Xoco Bistro Prices in Chicago, IL 60622
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Guacamole Bar |
| Guacamole Toppings: Spicy Roasted Poblano & Serrano, Chicharron (Crispy Fried Pork Skin), Pepitas (Mexican Pumpkin Seeds), Smoky Bacon, Queso Fresco (Fresh Cheese), Pomegranate Seeds, Grilled Onion, Sun-Dried Tomato. |
| Almost Naked | $7.00 |
roasted garlic-tomatillo, raw onion, guacamole with choice of two toppings, tomatillo salsa, three-chile salsa, just-made chips
0
|
| Fully Dressed | $8.00 |
with a little of each topping
0
|
| Snacks & Starters |
| Bacon Caramel Corn | $3.00 |
nichols farm popcorn, salted caramel, smoky bacon, ancho chile
0
|
| Chips & Salsa | $3.00 |
roasted tomatillo salsa, three-chile salsa roja, just-made chips
0
|
| Chicharron Tamazula | $3.50 |
hot sauce, queso añejo, cilantro, lime
0
|
| Pigs Feet Tostada | $4.00 |
gunthorp farms pickled pigs feet, spicy pickled vegetables, homemade crema
0
|
| Tortilla Soup | $5.00 |
rich broth with pasilla chile, epazote and roasted tomato. crispy tortillas, crema, artisan jack cheese, avocado, lime
0
|
| Tortilla Soup | $2.00 |
add gunthorp farms chicken
0
|
| Sikil Pak | $4.50 |
creamy yucatán pumpkin seed-habanero dip, fresh vegetables, chips
0
|
| Ceviche Fronterizo | $11.00 |
hawaiian albacore, fresh lime, tomato, serrano chile, cilantro, olives, jicama
0
|
| Queso Fundido | $9.00 |
samuels artisan jack cheese, roasted poblanos, caramelized onions, homemade chorizo
0
|
| Seasonal Fundido | $10.00 |
tender, limey, slow-cooked pork shoulder, spicy, pickled manzano chiles, samuels cheese
0
|
| Sopes De Barbacoa | $11.00 |
crispy masa cakes with short rib barbacoa, three chile salsa, añejo cheese
0
|
| Caldos |
| Meal-In-A-Bowl Soups Add Chicken Or Pork Carnitas $2, Add Shrimp $4. |
| Barbacoa Caldo | $12.00 |
red chile broth, slow-cooked short rib barbacoa, roasted vegetables, epazote, wild arugula, lime
0
|
| Carnitas Caldo Verde | $11.50 |
roasted green chile broth, gunthorp pork carnitas, potato-masa dumplings, greens, avocado, arugula
0
|
| Seafood Caldo | $12.50 |
mazatlán blue shrimp and mussels, red chile broth, potatoes, grilled knob onions, pea shoots, lime
0
|
| Red Pozole | $10.00 |
rich red chile broth, homemade pozole corn, fresh garnishes (napa cabbage, onion, cilantro, radish, lime, oregano, tostadas)
0
|
| Salads |
| Xoco Salad | $9.50 |
romaine, arugula, marinated black beans, crispy tortilla threads, avocado lime dressing, grilled onions
0
|
| Xoco Salad | $2.50 |
add pork carnitas, golden-crispy chicken or mushrooms
0
|
| Side Salad | $4.00 |
romaine, arugula, jícama, cucumber, avocado-lime dressing
0
|
| Tortas - From The Wood-Burning Oven |
| Warm Mexican Sandwiches, Wood-Fired Or Griddled |
| Baja Chicken | $11.00 |
grilled gunthorp chicken, black bean spread, homemade chipotle mayo, cabbage-radish slaw, añejo cheese
0
|
| Ahogada | $11.00 |
slow-cooked gunthorp pork carnitas, black bean spread, pickled white onions, spicy tomato broth
0
|
| Woodland Mushroom | $9.50 |
woodland mushrooms in slow-cooked garlic, prairie fruits farm goat cheese, arugula
0
|
| Barbacoa | $12.00 |
slow-cooked short rib barbacoa, black bean spread, caramelized onions, pickled jalapeños
0
|
| Albondigas | $11.00 |
gunthorp farms pork meatballs, black bean spread, chipotle sauce, añejo cheese, cilantro
