Menu With Price Menu William Douglas Steakhouse - Cherry Hill Menu

William Douglas Steakhouse - Cherry Hill Menu and Prices

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Chef's House Specialties

Jumbo Shrimp Francaise	$28.00	In a lemon white wine sauce with artichokes over linguini MORE
Seared Pacific Halibut	$32.00	Served with roasted corn and black bean salsa, cilantro aioli MORE
42 oz T-Bone Steak for Two	$75.00	Served with jumbo onion Rings MORE

Side Dishes

Green Beans Almondine	0	$6.00
Wild Mushroom Saute	0	$6.00
Baked Macaroni and Cheese	0	$6.00
Mashed Potato	0	$4.00
Jumbo Asparagus Hollandaise	0	$8.00
Creamed Spinach	0	$6.00
Colossal Baked Potatoes	0	$7.00

Bacon and Blue Cheese Gratin	0	$7.00
Colossal Onion Rings	0	$6.00
Parmesan Hashed Browns	0	$7.00
Steamed Broccoli Hollandaise	0	$6.00

Homemade Desserts

Key Lime Pie	0	$9.00	Creamy florida key lime custard in a graham cracker crust with fresh whipped cream MORE
Vanilla Bean Creme Brulee	0	$7.00	Cream custard topped with caramelized sugar MORE
Chocolate Ganache Layer Cake	0	$10.00	With chocolate butter cream served with raspberry sauce & fresh whipped cream MORE
Six Layer Carrot Cake	0	$10.00	Cream cheese icing, walnuts, and toasted coconut MORE
Maple Cheesecake	0	$8.00	Graham cracker crust with maple brown sugar glaze MORE
Fresh Seasonal Fruit	0	$6.00	Whipped cream MORE

Bassets Ice Cream or Sorbet	0	$5.00

Appetizers

Kobe Beef Carpaccio	0	$8.00	With shaved parmesan and capers MORE
Baked Clams Casino	0	$12.00
Jumbo Shrimp Cocktail	0	$13.00
Colossal Lump Crab Cake	0	$17.00	Chilled orzo salad, mustard sauce MORE
Classic Oysters Rockefeller	0	$14.00
Flash Fried Calamari	0	$12.00	With italian peppers MORE
Spicy Tuna Tostada	0	$14.00	Asian slaw, wasabi cream and chili oil MORE
Middleneck Clams	0	$12.00	On the half shell MORE
Oysters on the Half Shell	0	$15.00

Chilled Seafood Towers	0	$60.00 - $90.00

Soups and Salads

French Onion Soup	$6.00
Lobster Bisque	$10.00
Field Greens	$7.00	Spiced pecans, bleu cheese and balsamic vinaigrette MORE
Steakhouse Chopped Salad	$8.00	Olives provolone, tomatoes and chickpeas MORE
The Classic Iceberg Wedge	$7.00	Tomatoes, egg, bacon and blue cheese MORE
Caesar Salad	$7.00	Garlic croutons and shaved parmesan MORE
Beefsteak Tomato Salad	$7.00	Fresh mozzarella and red onion MORE

Bar Menu - Beginnings

Oysters Rockefeller	0	$8.00	Topped with hollandaise MORE
Clams Casino	0	$9.00	Topped with nueskes smoked bacon MORE

Blue Point Oyster Shooters	0	$5.00	Cocktail sauce & horseradish MORE
Spicy Fried Calamari	0	$9.00	Olive oil, lemon, chili sauce & scallions MORE
Truffle Parmesan Fries	0	$5.00	Tossed with white truffle oil MORE
Asian Style Cross-Cut Ribs	0	$8.00	Served with spicy kim chi MORE

Steaks and Chops

New York Steak	0	$39.00	16 oz of USDA strip loin MORE
Filet Mignon	0	$43.00	12 oz center cut tenderloin with bearnaise MORE
Petite Filet Mignon	0	$32.00	8 oz center cut tenderloin with bearnaise MORE
Petite Filet Mignon	0	$33.00	8 oz pepper crusted with brandy peppercorn sauce MORE
Cowboy Ribeye	0	$40.00	22 oz richly marbled ribeye, on the bone MORE
Apple Cider Brined Pork Chop	0	$23.00	French cut rib chop with chipotle BBQ glaze MORE

Colorado Lamb Chops	0	$38.00	Served with fresh mint demi MORE

Bar Menu - Sliders & Sandwich Selections

All sandwiches served with our special house cut potato chips

Prime Rib Cheesesteak	$9.00	Thin sliced eye, caramelized onions and whiz MORE
Open Faced Meatloaf Sandwich	$12.00	Whipped potatoes and mushroom gravy MORE
Crouque Monsieur	$10.00	French ham, swiss sandwich and whole grain mustard on toasted brioche MORE
Kobe Beef Burger	$12.00	White cheddar, bacon, black pepper and roasted shallot aïoli MORE
Buffalo Chicken Sliders	$5.00	Blue cheese dressing and pickles MORE
Mini Oyster Po Boy	$6.00	Lemon Tabasco Aioli MORE
BBQ Pork Sandwich	$12.00	Spinach and provolone cheese MORE

Bar Menu - Chef Anthonys Specialties

Steak Diane	0	$19.00	Medallions of filet mignon, sauteed mushrooms topped with classic brandy sauce MORE
Colossal Lump Crab Cake	0	$17.00	Chilled orzo salad, whole grain mustard sauce MORE

Mussels Marinara	0	$12.00	Steamed PEI mussels in a garlicky red sauce with garlic crostini MORE

Seafood, Chicken & Combinations

Carolina Roasted Chicken Breast	$21.00	Pepper jack grits MORE
South African Lobster Tail 7 oz	$41.00
Seared Sea Scallops	$29.00	Tomato olive risotto aged balsamic glaze MORE
Filet Mignon and Portobello	$43.00	Petite filet with crab imperial stuffed portobello MORE
Block Island Swordfish Steak	$29.00	Served blackened with creole tomato glaze MORE
Whole 1½ Maine Lobster	$42.00	Served with sweet corn and drawn butter MORE

Happy Hour The Food

Oysters Rockefeller	0	$5.00	Topped with hollandaise MORE
Clams Casino	0	$5.00	Topped with nueske's smoked bacon MORE
Chicken and Lemongrass Potstickers	0	$4.00	Sweet chili sauce MORE

Two Bit Oyster Shooters	0	$0.25	Cocktail sauce & horseradish MORE
Spicy Fried Calamari	0	$5.00	Olive oil, lemon, chili sauce & scallions MORE
BBQ Pork Sandwich	0	$3.00	Spinach and provolone MORE
Buffalo Chicken Sliders	0	$3.00	Blue cheese dressing and pickles MORE
Meat Loaf Sliders	0	$6.00	Portobello mushroom gravy MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.