Y2k Cafe Prices in Chicago, IL 60614
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sushi and Japanese Specialties-Appetizers |
| Agedashi Tofu | $4.00 |
fried tofu with tempura sauce
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| Baked Green Mussels | $4.95 |
3 pcs mussels on a half shell, stuffed with crab and unagi sauce
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| Edamame | $3.25 |
boiled green soy beans
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| Goma-Ae | $3.25 |
chilled spinach in sesame sauce
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| Ika Masago | $6.25 |
squid with smelt egg
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| Sunomono Cucumber Salad | $3.00 - $5.25 |
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| Tempura | $6.25 - $7.95 |
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| Tuna Tataki | $9.50 |
sliced tuna toasted with chef's special ginger sauce
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| Wakame Salad | $4.95 |
green seaweed with cucumber
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| Sushi and Japanese Specialties-Maki-Mono |
| most maki rolls can be ordered as cone-shaped handrolls |
| California Maki | $4.50 |
crab stick, avocado, cucumber with smelt egg
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| Spicy Tuna Maki | $4.50 |
tuna, cucumber with smelt egg and y2k spicy sauce
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| Spicy Salmon Maki | $4.50 |
salmon, cucumber with smelt egg and y2k spicy sauce
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| Tekka Maki | $3.75 |
tuna
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| Hamachi Maki | $3.95 |
yellow tail
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| Sake Maki | $3.75 |
salmon
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| Kappa Maki | $2.75 |
cucumber
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| Avocado Maki | $2.95 |
avocado
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| Oshinko Maki | $2.95 |
Japanese pickled radish
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| Kanpyo Maki | $2.95 |
flavored gourd
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| Vegetable Maki | $4.95 |
assorted vegetables
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| Unagi Maki | $5.25 |
fresh water eel with cucumber, unagi sauce
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| Salmon Skin Maki | $5.25 |
crispy salmon skin with avocado and cucumber
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| Tropical Maki | $4.50 |
crab stick with mango and chef special mayo sauce
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| Futo Maki | $4.95 |
avocado, crab stick, cucumber, egg, Japanese pickled radish and gourd
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| Sushi and Japanese Specialties-Chef Special Maki |
| Y2K Maki | $9.25 |
octopus, avocado, cucumber with smelt egg and y2k spicy sauce
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| Caterpillar Maki | $11.50 |
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| Rainbow Maki | $11.50 |
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| Philly Maki | $5.25 |
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| Hawaii Maki | $11.50 |
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| Dragon Maki | $11.95 |
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| Shrimp Tempura Maki | $6.95 |
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| Spider Maki | $7.95 |
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| Scallop Maki | $9.50 |
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| Tempura Tuna Maki | $9.50 |
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| Vegetable Tempura Maki | $5.95 |
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| Salmon Lover Maki | $9.50 |
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| Sushi and Japanese Specialties-Nigiri Sushi |
| pressed on rice |
| Maguro | $2.00 |
(tuna)
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| Sake | $2.00 |
(salmon)
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| Hamachi | $2.25 |
(yellow tail)
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| Suzuki | $2.00 |
(sea bass)
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| Saba | $2.00 |
(mackerel)
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| Ebi | $2.00 |
(shrimp)
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| Tako | $2.00 |
(octopus)
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| Hokkigai | $2.00 |
(clam)
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| Ika | $2.00 |
(squid)
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| Kani | $2.00 |
(crab stick)
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| Tamago | $1.75 |
(egg omelet)
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| Masago | $2.25 |
(smelt egg)
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| Inari | $1.75 |
(sweet tofu)
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| Unagi | $2.25 |
(fresh water eel)
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| Ho Tate Gai | $2.50 |
(scallop)
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| Amaebi | $2.50 |
(sweet shrimp)
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| Ikura | $2.25 |
(salmon roe)
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| Izumi-Dai | $2.00 |
