Menu With Price Menu XO on Elm Menu

XO on Elm Menu and Prices

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Soup & Salads

Chicken Tortilla Soup	$8.00	Shredded chicken, onion, corn, black beans and tomatoes with a special blend of southwestern spices in a savory chicken broth thickened with fresh corn tortillas MORE
Spinach Salad	$11.00	Baby spinach, fresh berries and raspberry vinaigrette topped with goat cheese. Gluten free, vegan MORE
XO Panzanella Salad	$9.00	Tomatoes, cucumbers, red onions, and fresh mozzarella with fresh grilled herb bread tossed in balsamic dressing and topped with shaved parmigiano cheese and balsamic glaze MORE
Wedge Salad	$11.00	Fresh baby iceberg lettuce, house made chunky blue cheese dressing, apple wood smoked bacon, cherry tomatoes, shaved red onion and laced with balsamic glaze MORE

Entrees

Gluten Free Pasta	0	$18.00	Sauteed with a blend of seasonal local vegetables in a house made basil cream pesto, topped with shaved parmigiano cheese MORE
Eggplant Roulade	0	$21.00	Thick slices of grilled eggplant wrapped around spinach, sundried tomatoes, roasted peppers, and imported cheeses. Served with pomodoro and basil sauce and balsamic glaze. Gluten free MORE
Risotto from the Garden	0	$19.00	Tossed with chefs choice of the freshest local vegetables. Gluten free MORE
Gulf Swordfish	0	$28.00	Pan seared swordfish filet over new potato mix with spinach; with a citrus butter cream sauce and local vegetables of the day. Gluten free MORE
Pan Seared Duck	0	$26.00	Boneless half white Peking duck with coconut risotto and local vegetables finished with a drizzle of red plum hoisin glaze. Gluten free MORE
Southern Fried Chicken	0	$23.00	Bone in 10 oz chicken breast soaked in buttermilk and breaded over polenta and topped with smoked gouda cheese mornay with local fresh vegetables MORE

Braised Beef Ravioli	0	$24.00	Burgundy braised short rib ravioli tossed with caramelized onion, carrots, wild mushrooms and peas in our house demiglace. Finished with imported parmigiano cheese MORE
Lobster Mac & Cheese	0	$27.00	Mornay topped with sherry Ritz cracker crumbs and baked until bubbling MORE
Sweet Chili Pomegranate Glazed Salmon	0	$27.00	Wild Norwegian salmon filet glazed with a slightly spicy and sweet sauce served over caramelized onion-pea risotto and served with the local vegetable of the day MORE
Braised Lamb Shank	0	$30.00	American lamb hind shank braised with tomatoes, garlic and rosemary until tender. Finished with house made demiglace served with gorgonzola cheese and pear risotto and local fresh vegetables MORE
Butcher Steak	0	$26.00	10 oz hanger steak grilled and served over truffle parmigiano gratin with cabernet demiglace and grilled asparagus. Gluten free MORE
Filet Mignon	0	$31.00	8 oz filet mignon over pomme puree and seasonally fresh vegetables topped with mushroom demiglace. Gluten free MORE
Diver Scallops	0	$25.00	Pan seared diver scallops over a sauté of cherry tomato, fennel, and chorizo with a caramelized shallot couscous with a lime saffron cream reduction. Gluten free MORE
Seafood Fra Diavolo	0	$29.00	Shrimp, scallops, lobster, calamari, mussels, swordfish sautéed and simmered in a lightly spiced marinara served over fresh pappardelle with grilled bread MORE

Tapas

Stuffed Dates	0	$8.00	Cream cheese and chorizo sausage filling, wrapped with crispy pancetta. Gluten free MORE
Crab Rangoons	0	$7.00	Crab meat and cream cheese with sweet and spicy sauce MORE

Lamb Lollipop	0	$10.00	New Zealand spring lamb chops rubbed with fresh herbs and garlic and grilled. Served over lemon dressed baby arugula. Gluten free MORE
Apple Maple BBQ Short Ribs	0	$8.00	House made apple maple BBQ slow roasted boneless short ribs served with a dollop of Yukon gold mashed potatoes. Gluten free MORE
Sweet Potato Fries	0	$7.00	Tempura fried in a coconut batter and served with a peanut chili dipping sauce MORE
Camarones Al Ajillo	0	$9.00	Shrimp sautéed in garlic and olive oil served with grilled bread. Gluten free MORE
Truffled Goat Cheese and Wild Mushroom Strudel	0	$9.00	Wrapped in crispy phyllo dough, baked and finished with a drizzle of honey & thyme MORE
Cognac Almond Meatballs	0	$8.00	Seasoned meatballs in an almond and cognac cream sauce MORE
Escargot	0	$8.00	Sauteed with white wine garlic herb butter and served over toasted crostini MORE

Small Plates

Middle Eastern Sampler	0	$15.00	House made hummus, tzatziki, tapenade, and baba ghannouj, served with grilled naan and pita chips. Gluten free, vegan MORE
Italian Antipasto	0	$15.00	Assortment of cured meats, hard and soft cheeses, olives, balsamic roasted vegetables, served with toasted crostini rounds MORE
Baked Brie	0	$14.00	Wrapped in puff pastry and baked, topped with a fruit chutney and served with crostini MORE

Grilled Flatbread	0	$11.00	Grilled naan bread topped with fresh mozzarella, bleu cheese, finished with pecan pesto oil, sun dried tomato and balsamic glaze MORE
Apricot Sweet Chili Ginger Wings	0	$10.00	Extra crisp fried chicken wings smothered with our sweet and spicy apricot sweet chili glaze MORE
Marinated Stuffed Quail Wrapped in Bacon	0	$13.00	Tender quail stuffed with a corn bread, blueberry, and goat cheese stuffing wrapped with crispy bacon, served with a sweet rosemary orange sauce MORE
Lobster Medallions	0	$14.00	Over fontina risotto topped with citrus cream. Gluten free MORE
XO Fried Calamari	0	$12.00	Dusted with rice flour and flash fried till crisp. Tossed with crushed cherry peppers, roasted cherry tomatoes, garlic and herbs. Served with lemon basil oil MORE
Crab Cakes	0	$15.00	Twin blue lump crab cakes pan seared over roasted corn and black bean salsa with a roasted red pepper aioli MORE
XO Mussels	0	$12.00	Sauteed with local smokehouse sausage and roasted tomato, tossed with herbs and chardonnay and served with grilled ciabatta. Gluten free MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.