World Famous Menu and Prices
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World Famous Menu
| Breakfast Menu |
| Maine Lobster Benedict |
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Price may varies |
Butter poached Maine lobster tail with soft boiled eggs, fresh asparagus spears, chopped parsley and lemon hand whipped hollandaise over grilled focaccia.
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| South Beach Benedict |
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Price may varies |
Summer ripe tomato with smoked bacon on focaccia bread with two poached eggs, hand whipped hollandaise and fresh avocado to top.
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| Beach Break Cobb Omelette |
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Price may varies |
Applewood bacon, black forest ham and smoked turkey breast with avocado, roma tomato and melted cheese
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| Prime Rib Hash |
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Price may varies |
Chopped prime rib sauteed with white rose potatoes, onions, mild red and green peppers sliced mushrooms, with corn salsa, horseradish cream served over scrambled farm fresh eggs.
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| Huevos Rancheros |
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Price may varies |
Two eggs any why you like it, covered with a mild ranchero sauce, cheese on corn tortillas with sour cream and sliced avocado
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| Epic Berry French Toast |
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Price may varies |
Egg dipped griddled focaccia bread served with a house made wild berry sauce whipped cream and caramelized almonds
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| Lunch Menu |
| Big Island Ahi Poke |
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Price may varies |
Fresh diced sashimi ahi marinated hawaiian style served over jasmine rice with fresh avocado and a seaweed salad.
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| Crab Cake Sliders |
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$10.25 |
Two dungeness crab cakes served in fresh baked brioche mini buns, sliced tomato, green leaf lettuce, thin red onion and house-made caper tartar sauce with a side of crisp seasoned fries
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| Nut Crusted Brie |
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$9.50 |
With grilled ciabatta bread triangles and mango chipotle sauce
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| Kona Coast Shrimp Salad |
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$12.75 |
Summer greens with sesame seeds, bell pepper, crispy wontons, and grilled shrimp tossed in a miso blood orange dressing.
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| Lobster BLT |
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Price may varies |
Succulent lobster stacked high with smoky bacon, Californian tomatoes, and fresh arugula and a lemon caper yogurt sauce and a herb toasted brioche bun.
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| Prime Rib Baguette |
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$11.00 |
Thinly carved prime rib served in a french baguette with balsamic dressing, horseradish sauce, lettuce, tomato, grilled onion and jack cheese
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| Dinner Menu |
| Dungeness Crab Cakes |
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Price may varies |
Herbed buttery crab cakes with roasted corn over a housemade pesto sauce.
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| Lobster Bisque |
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Price may varies |
Buttery lobster poached in a sherry cream bisque with smoked paprika and fresh capris bread.
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| Seared Scallops |
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Price may varies |
Large sea scallops, over potato pancakes, and a lemon chive emulsion.
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| San Francisco Style Cioppino |
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Price may varies |
Sicilian fisherman stew with Maine lobster, fresh fish, jumbo shrimp, large sea scallops, mussels and clams in a herb lobster broth.
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| Salmon Truffle Mac and Cheese |
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Price may varies |
Fresh cold water Atlantic salmon, grilled to order served over truffled wild mushroom mac and four cheese bake with split tear-drop tomatoes
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| Slow Braised Prime Rib |
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Price may varies |
Slow roasted aged prime rib of beef, carved to order, served with garlic chive whipped butter potatoes, grilled seasonal vegetables, au jus, and creamy horseradish sauce
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| Capellini California |
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Price may varies |
Angel hair pasta tossed in a light clam garlic olive oil sauce with roma and sun-dried tomato, fresh basic, spinach, asparagus, greek olives & grated parmesan cheese
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| Sierra Mar Grilled Sea Bass |
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Price may varies |
Fresh cold water white sea bass with a juicy tomato, basil, and avocado ensalata tossed in a creamy balsamic bed.
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| Skirts of Fire |
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Price may varies |
Char grilled juicy skirts steak with grilled summer squash and fresh herbs.
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| Happy Hours - Bar Menu |
| Fish Taco |
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$3.00 |
| Shrimp Taco |
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$3.50 |
| Lobster Taco |
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$5.00 |
| Grilled Chicken Taco |
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$2.75 |
| Crab Cake Slider with Fries |
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$8.50 |
| Smoked Chili & Bacon Chicken Quesadilla |
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$7.25 |
| Guacamole & Chips |
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$6.00 |
| Seared Sea Scallops over Potato Pancakes |
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$9.75 |
| Shrimp Spring Rolls |
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$9.50 |
| Seared Ahi Plate |
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$9.25 |
| Big Island Ahi Poke |
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$9.25 |
| Dungeness Crab Cakes |
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$9.75 |
| Lump Crab Stuffed Mushrooms |
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$9.75 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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