(red snapper)
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| Albacore Maguro | $2.25 |
(white tuna)
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| Sushi and Japanese Specialties-Combinations |
| served with crab meat salad and miso soup |
| Teriyaki | $14.00 - $18.00 |
served with shrimp and vegetable tempura, California roll with choice of:
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| Maki, Roll | $13.00 |
shrimp and vegetable tempura with choice of any 2 maki (except the salmon skin or unagi)
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| Nigiri Sushi or Sashimi | $16.00 |
shrimp and vegetable tempura, California roll with choice of any 5 pcs of nigiri sushi (except amaebi or hotate gai)
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|
| Vegetarian | $12.95 - $10.95 |
served with cucumber salad, miso soup, vegetable tempura and choice of 1 roll from the following: kappa, oshinko, tamago, avocado, kanpyo, inari
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|
| Sushi and Japanese Specialties-Don |
| served with miso soup and choice of one item over rice |
| Chirashi | $18.00 |
(assorted fish)
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| Unagi | $16.00 |
(fresh water eel with sauce)
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| Hamachi | $16.00 |
(yellowtail)
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| Maguro | $15.00 |
(tuna)
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| Salmon Teriyaki | $13.00 |
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| Beef Teriyaki | $11.00 |
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| Chicken Teriyaki | $9.00 |
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| Sushi and Japanese Specialties-Chef Selection |
| Sashimi | $14.00 - $48.00 |
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| Sushi A | $18.00 |
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| Sushi B | $18.00 |
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| Handroll | $20.00 |
2 pcs, handroll (spicy tuna or salmon skin) with 6 pcs, nigiri (chef selection)
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| Vegetarian Boat | $16.00 |
vegetable maki, avocado, tamago (egg omelet), inari (sweet tofu), cucumber salad, vegetable tempura
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| Sushi and Sashimi | $23.00 |
0
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| Sushi and Japanese Specialties-Maki Platter |
| (no substitutions) |
| Maki Platter | $25.00 |
California, spicy tuna, futo, tropical, salmon, and yellowtail
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| Sushi and Japanese Specialties-Y2K Platter |
| (no substitutions) |
| Y2K Platter | $45.00 |
California maki, spicy tuna maki, futo maki, and 2 pcs, each of the following nigiri: unagi, red snapper, seabass, white tuna, tuna, salmon, shrimp, octopus
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| Appetizers |
| Scallion Pancake | $2.95 - $3.95 |
0
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| Spring Rolls | $2.95 - $3.95 |
rice sheet wrapped around fresh cucumber, carrot, lettuce, cilantro, tofu and vermicelli noodles served with a spicy sweet and sour sauce and ground peanuts
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| Cantonese Egg Rolls - 2 | $2.50 - $2.75 |
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| Crab Rangoon | $4.50 |
crispy skin fillet with crab meat and cream cheese
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| Pot Stickers | $4.50 |
dumpling filled with ground meat, onions, ginger, and vegetables (pan fried or steamed)
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| Beef or Chicken Kabab | $4.50 |
slices of marinated beef or chicken on skewers served with teriyaki sauce
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| Szechuan Wonton | $3.95 |
meat dumplings in our house special hot sauce
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| Chicken Salad | $4.50 |
sliced chicken tossed with lettuce, cucumber, carrot seasoned a chef's special creamy sauce
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| Chicken Noodle Salad | $4.50 |
noodles with shredded chicken, carrots, cucumbers, and chef's special peanut sauce
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| Szechuan Cucumber Salad | $3.95 |
fresh cucumber, tomato, cilantro lettuce with house special sauce
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| Barbequed Pork | $4.50 |
roast pork tenderloin marinated in honey and soy sauce
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| Barbequed Ribs | $5.50 |
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| Stuffed Crab Claw | $4.95 |
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| Crispy Shrimp | $5.50 |
deep fried, fresh marinated shrimp
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| Fried Wonton | $2.75 |
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| Traditional Wings | $3.95 |
tender and juicy deep fried chicken wings
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| Buffalo Wings | $4.25 |
delicious fried chicken wings in a hot sauce
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| Honey Glazed Wings | $4.25 |
deep fried chicken wings in a honey garlic sauce
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| Curry Chicken Nugget | $4.25 |
