Wong's Kitchen Prices in Santa Clara, CA 95050
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Chow Mein |
| choice of h.k. style chow mein by request, additional $ 0. 50 $ 0. 50 |
| Barbecued Pork Chow Mein (Quart) | $5.50 |
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| Chicken Chow Mein | $5.50 |
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| Beef Chow Mein | $5.50 |
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| Shrimp Chow Mein | $6.50 |
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| House Special Chow Mein | $6.50 |
shrimp, chicken, and barbequed pork
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| Beef Chow Fun | $5.50 |
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| Chicken Chow Fun | $5.50 |
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| Shrimp Chow Fun | $6.50 |
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| Chef's Special |
| Fresh Mushroom Sauteed Chicken or Beef | $6.95 |
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| General Chicken or Beef | $6.95 |
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| Sesame Chicken or Beef | $6.95 |
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| Tangering Beef or Chicken | $6.95 |
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| Walnut Prawns | $8.25 |
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| Beef or Chicken with Asparagus | $7.50 |
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| Chicken or Beef with Eggplant Spicy Garlic Sauce | $6.95 |
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| Mandarin Spareribs | $6.95 |
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| Salt & Pepper Sauteed Calamari | $7.50 |
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| Sauteed Prpper & Salt Spareribs | $6.95 |
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| Iron Plate Seafood Combo | $10.95 |
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| Iron Plate Black Pepper Beef | $8.95 |
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| Drink |
| Ice Tea | $1.25 |
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| Sodas | $1.00 |
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| Domestic Beer | $2.00 |
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| Tsing Tao Beer | $2.50 |
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| Appetizer |
| Foil Wrapped Chicken (6) | $5.25 |
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| Spring Rolls (3) | $3.00 |
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| Pot Stickers (6 Pieces) | $4.25 |
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| Deep Fried Prawns (6) | $4.50 |
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| Chicken Salad | $5.50 |
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| Fried Won Tons (10) | $4.25 |
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| Crab Meat Puffs (6) | $4.95 |
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| Soup |
| West Lake Minced Beef Soup | $5.00 |
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| Chicken Corn Soup | $5.00 |
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| Seafood with Tofu Soup | $6.00 |
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| Egg Flower Soup | $4.50 |
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| Hot and Sour Soup | $5.00 |
bamboo shoots, and bean curd in thick chicken broth.
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| Won Ton Soup | $4.50 |
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| Wor Won Ton Soup | $6.00 |
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| Bean Curd with Seaweed Soup | $5.00 |
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| Chicken |
| Almond Chicken | $6.95 |
diced tender chicken, and fresh vegetables toss-cooked in a light, seasoned sauce with crunchy roasted almonds
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| Kung Pao Chicken | $6.95 |
diced filet of chicken sauteed with dried whole chili peppers, and bell peppers, in a spicy hot sauce with crunchy peanuts. a very popular dish all over china.
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| Lemon Chicken | $6.95 |
chicken dipped in egg batter, deep fried until crunchy, and glazed with special house lemon sauce
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| Cashew Chicken | $6.95 |
diced tender chicken, and fresh vegetables toss-cooked in a light, seasoned sauce with roasted cashews.
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| Curry Chicken | $6.95 |
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| Hunan Spicy Chicken | $6.95 |
chicken, & mushrooms, sauteed in dark sauce, with garlic and homemade hot sauce.
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| Chicken with Vegetables | $6.95 |
chicken, fresh broccoli, chinese peas. water chestnuts, carrots, and mushrooms toss-cooked in light sauce.
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| Chicken with Garlic Sauce | $6.95 |
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| Szechwan Chicken | $6.95 |
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| Beef |
| Beef with Bean Curd | $6.95 |
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| Beef with Broccoli | $6.95 |
sliced of tender beef filet sauteed with fresh broccoli and in a dark, seasoned sauce
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| Mongolian Beef (Hot) | $6.95 |
sliced of tender beef filet sauteed with fresh broccoli and in a dark, seasoned sauce
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| Beef with Oyster Sauce | $6.95 |
sliced tender, choice beef filet sauteed with fresh mushrooms, onion, and oyster sauce
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| Hunan Spicy Beef | $6.95 |
sliced of beef, mushrooms & sauteed in our chef's special hunan sauce
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| Pepper Steak Beef | $6.95 |
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| Beef with Tomato | $6.95 |
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| Szechuan Beef | $6.95 |
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| Beef with Vegetables | $6.95 |
slised filet of beef fresh broccoli, chinese peas, and carrots toss-cooked in a drak, seasoned sauce
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| Moo Shu |
| Moo Shu Pork | $6.95 |
(quart-size with 4 pancakes) strips of pork sauteed with fluffed eggs. shredded cabbage, bamboo shoots, and tree mushrooms to wrap in chef's pancakes.
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| Moo Shu Beef (Quart) | $6.95 |
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| Moo Shu Shrimps (Quart) | $7.50 |
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| Moo Shu Vegetable (Quart) | $6.95 |
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| Sweet & Sour |
| Sweet and Sour Pork | $6.95 |
choice pork filet deep-fried in batter combined with bell peppers and onion, in sweet and sour sauce.
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| Sweet and Sour Chicken | $6.95 |
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| Sweet and Sour Shrimps | $7.95 |
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| Sweet and Sour Fish | $7.95 |
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| Seafood |
| Prawns w/ Lobster Sauce | $8.25 |
fresh prawns with minced meat, whipped eggs, and garlic mixed into our special lobster flavpred saice
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| Kung Pao Prawns | $7.95 |
prawns sauteed with fried whole chili peppers, bell peppers, and mushrooms in a hot-spicy dark sauce with crunchy peanuts.
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| Kung Pao Combination of Three | $7.95 |
hot, tender, beef, sliced chicken, & prawns w/ our special house sauce.
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| Fish in Black Bean Sauce | $7.95 |
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| Prawns with Fresh Broccoli | $7.95 |
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| Curry Prawns | $7.95 |
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| Prawns with Fresh Vegetables | $7.95 |
prawns, fresh broccoli, chinese peas. zucchini and carrots. toss-cooked in light sauce.
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| Fish in Hunan Sauce | $7.95 |
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| Garlic Shrimp w/ Scallops | $9.95 |
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| Vegetables |
| Bean Curd Family Style | $6.50 |
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| Mixed Vegetables | $6.50 |
fresh broccoli, chinese peas, zucchini & carrots, toss-cooked in a light sauce. a very health and delightful dish.
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| Fresh Broccoli w/ Oyster Sauce | $6.50 |
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| Bean Curd Szechuan-Style | $6.50 |
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| Egg Plant with Szechuan Sauce | $6.50 |
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| Szechuan String Beans | $6.50 |
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| Eggplant and Tofu with Basil | $6.50 |
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| Fried Rice |
| Steamed Rice (Pint) | $1.00 |
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| Barbecued Pork Fried Rice (Quart) | $5.50 |
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| Chicken Fried rice (Quart) | $5.50 |
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| Beef Fried Rice (Quart) | $5.50 |
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| Yang-Chow Fried Rice (Quart) | $6.50 |
shrimp, chicked, and barbecued pork
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| Shrimp Fried Rice | $6.50 |
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| Vegetable Fried Rice (Quart) | $5.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price