Yama Q Prices in Bridgehampton, NY 11932
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Miso Soup | $3.00 |
vegetarian option available
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| Soup of the Day | $7.00 |
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| Tricolored Seaweed Salad | $9.00 |
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| House Salad | $9.00 |
red leaf lettuce, tomato, red onion, red cabbage, bell pepper, carrot, soy-ginger-carrot dressing
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| Edamame | $8.00 |
salted steamed baby soybeans
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| Pork or Vegetable Dumplings (6) | $8.00 |
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| Cucumber and wakame salad | $7.00 |
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| Hijiki salad | $7.00 |
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| Burdock Salad | $7.00 |
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| Cold Sesame Soba Noodles | $7.00 |
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| Miso Soup | $3.00 |
vegetarian option available
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| Soup of the Day | $7.00 |
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| Tricolored Seaweed Salad | $9.00 |
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| House Salad | $9.00 |
red leaf lettuce, tomato, red onion, carrots, red cabbage, bell pepper, soy-ginger-carrot dressing
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| Edamame | $8.00 |
salted steamed baby soybeans
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| Agedashi Tofu | $8.00 |
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| Crabcakes | $13.00 |
(crab, salmon, onion) served with tonkatsu sauce
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| Pork or Vegetable Dumplings (6 piece) | $8.00 |
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| Monkfish Fritters with lemon herb aioli | $14.00 |
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| Seared Scallops with grape-fennel vinaigrette | $14.00 |
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| Sauteed Szechuan Spiced Shrimp (4 piece) | $14.00 |
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| Entrees |
| Hummus and Vegetable Wrap | $12.00 |
tomato, nappa cabbage slaw, tomato, wrapped in sundried tomato tortilla
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| Free-Range Chicken Wrap | $13.00 |
with nappa cabbage slaw and chipotle mayo in sprouted whole-wheat tortilla
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| Crab and Salmon Croquettes | $14.00 |
mesh of crab and salmon meat, onion breaded with panko served with tonkatsu sauce
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| Black Bean Burrito | $14.00 |
with bell pepper, onion, corn, cilantro topped with mozzarella, served with sides of guacamole, salsa and tortilla chips
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| Yama Q Salad | $15.00 |
mixed greens with tomato, avocado, feta cheese, calamata olives, sprouts, red onion, red cabbage, carrots, red cabbage, sprouts, balsamic vinaigrette
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| Vegetable Stir-Fry with Tofu | $16.00 |
tossed in house soy sauce blend over Brown Rice
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| Duck Quesadilla | $17.00 |
Roasted duck with red pepper cheese, chipotle puree and scallions, baked in a whole wheat tortilla, served with salsa, guacamole, and sour cream
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| Sesame Crusted Fish Wrap | $14.00 |
with cilantro lime pesto and apricot ginger chutney
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| Grilled Tuna | $17.00 |
with sauteed soba noodles, spinach, daily vegetables honey miso
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| Yama Q Salad | $15.00 |
Baby Mesclun greens, avocado, tomato, red onions, red cabbage, carrot, calamata olives, sprouts, feta cheese, balsamic vinaigrette
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| Arugula Salad | $16.00 |
Tossed with shredded endive, radicchio and apple mustard, yuzu, vinaigrette, topped with p'tit basque aged sheeps milk cheese, seared pears and apples, pecans, and grapefruit
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| Red Thai Curry Vegetable Stir-Fry (spicy) | $21.00 |
over Udon Noodles or Brown rice
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| Vegetable Stir-Fry with Tofu | $18.00 |
tossed in house soy sauce blend over Brown Rice
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| Zousui | $21.00 |
Vegetarian stew with chives, bamboo shoots royal fern, japanese mushrooms, wilted greens, daily vegetables brown rice, and barley
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| Shiitake Crusted Tofu | $21.00 |
with pureed spinach sauce, roasted carrots, beets, parsnips, burdock, and wilted greens
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| Duck Quesadilla | $16.00 |
Smoked duck with red pepper jack cheese, chipotle puree, scallions, baked in a whole wheat tortilla served with sides of guacamole, tomato salsa, and sour cream. also a great appetizer to share
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| Grilled Sea Bass Quesadilla with caramelized onion, gorgonzola | $23.00 |
served with sides of guacamole, tomato salsa, and sour cream
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| Vegetarian Rolls |
| Oshinko roll | $8.00 |
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| Umeboshi/shiso roll | $8.00 |
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| Natto roll | $8.00 |
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| Cucumber roll | $4.50 |
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| avocado roll | $5.00 |
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| Shitake Mushroom roll | $8.00 |
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| Brown Rice Vegetable Roll | $8.00 |
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| Oshinko roll | $8.00 |
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| Umeboshi/shiso roll | $8.00 |
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| Natto roll | $8.00 |
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| Cucumber roll | $4.50 |
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| Avocado roll | $5.00 |
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| Shitake Mushroom roll | $8.00 |
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| Brown Rice/Vegetable Roll | $9.00 |
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| Sushi Bar Assortments |
| chef choice only |
| Sushi Plate | $29.00 |
9 piece sushi and a roll
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| Sashimi Plate | $36.00 |