crisp ground chicken nugget with curry sauce
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| Sugar Cane Shrimp | $6.25 |
ground shrimp with crunchy minced water chestnuts on a sugar cane stick
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| Seaweed Rolls | $5.25 |
delicious seaweed rolls with golden egg crust, layers of seaweed, scallops and ground shrimp
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| Big Bowl Noodle Soup |
| Customer Selection | $5.25 |
your choice of egg noodle, wide rice noodle or rice vermicelli prepared with your choice of ingredients of beef, chicken or BBQ pork with Chinese vegetable served in a big bowl
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| Seafood Combo | $6.95 |
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| Vegetarian Specialties |
| Shanghai Baby Cabbage with Garlic or Oyster Sauce | $5.50 - $7.50 |
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| Chinese Gailan with Garlic or Oyster Sauce | $5.50 - $7.50 |
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| Snow Peapod with Garlic Sauce | $6.50 - $8.50 |
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| Asparagus with Garlic Sauce | $6.50 - $8.50 |
(seasonal)
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| Broccoli with Garlic | $4.50 - $6.50 |
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| Szechuan String Bean | $5.50 - $7.50 |
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| Law Han Veggies | $5.50 - $7.50 |
the traditional Chinese vegetarian plate
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| Hong-Sue-Eggplant | $5.50 - $7.50 |
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| Eggplant in Szechuan Sauce | $5.50 - $7.50 |
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| Black Mushroom with Baby Cabbage | $6.50 - $8.50 |
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| Sesame Tofu | $5.95 - $7.95 |
deep fried marinated tofu, coated with sesame in a sweet sauce
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| Ma Pao Tofu | $5.95 - $7.95 |
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| Hong Sue Tofu | $5.95 - $7.95 |
deep fried tofu served with snow peapods, baby corns, cabbage, carrots, black mushrooms and bamboo shoots
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| House Special Tofu | $5.95 - $7.95 |
deep fried tofu sauteed with black mushrooms in a spicy bean sauce
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| Soups |
| Hot and Sour Soup | $1.95 |
spicy blend of chicken, mushroom and bean curd in a rich egg flower broth
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| Miso Soup | $1.95 |
Japanese seaweed and tofu
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| Won Ton Soup | $1.95 |
tender meat dumplings with vegetable in a delicate clear broth
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| Egg Drop Soup | $1.95 |
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| Vegetarian Soup | $1.95 |
(a light consomme of assorted fresh vegetables)
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| Seaweed Soup with Shrimp | $2.75 |
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| Seafood Combination Soup with Tofu | $6.95 |
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| Beef Soup with Chinese Parsley | $4.95 |
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| Velvet Chicken Corn Soup | $4.95 |
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| Sizzling Rice Soup, 2 | $4.50 - $5.50 |
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| Chop Suey or Egg Foo Young |
| Your Choice of Chicken, Beef, BBQ Pork or Vegetable | $4.95 - $6.95 |
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| Shrimp | $5.95 - $7.95 |
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| Chef's Kitchen |
| Lemon Chicken | $9.50 |
braised whole marinated chicken breast topped with sumptuous lemon sauce
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| Chicken, Beef with Orange Peel | $6.95 - $9.95 |
chunks of chicken or beef sauteed with fried orange peel and hot peppers in a sweet hot sauce
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| Strawberry Chicken | $8.95 |
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| Twice Cooked Pork | $8.50 |
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| Cantonese Roast Duck | $10.95 |
half roast duck served with hoi sin sauce
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| Rainbow Duck | $10.95 |
shredded duck stir fried with vegetables
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| Peking Duck, Boneless | $13.95 - $25.00 |
crispy duck wrapped in mandarin pancakes with scallions and plum sauce
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| Beef with Mango | $9.95 |
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| Black Pepper Beef | $7.95 - $9.95 |
tenderloin stir fried with white onion, green pepper and ground black pepper served on a hot plate
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| Shrimp with Lychees | $12.95 |
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| Shrimp with Kiwi | $12.95 |
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| Shrimp with Lobster Sauce | $10.95 - $12.95 |
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| Y2K Style Walnut Shrimp | $13.95 |
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| Seafood Combination | $15.95 |