0
|
| Cochinita Pibil | $12.00 |
achiote-marinated, wood-oven braised gunthorp farms suckling pig, black bean spread, pickled red onions, habanero salsa
0
|
| Tortas - From The Griddle |
| Warm Mexican Sandwiches, Wood-Fired Or Griddled. With Cilantro Crema |
| Milanesa | $10.25 |
crispy gunthorp farms chicken, artisan jack cheese, pickled jalapeños, red onions, napa cabbage, tomatillo-avocado salsa, black beans
0
|
| Cubana | $11.50 |
smoked gunthorp farms pork loin, bacon, black beans, avocado, spicy morita, artisan jack cheese, chipotle mustard
0
|
| Tortas - Daily Special Tortas |
| Warm Mexican Sandwiches, Wood-Fired Or Griddled |
| Tuesday: Carne Asada | $12.75 |
creekstone flank steak, salsa verde mojo, woodland mushroom, homemade crema
0
|
| Wednesday: Pork Belly | $12.00 |
salsa negra-glazed gunthorp farms pork belly, arugula, queso añejo
0
|
| Thursday: Short Rib | $12.50 |
guajillo-braised creekstone short ribs, grilled cactus salad, avocado, black beans
0
|
| Friday: Chipotle Catfish | $12.50 |
crispy farmed catfish, red cabbage and watercress slaw, creamy chipotle dressing, cilantro
0
|
| Saturday: Goat Barbacoa | $12.75 |
braised goat, oaxacan pasilla-tomatillo salsa, avocado, onions, cilantro
0
|
| Seasonal Special |
| Specials Menu Selections Are Subject To Change. Ask Your Server For Details. |
| Tacos Al Pastor | $11.00 |
(wednesdays after 5pm) charcoal-roasted red chile gunthorp farms pork, with pineapple, tomatillo-avocado salsa and cabbage, on handmade tortillas
0
|
| Classic Plates |
| Pure Mexican Comfort. Served With Homemade Corn Tortillas For Making Tacos. |
| Enchiladas Suizas | $13.50 |
homemade tortillas, gunthorp farms chicken or pork carnitas or roasted vegetables, roasted tomatillo sauce, melted artisan jack. black beans
0
|
| Chilaquiles | $11.00 |
crispy tortillas simmered with tomatillo-serrano or tomato-chipotle sauce. crema, añejo cheese, black beans
0
|
| Chilaquiles | $1.50 |
add fried egg or roasted vegetables
0
|
| Chilaquiles | $2.50 |
add gunthorp farms chicken
0
|
| Milanesa | $15.00 |
crispy chicken breast cutlet, tomatillo-avocado salsa, tangy fresh garnishes, black beans
0
|
| Shrimp Mojo De Ajo | $19.00 |
mazatlán blue shrimp with slow-cooked garlic, olive oil, lime and chipotle. plantain rice
0
|
| Shrimp Mojo De Ajo | $12.00 |
with roasted vegetables instead of shrimp
0
|
| Pollo A La Leña | $17.00 |
wood-oven-roasted gunthorp farms chicken, roasted tomatillo salsa
0
|
| Cochinita Pibil | $18.00 |
achiote-marinated, wood-oven-braised gunthorp farms suckling pig, black beans, pickled red onion, habanero salsa
0
|
| Barbacoa | $17.00 |
ancho-braised creekstone short rib, pan juices and three-chile salsa, beans and greens
0
|
| Albondigas Al Chipotle | $15.00 |
gunthorp farms pork meatballs in smoky, spicy chipotle sauce, añejo cheese, plantain white rice
0
|
| Carnitas | $16.00 |
slow-cooked pork shoulder, guacamole and tomatillo salsa, black beans
0
|
| Mole Poblano | $18.50 |
roasted gunthorp farms chicken in long-simmered homemade mole poblano (22 ingredients) with black beans and fresh greens
0
|
| Mole Poblano | $13.00 |
with roasted vegetables instead of chicken
0
|
| Carne En Su Jugo | $19.75 |
wood-grilled flank steak, rich beef broth with pinto beans and bacon, árbol chile salsa, avocado, cilantro
0
|
| Sides |
