef's Special |
| 51. Sesame Tuna |
Sesame-crusted tuna, pan-seared and dressed with wasabi sauce, is sauteed with mixed vegetables and served rare, sashimi style. No side order.
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| 52. Stuffed Salmon | $17.95 |
Baked fillet of salmon stuffed with crab meat is served with delicious and sweet tamarind sauce.
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| 53. Chu Chee Duck |
Crispy roasted semi-boneless duck is served in a special red curry sauce flavored with pineapple. Spicy.
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| 54. Tutti Fruity Duck | $18.95 |
Roasted semi-boneless duck is flavored with raspberry sauce and a little touch of herbs.
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| 55. Rolling Stones |
Pan-seared butterfly shrimp is rolled with crab meat and served with angel hair pasta in red curry sauce. Mildly spicy.
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| 56. Ginger Tilapia | $16.95 |
Steamed fillet of tilapia is flavored with aromatic ginger sauce.
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| 57. Dancing Shrimp Garden |
Shrimp is mixed with pineapple, green pepper, onion and carrot. Spicy. Vegetarian option.
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| 58. Salmon | $18.95 |
Steamed salmon is served with ginger or basil sauce.
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| 59. Groong Pad Pong Ka-Ree |
Jumbo shrimp with curry powder, onion, bell pepper, celery, milk and a hint of egg.
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| 60. BBQ Chicken Thai Style | $13.95 |
Marinated grilled chicken breast in Thai seasoning is served with a side of peanut sauce.
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| 61. BBQ Beef Thai Style |
Thai-style grilled beef is served with home-made Thai traditional sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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