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| Smelt with Salt and Pepper | $10.95 |
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| Shrimp with Salt and Pepper | $12.95 |
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| Squid with Salt and Pepper | $10.95 |
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| Scallop with Salt and Pepper | $13.95 |
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| Mussel with Black Bean Sauce | $12.95 |
(can also be prepared with szechuan spicy sauce)
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| Crispy Fish | $12.95 |
crispy fish fillet served with house special ginger sweet and sour sauce
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| Sizzling Hot Plate Three Delight | $13.95 |
chicken, beef and shrimp stir fried green pepper, red pepper and white onion served on a hot plate
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| Seafood Sizzling Hot Plate | $15.95 |
shrimp, scallop, squid and crab meat sauteed with vegetables
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| Salmon Steak | $10.95 |
choice of preparation with ginger, green onions or black bean (steamed or pan fried)
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| Steamed Fish |
choice of preparation with ginger, green onions or black bean
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|
| Lobster |
choice of preparation with ginger, green onions or black bean, salt and pepper or szechuan sauce
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|
| Soft Shell Crab | $18.95 |
choice of preparation with ginger, green onions or black bean, salt and pepper or szechuan sauce, (seasonal)
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| Y2K Cafe Customer's Delight |
| Governor's Mansion | $6.95 - $9.95 |
sauteed with green pepper, red pepper and baby corn in minced ginger and house special sauce
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| Governor's Mansion. | $10.95 - $12.95 |
sauteed with green pepper, red pepper and baby corn in minced ginger and house special sauce
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| Braised Sesame | $6.95 - $9.95 |
special honey sesame sauce with steamed broccoli
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| Braised Sesame. | $10.95 - $12.95 |
special honey sesame sauce with steamed broccoli
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| Mongolian Plates | $5.50 - $7.95 |
stir fried fresh mushrooms and green scallions in a wine hoi sin sauce on a bed of fried rice noodles
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| Mongolian Plates. | $10.50 - $12.50 |
stir fried fresh mushrooms and green scallions in a wine hoi sin sauce on a bed of fried rice noodles
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| Hot Pepper Plates | $5.50 - $7.95 |
stir fried red pepper, green pepper, jalapeno pepper and onion in a spicy chili brown sauce
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| Hot Pepper Plates. | $10.50 - $12.50 |
stir fried red pepper, green pepper, jalapeno pepper and onion in a spicy chili brown sauce
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| Garlic Lovers | $5.50 - $7.95 |
fresh garlic, mushrooms, water chestnuts and carrots stir fried in a sumptuous garlic sauce
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| Garlic Lovers. | $8.95 - $10.95 |
fresh garlic, mushrooms, water chestnuts and carrots stir fried in a sumptuous garlic sauce
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| Empress Family | $5.50 - $7.50 |
this dish joins crispy nuggets with broccoli, carrot and baby corn in a spicy sweet and sour sauce
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| Empress Family. | $10.50 - $12.50 |
this dish joins crispy nuggets with broccoli, carrot and baby corn in a spicy sweet and sour sauce
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| Sweet and Sour | $5.50 - $7.50 |
batter-dipped fried sauteed with green pepper, tomato, and pineapple in a pungent sweet and sour sauce
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| Sweet and Sour. | $10.50 - $12.50 |
batter-dipped fried sauteed with green pepper, tomato, and pineapple in a pungent sweet and sour sauce
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| Nuts Delight | $5.50 - $7.95 |
choice of almond, cashew, walnuts or (peanuts kung bao) stir fried with zucchini, celery in a tasty brown sauce
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| Nuts Delight. | $10.50 - $12.50 |
choice of almond, cashew, walnuts or (peanuts kung bao) stir fried with zucchini, celery in a tasty brown sauce
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| Two Delight | $5.95 - $8.95 |
sauteed with black mushrooms and bamboo shoots and sweet and red pepper
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| Two Delight. | $10.95 - $12.95 |
sauteed with black mushrooms and bamboo shoots and sweet and red pepper
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| Hunan Palace | $5.50 - $7.95 |
stir fried with baby corn, green pepper, carrot and water chestnut in a spicy garlic sauce
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| Hunan Palace. | $10.50 - $12.50 |
stir fried with baby corn, green pepper, carrot and water chestnut in a spicy garlic sauce
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| Cantonese Black Bean Sauce | $5.50 - $7.95 |
