World of Beer Prices in Syracuse, NY 13204
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tavern Shares |
| Tavern Share |
| German Pretzel | $8.00 |
A giant Bavarian pretzel baked soft on the inside, crispy on the outside and salted. Served with house-made stone ground mustard.
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| Artisan Sausage and Cheese Board | $15.00 |
Trio of jalapeno cheddar, spicy andouille and hickory smoked sausages. Served with Chimay cheese, Danish blue cheese, spicy pickled green beans and our house-made stone ground mustard.
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| Chimichurri Meatballs | $8.00 |
Latin-inspired beef and pork meatballs topped with fresh garlic and herb sauce, served with an arugula salad.
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| Tuscan Hummus | $8.00 |
House-made pesto hummus with fresh tomato cucumber salad served with warmed artisan flatbread and slices of crisp cucumber.
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| Southern Fried Pickles | $7.50 |
An assortment of dill pickle chips, pickled peppadews and spicy pickled green beans, hand-breaded to order and fried to perfection. Served with a local IPA dipping sauce.
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| Mac and Cheese | $7.50 |
Pasta shells and spiced pepper jack cheese sauce with bacon, topped with herb bread crumbs for crunch.
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| Beer-Brined Crispy Chicken Sliders | $7.00 |
Beer-brined chicken breast, fried crisp, southern-style with dill pickles and our local IPA sauce served on 2 toasted brioche buns.
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| Street Taco | $8.50+ |
Topped with freshly-made roasted tomato and corn salsa, shredded lettuce, avocado, fresh cilantro and queso fresco, served in lightly grilled tortillas.
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| Calamari | $10.50 |
Crispy flash-fried calamari served with our Sriracha lime aioli and sesame soy dipping sauces.
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| Tavern Taters | $8.50 |
Tater tots topped with our homemade beer cheese, jalapenos, crispy bacon, scallions and sour cream.
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| Ahi Tuna Poke | $13.00 |
Diced, raw Ahi Tuna tossed in a sesame soy dressing with tomato, cucumber, peaches, roasted peppers and avocado. Served with wonton chips.
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| World of Beer Chicken Wings | $8.00+ |
Served with celery.
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| Soups and Sides |
| Soups and Side |
| Colorado Chili | $7.00 |
Our rich, savory steak, chorizo and red bean chili is spiced up with roasted red chilies. Served with sour cream, onions and cilantro on the side.
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| French Onion Soup | $6.00 |
Sweet caramelized onions in a rich porter-infused beef broth topped with German pretzel croutons and melted Swiss cheese.
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| Tavern Fries | $4.00 |
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| Tater Tots | $4.00 |
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| Apple and Kale Coleslaw | $4.00 |
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| Fresh Greens |
| Fresh Green |
| Caesar Salad | $7.00 |
Romaine lettuce, zesty house-made pretzel croutons, Parmesan cheese and creamy Caesar dressing.
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| Spring Green and Kale Salad | $8.50 |
Fresh spring greens and kale with goat cheese, apples, sweet pickled red onions and candied pecans tossed in a house-made framboise vinaigrette.
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| The World of Beer Wedge Salad | $8.50 |
Iceberg lettuce, candied bacon, blue cheese crumbles, grape tomatoes, red onions, blue cheese dressing and balsamic glaze.
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| Flat Iron Steak Salad | $10.00+ |
Mixed greens, blue cheese crumbles, grape tomatoes, shredded carrots and red onions, tossed in our house dressing. Topped with steak grilled to order and crispy garbanzo beans.
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| Flatbreads |
| Flatbread |
| Margherita Flatbread | $9.00 |
Freshly diced tomato and mozzarella over a basil and pine nut pesto, drizzled with a sweet balsamic glaze and topped with fresh arugula.
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| Chipotle BBQ Chicken Flatbread | $9.00 |
Tender, grilled chicken with onions, peppers and bacon smothered in mozzarella cheese. Finished with a drizzle of chipotle BBQ.
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| Black and Blue Flatbread | $10.00 |
Blackened steak, caramelized onions and mushrooms, mozzarella and blue cheeses, finished with fresh arugula and a sweet balsamic glaze.
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| Sandwiches and Burgers |
| Sandwiches and Burger |
| Guinness Bratwurst Sandwich | $9.50 |
Guinness-infused bratwurst with sauerkraut, sauteed onions and peppers and our house mustard in a toasted hoagie roll. Served with choice of side.
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| Chipotle Chicken Sandwich | $11.50 |
Grilled beer-brined chicken breast smothered in bacon, Swiss cheese and chipotle sauce, served on a lightly toasted brioche bun with lettuce and tomato. Served with choice of side.
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| Veggie and Hummus Wrap Sandwich | $9.50 |
Sun-dried tomato wrap with grilled red and green peppers, red onions, mushrooms, mozzarella cheese, tomatoes and basil and pine nut pesto hummus. Served with apple and kale coleslaw and balsamic vina
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| Pesto Grilled Chicken Sandwich | $11.00 |
Beer-brined chicken breast, grilled and topped with tomato and mozzarella, served with crisp arugula and basil pesto on a lightly toasted hoagie roll. Served with choice of side.
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| Flat Iron Steak Sandwich | $13.50 |
Sliced seasoned steak with sweet pickled red onions, fresh arugula, goat cheese and garlic aioli on a lightly toasted hoagie roll. Served with choice of side.
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| Classic Cheeseburger | $10.50 |
Fresh beef burger served on a toasted brioche bun with lettuce and tomato. Served with choice of side.
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| BBQ Bacon Burger | $11.50 |
Fresh beef burger topped with bacon, cheddar cheese and chipotle BBQ sauce. Served on a toasted brioche bun with lettuce and tomato. Served with choice of side.
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| Southwest Burger | $12.50 |
Fresh beef burger topped with our green chili sauce, pepper jack cheese, jalapeno peppers, roasted corn salsa and slices of avocado on a toasted brioche bun. Served with choice of side.
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| Chimay Burger | $13.50 |
Fresh beef burger piled high with Chimay Classique cheese, sauteed mushrooms and caramelized onions. Served on a brioche bun with house-made Chimay sauce. Served with choice of side.
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| Plates |
| Plate |
| Pork Schnitzel Plate | $14.00 |
Panko-crusted pork loin, brown butter, crispy sage, topped with a fried egg, capers and lemon. Served with sour cream, red skin mashed potatoes and warm Italian kale with sweet and sour red onions.
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| Steak Frites Plate | $16.00 |
Marinated flat-iron steak grilled and thinly sliced, served with steamed broccoli, fries and garlic aioli for dipping. Complementary English bitter.
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| Fish and Tots Plate | $12.00 |
Crispy beer-battered cod served with tater tots, apple and kale coleslaw and house-made tartar sauce.
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| IPA Salmon Plate | $16.00 |
Fresh grilled salmon, brushed with our spicy IPA glaze, red skin mashed potatoes and steamed broccoli.
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| Sweets |
| Sweet |
| Belgian Waffle S'mores | $5.50 |
Light and crispy, fresh baked, Belgian beer-infused waffles with toasted marshmallow, drizzled with a Kahlua fudge sauce and topped with graham cracker crumbles and powdered sugar.
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| Pretzel Bread Pudding | $6.50 |
Bavarian pretzel pieces baked in a rich cinnamon custard, served warm with salted caramel.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price