| Three Sisters Garden | $4.00 |
black beans with epazote
0
|
| Plantain-Studded White Rice | $5.00 |
0
|
| Roasted Potatoes | $4.00 |
0
|
| Garlicky Braised Greens | $4.00 |
0
|
| Wood-Grilled Knob Onions | $3.00 |
0
|
| Toasted Bolillo | $3.25 |
butter and seasonal jam
0
|
| Gunthorp Bacon | $3.50 |
0
|
| Tracys Black Beans | $3.50 |
0
|
| Agua Fresca |
| Limonada | $2.50 |
classic lime
0
|
| Agua Del Día | $2.50 |
daily fresh fruit cooler
0
|
| Agua De Jamaica | $2.50 |
hibiscus flower tea
0
|
| Rishi Iced Tea | $2.50 |
0
|
| Chocolate |
| Bean-To-Cup Chocolate |
| Authentic | $2.75 |
fresh-ground chocolate and water
0
|
| Aztec | $2.75 |
fresh-ground chocolate, water, chile and allspice
0
|
| Classic | $3.25 |
chocolate shot and 2% milk
0
|
| Almendrado | $3.25 |
chocolate shot and almond milk
0
|
| Mexico City Thick | $3.25 |
champurrado, thick, rich
0
|
| Brunch |
| Wood-Oven Chilaquiles | $9.50 |
crunchy tortillas, roasted tomato-serrano sauce, samuels cheese, scrambled eggs, served with seasonal greens, avocado-lime dressing
0
|
| Wood-Oven Chilaquiles | $11.00 |
with chicken or chorizo
0
|
| Pork Belly Chilaquiles | $11.50 |
crunchy tortillas, tomatillo- serrano sauce, samuels cheese, fried egg, tatume squash, served with seasonal greens, avocado-lime dressing
0
|
| Huevos Rancheros | $9.00 |
two eggs, sunny side up, roasted tomato-serrano sauce, corn tortillas, black beans, homemade fresh cheese
0
|
| Huevos A La Mexicana | $10.00 |
eggs scrambled with sundried tomato, serranos, and onion, topped with avocado and cilantro, served with black beans & salsa verde
0
|
| Huevos A La Mexicana | $12.00 |
with chorizo
0
|
| Chorizo-Egg Torta | $9.50 |
scrambled eggs, homemade pork chorizo, poblano rajas, samuels cheese, avocado
0
|
| Zucchini-Egg-Poblano Torta | $9.00 |
scrambled eggs, roasted zucchini, poblano peppers, samuels cheese, roasted serrano, cilantro crema
0
|
| Torreja | $9.00 |
wood-oven french toast, local maple syrup, gunthorp bacon-pecan sprinkle, side of seasonal fruit
0
|
| Yogurt Bar |
| Greek-Style Plain Yogurt | $4.00 |
with honey or cajeta
0
|
| Sweets |
| Fall Apple Muffin | $3.50 |
roasted local apples, streusel topping
0
|
| Oaxacan Chocolate Biscocho | $3.75 |
fried plantain and drizzled cajeta
0
|
| Mollete | $6.00 |
fried plantain and cajeta topped with housemade fresh cheese
0
|
| Drinks |
| Fresh-Squeezed Orange Juice | $4.00 |
0
|
| Michelada | $6.50 |
with modelo especial
0
|
| Mimosa | $8.50 |
with orange passion fruit
0
|
| Bloody Maria | $9.00 |
0
|
| Desserts |
| Ask About Our Seasonal Desserts Ice Cream Toppings: Chocolate Crumble, Raspberry Jam, Homemade Chocolate Ganache, Cajeta. |
| Churros | $4.00 - $1.60 |
0
|
| Churros | $1.25 |
add with chocolate shot for dipping
0
|
| Churros | $1.25 |
add with cajeta shot for dipping
0
|
| Churros | $2.60 |
add with small soft-serve ice cream
0
|
| Glazed Churros | $2.25 |
pistachio, hazelnut or chocolate-peanut
0
|
| Chocolate Hazelnut Cookie | $2.95 |
0
|
| Tres Leches Cake | $7.00 |
pistachios, whipped meringue
0
|
| Cranberry Bread Pudding | $7.00 |
almond milk, tart klug farm cranberries and almond streusel
0
|
| Chocolate Devils Food Cake | $8.00 |
mexican chocolate, ancho chile ganache, ancho caramel
0
|
| Off Color Scurry Soft-Serve | $4.50 |
