Menu With Price Menu Woodfield Inn Restaurant Menu

Woodfield Inn Restaurant Menu and Prices

4.1 based on 155 votes

Choose My State

Salads and Lighter Fare

Spring Salad	$8.00	Spring greens, grape tomatoes, fresh buffalo mozzarella, orange segments, kalamata olives and balsamic vinaigrette MORE
Baby Spinach Salad	$8.00	Baby spinach leaves, toasted pecans, caramelized pears and gorgonzola dressing MORE
Caesar Salad	$13.00	Rosemary skewered tiger shrimp and atlantic salmon, hearts of romaine, anchovy filets, crispy parmesan, artisan croutons and classic caesar dressing MORE
Artisan Cheese	$7.00	Fresh fruit and marinated olives MORE
Scottish Smoked Salmon	$9.00	Scottish smoked salmon with fried caper mayonnaise, organic hard poached eggs, spanish onions and basil cream cheese toast points MORE
The Salad Nicoise	$12.00	Fresh sashimi grade tuna grilled and thinly sliced with poached red bliss potatoes, roma tomato wedges, marinated haricotverts, nicoise olives, soft boiled organic eggs and herbs de provence, served MORE
Antipasto Misto	$13.00	An array of seasonal italian charcuterie, local vegetables, imported cheeses, crostinis and aged balsamic vinegar MORE

Soups

Gazpacho	0	$5.00	Chilled summer soup with english cucumber pinwheels, yellow roasted peppers and heirloom tomatoes MORE
Soup de Jour	0	$4.00	Chef's daily whim of fresh ingredients MORE

The Entrees

Tarragon Chicken or Albacore Tuna Salad	0	$12.00	Savory organic chicken salad or albacore tuna salad in puff pastry shell with spring salad and local vegetables MORE

Deep Dish Quiche	0	$10.00	Enjoy our chef's choice of quiche, select one from three prepared daily. Accompanied with vegetables from our garden MORE
Chicken Dijon	0	$11.00	Dijon basted breast of free-range chicken with a light dijon mustard sauce, served with wild rice and fresh seasonal vegetable saute MORE
Petit Country Side "Meatloaf'	0	$13.00	Sauteed forest mushroom red wine demi-glace on a bed of rice pilaf, accompanied by seasonal vegetables MORE
Tortellini Carbonara	0	$15.00	Grilled marinated free range chicken with slowly roasted mild italian rope sausage, quickly sauteed with garlic and shallots, deglazed with pinot grigio and finished with a touch of cream, parmesan c MORE
Trout Francaise	0	$13.00	Sauteed mountain trout deglazed with vermouth and finished with freshly squeezed lemon and compound butter and served with long grain wild rice and vegetables du jour MORE
Center Cut Rib Eye	0	$16.00	Twenty-one day aged center cut rib eye, prepared and grilled to your liking, served with fingerling potatoes and seasonal vegetables MORE
Cast Iron Fried Young Chicken	0	$14.00	Fried chicken with southern mashed potatoes, roasted garlic green beans, petit carrot and pan gravy MORE

The Sandwiches

Parisian Steak and Pomme Frites	$12.00	Marinated, grilled hanger steak on a crispy baguette, gruyere cheese, a trio of greens, vine ripe tomatoes, dijonaise, comichons petit french pickles and shoestring french fried potatoes MORE
The Inn's Club	$13.00	Smoked turkey, country ham and apple smoked bacon with red leaf lettuce and roma tomatoes on toasted white, whole wheat or cranberry bread MORE
Grilled Foccacia	$11.00	Foccacia wedge topped with sauteed forest mushrooms, cherry tomatoes, marinated artichokes, kalamata olive tapenade, sun-dried tomatoes and smoked gouda cheese MORE
Soup and Half Sandwich	$9.00	Chef's daily whim of soup and half sandwich creation MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.