Wild Olives Market Menu and Prices
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Wild Olives Market Menu
| Salads |
| Salads served with crackers |
| Seared Tuna with Arugula & White Beans |
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$12.99 |
Tuna seared, sliced with arugula, grape tomatoes, olives and white beans, tossed with a lemon~balsamic vinaigrette.
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| Grilled Chicken Caesar Salad |
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$12.99 |
Chicken breast grilled & served atop romaine, in a creamy caesar dressing with parmesan & croutons.
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| Samos Shrimp Salad |
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$12.99 |
Boiled jumbo shrimp served over mixed lettuce, cucumbers, tomatoes, artichokes hearts, black olives, green onions, & feta cheese & a greek vinaigrette.
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| Caprese Salad |
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$9.99 |
Fresh mozzarella surrounded by grape tomatoes with evoo, salt, pepper & fresh basil & a touch of balsamic.
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| Steak with Panzanella |
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$11.99 |
Sirloin sliced & served with a panzanella salad of arugula, grape tomatoes, red onions, black olives tossed in a tuscan olive oil over toasted ciabatta bread.
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| Grilled Swordfish, with Fennel and Tomatoes |
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$13.99 |
Grilled swordfish, seasoned with evoo & lemon served over fresh greens with fennel, grape tomatoes & a citrus vinaigrette.
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| Wild Olives Farmhouse Salad |
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$9.99 |
Mixed lettuce, tomatoes, green onions, blue cheese, dried cranberries & pecans, with a sun-dried tomato vinaigrette.
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| Fried Green Tomatoes with Crab |
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$12.99 |
Fried green tomatos, crispy bacon crumbled & fresh grape tomatoes & topped with lump crab meat - served with a wasabi aioli.
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| Soup |
| Roast Corn & Shrimp Chowder |
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$3.95 - $5.95 |
| Small Plates |
| Small plates are designed for one or Two. |
| Black Pepper Tuna - 2 Worlds |
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$12.99 |
Served tuna with wasabi mayo & sliced ginger & green & black olive relish
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| Wild Olives Tacos |
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$12.99 |
Grilled mahi in flour tortillas with guacamole & roasted corn salsa.
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| Panko Crusted Fried Goat Cheese |
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$9.99 |
Served with a roasted corn salsa & mango chutney.
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| Bruchetta with Olive Relish |
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$6.99 |
Bruschettas cut from our provencal pizzas brushed with a seasoned olive oil & served with our black and green olive relish.
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| Moroccan Scallops |
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$14.99 |
Scallops pan seared & served with a green grape ~ lemon relish
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| Bistro Burger Sliders |
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$9.99 |
Three burgers, topped with jack cheese, crispy onions & pickles.
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| Polenta Ragu of Tomatoes & White Beans |
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$7.99 |
Polenta pan fried & topped with ragu' of grape tomatoes, white beans & garlic all sautéed in a seasoned olive oil.
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| Crab Cakes with Red Pepper Aioli |
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$13.99 |
Lump crab cakes, pan seared & served with a roasted pepper aioli.
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| Cheese & Charcuterie |
| Cheese plates are dressed with mixed olives, nuts, & fresh/dried fruit & honey. Bread is served with both boards. |
| Cheese Board |
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$17.99 |
Choice two cheeses:choices ~ black diamond cheddar, aged vella jack, manchego, comte, drunken goat, cypress grove cheve, french brie, pt reyes blue, rogue smoky blue, cabrales blue.
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| Charcuterie Board |
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$14.99 |
Prosciutto, soppresata, & coppa, w/mustard, olives, & cucumber salsa.
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| Provencal Pizzas |
| We use a pissaladiere style crust for our pizzas - producing a crispy crust with a chewy interior. |
| Prosciutto, Mushrooms and Goat Cheese |
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$17.99 |
Parmesan sauce, prosciutto w/mushrooms, goat cheese & spring onions
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| The Deluxe Meat Lovers |
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$17.99 |
Red sauce, pepperoni, italian sausage, bacon, sweet peppers, mushrooms, tomatoes, onions, mozzarella & parmesan.
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| Four Cheese Pizza |
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$14.99 |
Evoo, parmesan, gorgonzola, mozzarella and smoked gouda.
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| Chicken California White |
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$17.99 |
Parmesan sauce, chicken, artichoke hearts, tomatoes, mozz cheese & fresh basil.
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| Margherita |
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$12.99 |
Named for italy's queen margherita in the 1800's. evoo, tomatoes, mozzarella & fresh basil.
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| Rosemary Shrimp and Feta |
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$17.99 |
Parmesan sauce topped with bay shrimp, black & green olives, feta cheese & fresh rosemary
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| Sandwiches |
| Sandwiches served with fries, coleslaw or zapps. (tomato & onion served upon request.) Served all day 11-close |
| Grilled Grouper Sandwich |
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$15.99 |
Grouper grilled with chris' grille spice.
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| Caribbean Grilled Mahi Sandwich |
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$13.99 |
Mahi~mahi grilled with mild caribbean spices & topped with an island chutney.
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| Grilled Chicken Supreme |
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$10.99 |
Chicken breast grilled with a soy sauce glaze, topped with bacon, swiss, tomato and a honey mustard spread.
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| Chris' Famous Ruben Dagwood |
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$12.99 |
A triple decker - pastrami, corn beef, swiss, sauerkraut, bread & butter pickles & russian dressing on marble rye ~ toasted. (sub turkey for our california ruben)
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| Mushrooms & Smoked Gouda |
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$10.99 |
A grownup grilled cheese with mushrooms, roasted red peppers & smoked gouda.
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| Chris' Favorite Burger |
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$11.99 |
Our grille spice is the secret to this burger choice of cheddar, jack, swiss, or blue cheese, & crispy fried onions.
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| The Bistro Burger |
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$14.99 |
Start with a chris' burger - add bacon, sautéed mushrooms, jack cheese & crispy fried onions and sweet & spicy mustard.
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| Prosciutto, Figs & Brie |
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$13.99 |
Thinly sliced prosciutto, creamy brie cheese with fig preserve on ciabatta bread, all toasted and gooey
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| Market Deli Sandwich |
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$11.99 |
Choose from ~ turkey, roast beef, ham, coppa, pastrami, prosciutto, soppresata, or pepperoni & choice of cheese on white, wheat, rye, or ciabatta.
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| Kids Menu |
| Kid's Burger Sliders |
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$7.99 |
Two mini burgers (plain) cooked medium-well with fries.
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| Cheese & Red Pizza |
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$7.99 |
Thin crust, red sauce & cheese
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| Chicken Fingers |
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$7.99 |
With fries
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| Kraft Mac & Cheese |
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$7.99 |
With fries
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| Kids' Pasta |
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$7.99 |
Tossed with olive oil or marinara.
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| Beverages |
| Coke |
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$2.50 |
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| Sprite |
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$2.50 |
| Mr. Pibb |
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$2.50 |
| Orange |
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$2.50 |
| Lemonade and Hanks Sodas |
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$2.50 |
| Milk and Juice |
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$2.50 |
| House Tea & Cheese |
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$2.50 - $3.00 |
| Sparkling and Still Bottled Waters |
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$2.50 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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