ice cream featuring xoco chocolate and off color brewerys scurry with choice of two toppings
0
|
| Bean-To-Cup Chocolate |
| Authentic | $2.75 |
fresh-ground chocolate and water
0
|
| Aztec | $2.75 |
fresh-ground chocolate, water, chile and allspice
0
|
| Classic | $3.25 |
chocolate shot and 2% milk
0
|
| Almendrado | $3.25 |
chocolate shot and almond milk
0
|
| Mexico City Thick | $3.25 |
champurrado, thick, rich
0
|
| Chocolate & Coffee |
| Chocolate Espresso | $3.00 |
0
|
| Chocolate Cappuccino | $4.25 |
0
|
| Chocolate Café Con Leche | $4.25 |
0
|
| Coffee Drinks |
| Espresso | $1.00 - $1.75 |
0
|
| Americano | $1.75 |
0
|
| Cappuccino | $3.00 |
0
|
| Cafe Con Leche | $3.00 |
0
|
| Cortado | $3.00 |
0
|
| Press Pot | $4.75 - $6.50 |
0
|
| Hot Tea | $2.50 |
selected teas
0
|
| Agua Fresca $2.50 |
| Agua Del Día |
daily fresh fruit cooler
0
|
|
| Agua De Jamaica |
hibiscus flower tea
0
|
|
| Rishi Iced Tea |
summer blend
0
|
|
| Limonada |
classic lime
0
|
| Draft Cocktails $10 |
| Xoco Margarita |
milagro blanco tequila, combier, fresh lime & cucumber, homemade lime bitters, chile salt
0
|
|
| Fresh Grapefruit Paloma |
pelotón de la muerte mezcal, fresh grapefruit, fresh lime, grapefruit zest, tarragon
0
|
|
| Klug Farm Cider Margarita |
pueblo viejo blanco tequila, canela, arbol chile, blanco vermouth, fresh lime
0
|
|
| Manhattan |
templeton rye whiskey, punt e mes sweet vermouth, fee bros old fashioned bitters, orange zest
0
|
|
| Homemade Gin & Tonic |
north shore no. 6 gin, home-made tonic (cinchona bark, black tea, fresh thyme), fresh lime
0
|
|
| Off Color Apricot Chelada |
off color scurry, pelotón de la muerte mezcal, giffard apricot liqueur, guajillo chile, fresh lime
0
|
| Cocktails |
| Topolo Margarita | $12.00 |
herradura añejo tequila, torres orange liqueur, housemade limonada
0
|
| Prickly Pear Margarita | $12.00 |
blanco tequila, torres orange liqueur, housemade limonada, fruit puree
0
|
| Sparkling Passion Chelada | $9.00 |
wheat beer, lime, fruit puree
0
|
| Mezcal Margarita | $12.00 |
wahaka joven espadin mezcal, torres brandy, peychaud bitters, fresh lime
0
|
| Draft Beers |
| Beer Flight | $11.00 |
your choice of four 5oz draft beers
0
|
| Vander Mill Totally Roasted | $5.00 |
hard cider, mi / candied pecans, tart apple, cinnamon spice.
0
|
| Negra Modelo | $6.00 |
munich-style dunkel lager, mex / dark, amber pour, caramel and toffee aroma, medium malty backbone.
0
|
| Perennial-Xoco Placero | $8.00 |
belgian-style brown, mo / xoco chef collaboration with perennial artisan ales. brewed with toasted hominy, mexican raw sugar (piloncillo), and pink guava.
0
|
| Moody Tongue Sliced Nectarine IPA | $7.00 |
american ipa, il / brewed with chinook hops and infused with mick klug golden nectarines
0
|
| Founders Dirty Bastard | $6.00 |
scotch ale, mi / dark ruby color brewed with 7 varieties of imported malts. complex finish, hints of smoke and peat, malty richness and a right hook of power.
0
|
| Three Floyds Zombie Dust | $7.00 |
pale ale, in / intense hop, bright and lively, grapefruit and tangerine notes.
0
|
| Allagash White | $6.00 |
belgian-style wheat, me / generous wheat spiced with coriander and curacao orange peel. fruity, refreshing and slightly cloudy.
0
|
| Wild Onion Pumpkin Ale | $5.00 |
seasonal spiced ale, il / crisp malt flavor blends smoothly with a hint of spicy pumpkin.
