Yakitori Taisho Menu and Prices
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Yakitori Taisho Menu
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| Roast Duck |
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$9.50 |
roasted duck with garlic chip
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| Nikudofu |
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$7.50 |
beef tofu & veggies in special sauce
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| Saikoro Steak |
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$8.75 |
taisho style beef steak
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| Rock Shrimp |
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$8.50 |
shrimp fritters with sweet mustard sauce
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| Cha-Shu Avocado |
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$8.50 |
chinese - style barbecued pork with avocado
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| Chicken Mustard Mayo Yaki |
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$8.50 |
delicious grilled chicken with sweet tangy special mustard & mayo sauce
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| Greek Butter |
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$6.00 |
delicious squid legs, grilled with garlic butter sauce and hint of salt
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| Salmon Cream Yakisoba |
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$9.00 |
yakisoba noodles with special salmon cream sauce
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| Yaki Unagi Roll |
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$8.50 |
lightly grilled eel and avocado sushi roll with special sauce
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| Grilled |
| Ika Yaki |
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$6.75 |
grilled squid
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| Pork Spare Ribs |
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$8.50 |
grilled pork spare ribs
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| Hokke |
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$6.50 |
hokke fish
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| Tonsoku |
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$5.50 |
pork feet
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| BBQ Tori Teriyaki |
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$5.50 |
chicken teriyaki
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| Ume Sasami |
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$2.50 |
chicken with plum paste
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| Sasami Mental |
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$2.50 |
chicken with spicy cod roe
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| Geso |
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$1.75 |
squid legs
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| Hatsu |
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$2.50 |
chicken heart
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| Yotsumi |
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$1.50 |
chicken chunks
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| Kawa |
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$1.25 |
chicken skin
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| Extra Cabbage |
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$2.50 | |
| Kimo |
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$1.50 |
chicken liver
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| Sunazuri |
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$1.50 |
chicken gizzard
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| Teba |
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$1.75 |
chicken wing
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| Gyutan |
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$2.50 |
beef tongue
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| Tsukune |
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$1.75 |
beef meat ball
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| A. Chicken, Chicken Skin, Chicken Gizzard, Chicken Meat Ball Pork |
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$13.50 |
10 skewers
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| B. Chicken, Beef Meat Ball, Scallion, Shrimp, Beef |
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$13.50 |
10 skewers
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| C. Scallion, Shrimp, Shishito Pepper, Shitake Mushroom, Squid |
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$13.50 |
10 skewers
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| Beef |
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$1.75 |
beef
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| Bara |
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$1.50 |
pork
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| Ebi |
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$1.50 |
shrimp
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| Shitake |
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$2.00 |
shitake mushroom
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| Peaman |
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$1.25 |
green pepper
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| Negi |
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$1.25 |
scallion
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| Shishito |
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$1.25 |
shishito pepper
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| Ninniku |
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$1.25 |
garlic
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| Uzura |
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$1.50 |
quail egg
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| Aspara Bacon |
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$2.75 |
bacon with asparagus
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| Hotate Bacon |
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$2.75 |
bacon with scallop
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| Salads |
| Tuna Avocado Salad |
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$7.50 |
tuna & avocado salad
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| Jyako Salad |
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$5.50 |
green salad with crispy-fried tiny fish
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| Kaisou |
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$5.25 |
seaweed salad
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| Tofu Kurage Salad |
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$6.50 |
tofu and jelly fish salad in korean style
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| Small Green Salad |
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$2.50 |
small mixed green salad
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| Vegetable |
| Kabocha Tempura |
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$4.50 |
pumpkin tempura
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| Yasai Itame |
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$4.75 |
sauteed vegetables
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| Mental Potato |
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$5.50 |
french fries with spicy cod roe & mayo sauce
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| Yasai Tei |
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$7.50 |
sauteed vegetables entree. served with meat soup, salad spaghetti, potato salad & rice
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| Mentai Sauce |
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$1.50 |
spicy cod roe & mayo sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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