Wuji Restaurant Menu and Prices
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Wuji Restaurant Menu
| Dim Sum |
| Dim Sum |
| Chinese Heritage Spare Ribs |
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$16.00 |
Honey and plum glazed organic pork.
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| Organic Vegetable Spring Rolls |
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$8.00 |
Sweet chili sauce.
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| Chicken and Peanut Spring Rolls |
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$9.00 |
Spicy mustard sauce.
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| Bao Bao Buns |
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$9.00 |
Berkshire pork, daikon and house-made pickles.
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| Sweet White Shrimp |
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$14.00 |
Hydroponic Boston lettuce leaves, ginger, garlic, chilies and cashews.
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| Fresh Crab Rangoon |
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$11.00 |
Sweet and spicy Mandarin sauce.
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| Shrimp and Chive Dumplings |
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$10.00 |
Bamboo and scallion.
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| Pork Dumplings |
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$9.00 |
Wok seared cabbage and water chestnuts.
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| Vegetable Dumplings |
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$8.00 |
Wood ear mushrooms and bamboo shoots.
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| Crackling Calamari Salad |
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$12.00 |
spicy chili vinaigrette
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| Soups |
| Soup |
| Egg Drop Soup |
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$6.00 |
Prepared with organic cage free eggs.
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| Hot and Sour Soup |
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$6.00 |
Silken tofu, bamboo shoots, enoki and mushrooms.
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| Rice |
| Rice |
| Spicy Fried Rice |
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$10.00 |
Sunny-side egg and crispy shallots.
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| Organic Vegetable Fried Rice |
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$12.00 |
Seasonal local vegetables, fresh ginger, shallots and green onion.
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| Lobster Fried Rice |
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$17.00 |
Ginger root and cilantro.
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| Classics |
| Classic |
| Wok Sauteed Prawns |
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$15.00 - $24.00 |
Garlic chives and ginger-shaoxing sauce.
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| Crispy Tempura Lobster |
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$32.00 |
Shiitake chips and XO sauce.
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| Sesame Chicken |
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$15.00 - $24.00 |
Dark soy, vinegar and shallots.
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| Cantonese Roast Chicken |
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$18.00 - $28.00 |
Crispy skin, garlic and shallots.
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| Chef Joe's Dragon Chicken |
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$15.00 - $24.00 |
Red chilies and sugar peas.
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| Classic Peking Duck |
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$28.00 - $48.00 |
Hoisin sauce, scallions and mu shu pancakes.
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| Black Pepper Beef |
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$18.00 - $27.00 |
Wok tossed rib eye, exotic mushroom and local onions.
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| Tangerine Beef |
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$17.00 - $25.00 |
Tangy citrus and Shanghai bok choy.
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| Crispy Whole Fish |
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$32.00 |
Thai basil, chili-garlic oil
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| Wok Lobster |
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$36.00 |
Shiitake mushrooms, zucchini, ginger black bean sauce
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| Slow Roasted Chinese Pork |
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$22.00 |
honey plum glazed berkshire pork, house cured pickle
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| Noodles |
| Noodle |
| Peanut Sesame Noodles |
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$9.00 |
Served cool with sliced cucumber.
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| Shanghai Noodles |
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$13.00 |
Stir-fry vegetables, sesame ginger sauce and choice of chicken, pork or shrimp.
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| Vegetables |
| Vegetable |
| Chinatown Stir-Fry |
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$10.00 |
Mixed organic local vegetables.
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| Blue Lake Green Beans |
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$8.00 |
Ginger and scallions.
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| Spicy Eggplant |
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$8.00 |
Chili-garlic sauce.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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