sliced with green pepper, onion in a tasty black bean sauce
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| Cantonese Black Bean Sauce. | $10.50 - $12.50 |
sliced with green pepper, onion in a tasty black bean sauce
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| Green Pepper with Tomato | $5.50 - $7.95 |
stir fried with green pepper and tomato
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| Green Pepper with Tomato. | $10.50 - $12.50 |
stir fried with green pepper and tomato
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| Moo Shu Wraps | $5.50 - $7.95 |
shredded vegetables and scrambled egg served with plum sauce, wrapped with mandarin pancake in a burrito style
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| Moo Shu Wraps. | $4.50 - $7.50 |
shredded vegetables and scrambled egg served with plum sauce, wrapped with mandarin pancake in a burrito style
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| Tofu Tingler | $5.50 - $7.95 |
soy bean curd sauteed with your choice of:
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|
| Tofu Tingler. | $10.50 - $12.50 |
soy bean curd sauteed with your choice of:
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| Stir Fried with Greens | $5.50 - $7.95 |
choice of broccoli, snow pea pods, string beans, Chinese gailan, Shanghai baby bok choy, or asparagus (seasonal)
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| Stir Fried with Greens. | $5.50 - $7.50 |
choice of broccoli, snow pea pods, string beans, Chinese gailan, Shanghai baby bok choy, or asparagus (seasonal)
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| Moo Goo Gai Pan | $5.50 - $7.95 |
sauteed with fresh mushrooms, carrots and pea pods
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| Moo Goo Gai Pan. | $10.50 - $12.50 |
sauteed with fresh mushrooms, carrots and pea pods
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| Curry Flavor | $6.95 - $9.95 |
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| Curry Flavor. | $10.95 - $12.95 |
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| Yu Shan | $6.95 - $9.95 |
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| Yu Shan. | $10.95 - $12.95 |
0
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| Fresh Mix Veggie | $5.50 - $7.50 |
stir fried fresh vegetables
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| Fresh Mix Veggie. | $7.50 - $10.95 |
stir fried fresh vegetables
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| Noodle Dishes |
| Veggie | $4.95 - $6.95 |
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| Chicken | $4.95 - $6.95 |
0
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| Beef | $4.95 - $6.95 |
0
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| Shrimp | $5.95 - $7.95 |
0
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| BBQ Pork | $4.95 - $6.95 |
0
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| Seafood Combinations | $7.95 - $9.95 |
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| Y2K Style | $6.95 - $8.95 |
0
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| Singapore Rice Vermicelli | $5.95 - $7.95 |
shrimp, BBQ pork, vegetables vermicelli prepared with rich curry flavor
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| Fried Dishes |
| Yang Chow Fried Rice | $5.50 - $7.50 |
a combination of ham, BBQ pork, shrimp, lettuce and green peas
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| Hawaiian Fried Rice | $4.50 - $6.50 |
a combination of pineapple, chicken and lettuce
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|
| Fried Rice | $4.50 - $6.50 |
your choice of chicken, beef, BBQ pork, vegetables or (shrimp add $1.00)
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|
| Y2K Fried Rice | $5.50 - $7.50 |
a combination of chicken, beef, shrimp and vegetables
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|
| Beverages-Fresh Fruit Smoothies |
| our fruit smoothies are specially made with fresh fruit of the season, tapioca or grass jelly $0.50 |
| Strawberry | $3.25 |
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|
| Banana | $3.25 |
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|
| Watermelon | $3.25 |
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|
| Cantaloupe | $3.25 |
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| Peach | $3.25 |
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| Lychees | $3.25 |
0
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| Kiwi | $3.25 |
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| Avocado | $3.25 |
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| Papaya | $3.25 |
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| Pineapple | $3.25 |
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| Coconut | $3.25 |
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| Honeydew | $3.25 |
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| Mango | $3.25 |
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| Beverages |
| Thai Iced Coffee | $2.75 |
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|
| Iced Lemon or Green Tea | $2.75 |
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| Bottled Water | $1.00 |
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|
| Can of Pop | $0.75 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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