Wildcatter Steakhouse Prices in Graham, TX 76450
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Chips & Queso | $8.00 |
Homemade queso served with warm tortilla chips & fresh salsa.
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| Chipotle Crab Cakes | $12.00 |
Two lump crab cakes with smoked chipotle peppers served with Texas petal sauce.
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| Smoked Stuffed Peppers | $10.00 |
Eight bacon-wrapped jalapenos stuffed with cream cheese and smoked to perfection.
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| Snake Bites | $10.00 |
Four baby back ribs and four smoked stuffed pepper.
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| Catter Platter | $12.00 |
Selection of fried cheese, mushrooms, poppers and texas toothpick.
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| Fried Mozzarella | $7.00 |
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| Fried Mushrooms | $7.00 |
Freshly battered & fried.
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| Texas Toothpicks | $7.00 |
Fried jalapenos & onion strips.
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| Poppers | $7.00 |
Fried cheddar cheese stuffed.
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| Jalapenos | $7.00 |
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| Fried Cheese | $7.00 |
Fried mozzarella
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| Soup & Salad |
| Salad dressing choices: Caesar, ranch, oil & vinegar, bleu cheese, balsamic vinaigrette or chipotle vinaigrette (spicy). Add grilled chicken or fried chicken to any salad $4.00. Add: five grilled, fried or coconut shrimp to any salad $6.00 |
| House Or Caesar Salad (Side) | $3.00 |
Made with romaine lettuce.
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| House Or Caesar Salad (Entrees) | $8.00 |
Made with romaine lettuce.
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| Wild Mustang Salad (Side) | $4.00 |
Spring mix with candied pecans, bleu cheese crumbles and bacon with balsamic vinaigrette.
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| Wild Mustang Salad (Entrees) | $8.00 |
Spring mix with candied pecans, bleu cheese crumbles and bacon with balsamic vinaigrette..
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| Soup of the Day (Cup) | $3.00 - $5.00 |
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| Steaks |
| Steaks are hand-cut in house each day and seasoned to perfection the rib-eye is a flavorful cut of beef because it is well-marbled with fat if you prefer a lean cut of beef, we suggest the filet. |
| Rib-Eye 1" | $22.00 |
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| Filet 6-8oz | $26.00 |
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| Filet 10-12oz | $36.00 |
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| T-Bone 11/2" | $28.00 |
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| Porterhouse 1 lb | $40.00 |
Crown Your Steak With Bleu Cheese Crumbles $2.00 bearnaise $2.00peppercorn $2.00
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| Rib-Eye 11/4" | $26.00 |
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| Seafood |
| All entrees served your way: blackened with diablo hollandaise sauce, mesquite grilled or barbequed. |
| Salmon 10oz | $20.00 |
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| Fried or Coconut Shrimp | $20.00 |
Eight jumbo shrimp served with your choice of tartar sauce, fresh cocktail sauce or mango ginger habenero sauce.
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| Tilapia 10oz | $20.00 |
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| Fried Catfish | $14.00 |
10 oz. Served with tartar sauce.
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| Shrimp Platter 8 Shrimp | $20.00 |
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| Weekly Features |
| Prime Rib 15oz | $28.00 |
Featured each saturday evening. Served with au jus & fresh garlic cream horseradish sauce
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| Shrimp Night | $25.00 |
Choice of peel and eat, fried or coconut shrimp
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| Ranch Favorites |
| Sirloin Chicken Fried Steak | $15.00 |
8-10 oz. hand cut and tenderized sirloin. Served with creamed gravy.
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| Chicken Fried Chicken | $14.00 |
9 oz. Served with creamed gravy.
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| Grilled Chicken Breast (9oz) | $14.00 |
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| Baby Back Rib Platter (1/2 Rack) | $13.00 |
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| Baby Back Rib Platter (Full Rack) | $20.00 |
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| Steak Burger | $10.00 |
Fresh ground steak from ends & pieces of sirloin, rib-eye & tenderloin. Add: Cheese or bacon for $0.50, served with fries.
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| Chefs Special Selection |
| Grilled Pork Tenderloin | $20.00 |
Served with apple poblano chutney made fresh with Granny Smith apples, smoke poblano peppers and jalapeno jelly.
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| Little Buckaroos |
| Available for kids 12 & under. Includes side & drink over age 12 add $3.00 |
| Chopped BBQ | $6.00 |
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| Chicken Strips | $6.00 |
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| Steak Fingers | $6.00 |
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| Fried Catfish | $6.00 |
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| Grilled Cheese | $6.00 |
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| Rib-Eye End Cut 6 - 8 oz | $12.00 |
End cut of rib-eye cooked as requested & served with one side we do not guar-antee medium well or well done steaks.
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| Sides Dishes |
| Add four jumbo grilled, fried or coconut shrimp to any entree $5.00, add four baby back ribs to any entree $6.00. Additional plate setup $2.00, cheese sauce $2.00, diablo hollandaise sauce $2.00. |
| Baked Potato | $3.50 |
Choose your toppings: Butter, fresh bacon bits, sour cream, cheese & chives $1.50, additional charge if ordered with entree.
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| Grilled Asparagus | $3.00 |
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| Creamed Spinach | $3.00 |
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| Sauteed Mushrooms | $3.00 |
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| Fresh Vegetable | $3.00 |
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| Smoked Creamed Corn | $3.00 |
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| Garlic Mashed Potatoes | $3.00 |
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| Fries | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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