assorted sashimi
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| Sushi/Sashimi Plate | $40.00 |
5 piece sushi, roll, and assorted sashimi
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| Sushi Plate | $29.00 |
9 piece sushi and a roll
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| Sashimi Plate | $36.00 |
assorted sashimi
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| Sushi/Sashimi Plate | $40.00 |
5 piece sushi, roll, and assorted sashimi
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| Nigiri/Sashimi |
| by the piece |
| Tuna | $4.00 |
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| Salmon | $4.00 |
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| Smoked Salmon | $4.00 |
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| Fluke | $3.00 |
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| Uni (sea urchin) | $6.00 |
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| Yellow tail | $4.50 |
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| Shrimp | $4.00 |
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| Octopus | $3.00 |
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| Ikura (salmon Roe) | $4.00 |
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| Tobiko (flying fish roe) | $3.50 |
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| Unagi (eel) | $4.00 |
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| Tamago (seasoned omelette) | $2.00 |
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| Tuna | $4.00 |
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| Salmon | $4.00 |
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| Smoked Salmon | $4.00 |
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| Fluke | $3.00 |
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| Uni (sea urchin) | $6.00 |
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| Yellow tail | $4.50 |
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| Shrimp | $4.00 |
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| Octopus | $3.00 |
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| Ikura (salmon Roe) | $4.00 |
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| Tobiko (flying fish roe) | $3.50 |
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| Unagi (eel) | $4.00 |
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| Tamago (seasoned omelette) | $2.00 |
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| Rolls/Hand Rolls |
| Tuna Roll | $9.00 |
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| Salmon Roll | $8.50 |
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| Eel Roll | $10.00 |
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| Shrimp/avocado/cucumber Roll | $8.50 |
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| Yellow tail/scallion Roll | $9.50 |
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| Shrimp Tempura Roll | $12.00 |
with cucumber and avocado
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| Spicy Tuna Roll | $10.00 |
spicy Tofu sauce. NO MAYO
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| Alaskan Roll | $11.00 |
house smoked salmon, Avocado, Cucumber
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| Tuna Roll | $9.00 |
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| Salmon Roll | $8.50 |
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| Eel Roll | $10.00 |
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| Shrimp/avocado/cucumber Roll | $10.00 |
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| Yellow tail/scallion Roll | $9.50 |
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| Shrimp Tempura Roll | $12.00 |
with cucumber and avocado
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| Spicy Tuna Roll | $10.00 |
spicy Tofu sauce. NO MAYO
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| Alaskan Roll | $11.00 |
house smoked salmon, Avocado, Cucumber
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| Additionals for rolls |
| Avocado | $1.00 |
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| Cucumber | $0.50 |
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| Brown Rice | $1.00 |
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| Side Hot Sauce | $1.00 |
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| Sides |
| Cucumber and Wakame | $7.00 |
pickled in vinegar/sesame
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| Hijiki Seaweed | $7.00 |
black seaweed
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| Burdock | $7.00 |
root vegetable
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| Ohitashi | $9.00 |
chilled steamed spinach with soy citrus dressing
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| Cold Sesame Soba Noodles | $8.00 |
tossed in tahini sauce
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| Sauteed String Beans | $8.00 |
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| Shrimp Tempura | $4.00 |
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| Shrimp and Vegetable tempura | $16.00 |
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| Calimari Tempura | $11.00 |
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| Sweet Potato Tempura | $8.00 |
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| Additionals for Rolls |
| Avocado | $1.00 |
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| Cucumber | $0.50 |
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| Brown Rice | $1.00 |
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| Side Hot Sauce | $1.00 |
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| Teriyaki Plates |
| served with sides of brown rice and stir-fry vegetables, with grilled meat of choice cooked to order |
| Free-Range Chicken | $26.00 |
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| Organically fed farm raised Scottish Salmon | $28.00 |
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| Sirloin Steak | $28.00 |
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| Desserts |
| Apple Crisp | $8.00 |
ala mode
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| Strawberry-Rhubarb Crisp | $8.00 |
ala mode
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| Banana Tempura | $8.00 |
with whipped cream and sliced fresh daily fruit
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| Ginger Bread | $6.00 |
topped with whipped cream
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| Brown Rice Pudding | $6.00 |
served chilled
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| Ice Cream | $6.00 |
Vanilla, Green Tea, Mint Chip, Hazelnut Biscotti, Ginger
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| Sorbet | $6.00 |
Mango, Coconut
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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