0
|
| Ska Autumnal Mole Stout | $7.00 |
american-style stout, co / inspired by the mexican and new mexican cuisine of skas southern colorado location, this stout is brewed with cocoa nibs, spices and three varieties of chile peppers.
0
|
| Anderson Valley Blood Orange Gose | $6.00 |
sour wheat ale, ca / brewed with sea salt and coriander. fermented with blood orange.
0
|
| Perennial Dual Artisanship | $7.00 |
saison, mo / citrus hops, faint caramel, toasty malt.
0
|
| Off Color Scurry | $6.00 |
dark honey ale, il / a dark, dry ale with the aroma and a hint of sweetness from honey and molasses.
0
|
| Firestone Walker Pivo Hoppy Pils | $6.00 |
german pilsner, ca / peppery hops, pilsner malt, dried grass.
0
|
| Lake Effect Espresso Gone Stout | $6.00 |
coffee stout, il / frothy, malty beer oozing with espresso and sweet cream.
0
|
| Large Format |
| Perennial Aria | $20.00 |
belgian-style ale, 750ml, mo / stone fruit aromatics, notes of honey and green tea, topped with a firm, creamy head.
0
|
| Perennial Woodside | $20.00 |
belgian-style tripel, 750ml, mo / aromas of clove, tropical fruit, and malt, bright lemon flavors, herbaceous, coated in a sweet finish.
0
|
| 5 Rabbit Naked Rabbit | $18.00 |
pale ale, 750ml, il / light-bodied ale, notes of pine and tropical fruit, with a touch of sweetness and mellowed hops.
0
|
| 5 Rabbit Kichun | $22.00 |
belgian-style amber, 750ml, il / brewed with chanterelle mushrooms; apricot and citric zest notes, with bready, earthy, sweet layers that tapers into an off-dry finish.
0
|
| Solemn Oath Major Big Time | $15.00 |
cascadian dark ale, 22 oz, il / a striking caramel, dark roasted malt presence, citrusy american-variety hops, and lingering bitterness.
0
|
| Boulevard Tank 7 | $15.00 |
farmhouse ale, 750ml, mo / pours a straw color, with grapefruit-hoppy notes, light to medium bodied mouthfeel, and finishes dry, with a peppery tone.
0
|
| Goose Island Sofie | $15.00 |
belgian-style farmhouse ale, 765ml, il / fermented with wild yeasts and aged in wine barrels with citrus peel; white pepper aroma, citrus and creamy vanilla flavor, with a tart, effervescent body fin
0
|
| Bottles |
| (12oz). |
| Victoria | $5.00 |
vienna lager, mex
0
|
| Pacífico | $4.00 |
pilsner-style lager, mex
0
|
| Three Floyds Robert The Bruce | $7.00 |
scottish-style ale, in
0
|
| Three Floyds Gumballhead | $7.00 |
american pale wheat, in
0
|
| Bells Two Hearted Ale | $6.00 |
ipa, mi
0
|
| Two Brothers Domaine Dupage | $6.00 |
french country ale, il
0
|
| Schlafly | $7.00 |
christmas ale, mo
0
|
| Lakefront Fixed Gear | $5.00 |
american red ale, wi
0
|
| Bells Amber Ale | $6.00 |
amber ale, mi
0
|
| Dark Horse Boffo Brown | $6.00 |
brown ale, mi
0
|
| Cans |
| Half Acre Daisy Cutter | $6.00 |
american pale ale, il
0
|
| Modelo Especial | $4.00 |
pilsner-style lager, mex
0
|
| Revolution Anti-Hero | $5.00 |
ipa, il
0
|
| Bubbles |
| Segura Viudas | $9.00 |
nv / brut cava, penedès, spain
0
|
| White |
| Mason Pomelo | $7.00 |
2013 / sauvignon blanc, ca
0
|
| Lafage | $9.00 |
2013 / grenache blend, côté est côtés, catalanes, france
0
|
| Rose |
| Origine | $11.00 |
2013 / rosé of pinot noir, russian river valley, ca
0
|
| Red |
| Quintay Clava | $10.00 |
2013 / pinot noir reserve, casablanca valley, chile
0
|
| Domaine Gayda Flying Solo | $8.00 |
2012 / grenache blend, langedouc-roussillon, france
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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