Wilmot Stage Stop Prices in Wilmot, WI 53192

4.5 based on 204 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Taste Tempters
Shrimp on Skewer Broiled $6.95
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Mushrooms on Skewer Broiled $5.50
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Shrimp Cocktail $5.95
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Charcoal Broiled
Rib Eye Steak $21.00
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Top Sirloin $19.00
A lean, flavorful steak
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Filet Mignon $20.00
Tasty and tender
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Strip Sirloin $21.00
Boneless, New York cut
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Large T-Bone $22.00
Delicious filling portion
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Porter House $25.00
for the hearty eater
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Ground Sirloin Steak $12.00
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Lamb Chops (2 Chops) $21.00
A tender treat for the gourmet
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Pork Chops (3 Chops) $17.00
Center cut
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Lobster Tail (2 Tails) $29.00
Melted butter: lobster tail available with any steak $9.95
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Lamb Chops (3 Chops) $24.00
A tender treat for the gourmet
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Pork Chops (2 Chops) $15.00
Center cut
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Lobster Tail (3 Tails) $38.00
Melted butter: lobster tail available with any steak $ 9.95
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Entrees
Salad Bowl  
With your choice of three distinctive homemade dressings: 1. french a sweet and sour dressing; 2. Roquefort a tangy dressing; 3. Thousand Island a creamy dressing
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Idaho Baked Potato  
With heaps of butter and a delicious sauce of sour cream and chives
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Rolls and Butter  
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Delicious Desserts
Grasshopper Pie $4.95
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Cheesecake $4.95
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Homemade Triple Chocolate Mousse Pie $4.95
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Ice Cream or Sherbert $3.50
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Ice Cream or Sherbert with Topping $3.95
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Stage Stop Specialty Drinks
The 1848  
Baileys Irish cream, pina colada mix, banana
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The Stagecoach  
Peppermint stick ice cream, captain morgan spiced run, drizzled chocolate
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Midnight Express  
Raspberry vodka, chambord, splash of sweet and sour, rimmed in st a cherry garnish
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The Hegeman Cosmo  
Citron, triple sec, cranberry juice, splash of lime, twist of lem rimmed in cranberry sugar
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The Winn Special  
Malibu, Myer's rum, triple sec, pineapple juice with a fruit garnish
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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