Yamato Japanese Steakhouse & Sushi Bar Prices in Duluth, GA 30096
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Age Tofu | $4.95 |
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| Shumai | $6.95 |
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| Tuna Tataki | $9.95 |
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| Beef Tataki | $10.95 |
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| Yakiton | $5.95 |
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| Mori Sunomono | $7.95 |
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| Seaweed Salad | $3.95 |
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| Cucumber Crab Salad | $3.95 |
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| Soft Shell Clab | $8.95 |
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| Gyoza | $6.95 |
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| Edamame | $3.95 |
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| Vegetable Tempura | $6.95 |
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| Chicken Tempura | $6.95 |
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| Shrimp Tempura | $7.95 |
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| Calamari Tempura | $7.95 |
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| Sushi Sampler | $8.95 |
5 pcs - tuna, salmon, yellow tail, shrimp
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| Sashimi Sampler | $10.95 |
12 pcs - tuna, salmon, snapper, yellow tail
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| Tuna Cocktail | $9.95 |
tuna orange, shredded radish with ponds sauce
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| Fried Rice |
| Vegetable Fried Rice | $2.99 |
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| Chicken Fried Rice | $5.99 |
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| Beef Fried Rice | $5.99 |
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| Shrimp Fried Rice | $5.99 |
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| Yamato Fried Rice | $8.99 |
shrimp, chicken, beef
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| Side Order |
| Miso Soup | $1.50 |
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| Chicken Soup | $1.50 |
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| House Salad | $1.95 |
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| Steam Rice | $1.50 |
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| Teriyaki |
| Chicken Teriyaki | $13.95 |
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| Sirloin Steak Teriyaki | $17.95 |
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| Salmon Teriyaki | $16.95 |
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| Shrimp Teriyaki | $17.95 |
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| Shrimp and Chicken Teriyaki | $17.95 |
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| Steak and Chicken Teriyaki | $17.95 |
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| Steak and Shrimp Teriyaki | $18.95 |
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| Agedashi Tofu Teriyaki | $9.95 |
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| Tempura |
| served with soup, salad and rice |
| Shrimp Tempura | $15.95 |
9 pcs
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| Chicken Tempura | $13.95 |
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| Vegetable Tempura | $12.95 |
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| Yamato Tempura | $18.95 |
shrimp, scalop, crab stick, vegetable
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| Udon |
| Shrimp Tempura Udon, California Roll | $16.95 |
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| Vegetable Tempura Udon, Shrimp Tempura Roll | $15.95 |
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| Seafood Udon, California Roll | $17.95 |
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| Yakisoba | $12.95 |
fried thin Japanese noodles served with vegetable and chicken in special sauce
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| Special Dinner |
| served with soup, salad and rice |
| Shabu Shabu | $39.95 |
thin sliced beef and vegetable with chef's special dipping sauce
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| Yosenabe | $16.95 |
shrimp, scallops, clam, salmon, tofu, vegetable soup
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| Yokizakana | $18.95 |
broiled fish - salmon, tuna, mid rare, beef, midium rare, with choice of sat or teriyaki sauce with fried rice and hot vegetable
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| Combination Plate |
| A - Per Person | $27.00 |
green salad, miso soup, sunomano, gyoza 3 pcs, sushi 4 pcs, sashimi 6 pcs, broiled fish - salmon, shrimp tempura 2 pcs, rice and dessert
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| B - Per Person | $35.00 |
miso soup and salad, yakidon, gyoza, broiled fish - salmon, shrimp, sashimi and sushi 4 pcs and california roll, rice and dessert
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| B - Per Person | $35.00 |
miso soup and salad, yakidon, gyoza, broiled fish - salmon, shrimp, sashimi and sushi 4 pcs and california roll, rice and dessert
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| From Kitchen |
| served with soup, salad, steam rice |
| Ton Katsu | $12.95 |
gently breaded porldon deep-fried with yamato special sauce
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| Chicken Katsu | $13.95 |
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| Beef Katsu | $14.95 |
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| Bulgogi | $13.95 |
marinated thin sliced beef
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| Koream BBQ | $15.95 |
marinated rib
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| From Sushi Bar |
| Chirashi Dinner | $17.95 |
assorted fish on top of bowl of rice
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| Tekka Don | $18.95 |
tuna on top of rice
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| Unagi Don | $17.95 |
eel on top bowl of rice
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| Hibachi |
| includes teppan shrimp appetizer, soup, salad, vegetables and steamed rice, fried rice, additional 5 change will be added to your bill when two adults share one dinners |
| Vegetables | $12.95 |
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| Chicken | $13.95 |
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| Salmon | $16.95 |
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| Shrimp | $17.95 |
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| Scallops | $17.95 |
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| Sirloin Steak | $19.95 |
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| Filet Mignon | $21.95 |
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| Lobster | $25.95 |
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| Korean BBQ | $19.95 |
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| Combinations |
| Chicken and Shrimp | $17.95 |
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| Chicken and Scallops | $17.95 |
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| Sirloin Steak and Chicken | $19.95 |
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| Sirloin Steak and Shrimp | $21.95 |
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| Sirloin Steak and Scallops | $21.95 |
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| Sirloin Steak and Lobster | $25.95 |
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| Filet Mignon and Chicken | $21.95 |
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| Filet Mignon and Shrimp | $23.95 |
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| Filet Mignon and Scallops | $23.95 |
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| Filet Mignon and Salmon | $23.95 |
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| Filet Mignon and Lobster | $27.95 |
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| Shrimp and Salmon | $21.95 |
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| Shrimp and Salmon | $22.95 |
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| Koream BBQ and Shrimp | $22.95 |
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| Hibachi Chef's Specials |
| Chef's Specials | $26.95 |
sirloin steak shrimp and chicken
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| Chef's Catch | $28.95 |
lobster, shrimp and scallops
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| Chef's Recommendation | $29.95 |
filet mignon, lobster and chicken
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| Chef's Favorities | $35.95 |
filet mignon, lobster, shrimp and chicken
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| Chef's Banquet | $39.95 |
filet mignon, lobster, shrimp, scallops and chicken
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| Yamato Special | $36.95 |
filet mignon, lobster, shrimp, koream bbq
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| Children's Menu |
| combine any two items on the children's menu for additional $2 substitute sirloin steak for filet mignon for an additional $2 |
| Chicken | $7.95 |
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| Sirlion Steak | $8.95 |
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| Shrimp | $8.95 |
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| Scallops | $9.95 |
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| Filet Mignon | $10.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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