Yangtzee Prices in Santa Monica, CA 90401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Bangkok Starters |
| Beef Or Chicken Sa-Te | $7.95 |
Choice of beef or chicken in thai spices and coconut milk. Served with cucumber salad and peanut sauce.
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| Shrimp Toast | $4.95 |
Shrimp ground with seasonings and special ingredients placed on toast, lightly fried, then tipped with sesame seeds.
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| Soups & Salads |
| Chicken Noodle Soup Small | $5.00 |
Lettuce and green onions with wheat noodle.
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| Disco Shrimp (Pla-Goong) | $9.75 |
Grilled shrimp with lemon grass, lime juice, chile and mint lettuce with mix green and tomato.
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| Larb | $8.95 |
Ground chicken or pork with lime juice, chili, cilantro and green onion.
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| Seaweed Salad | $3.50 |
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| Spicy Beef Salad | $9.95 |
Grilled marinated beef on lettuce with onion and tomato mixed in spicy lime juice.
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| Thai Noodle Soup | $9.95 |
Spicy and sour soup with rice noodle, fish ball, ground chicken, garlic, scalion and peanut.
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| Tom Ka Gai | $4.25 |
Chicken in hot and soar coconut milk with galanga.
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| Tom Yum Gai | $4.25 |
Chicken with mushrooms in hot and sour soup with a touch of lemon grass.
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| Wonton Soup Large | $8.95 |
Shrimp dumplings, shredded chicken and baby bok choy in a chicken broth.
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| Yam Yai | $8.50 |
Bounteous green salad with shrimp, chicken and hard boiled egg, with sweet and sour dressing and crushed peanuts.
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| Hot & Sour Soup | $3.95 |
Tofu, egg and vegetables in a spicy broth.
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| Wonton Soup | $4.75 |
Shrimp dumplings, shredded chicken and baby bok choy in a chicken broth.
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| Chinese Chicken Salad | $8.95 |
Chicken, mixed vegetables, lettuce and crispy wontons tossed in a sesame vinaigrette.
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| Chicken Noodle Soup | $8.95 |
A meal in itself. Lettuce and green onions with wheat noodle.
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| Miso Soup | $2.50 |
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| Steamed Rice | $1.00 |
Single serving $1.00 - white or brown rice.
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| Sticky Rice | $1.50 |
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| Bangkok Soups & Salads |
| Tom Yum Gai | $4.25 |
Chicken with mushrooms in hot and sour soup with a touch of lemon grass.
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| Tom Ka Gai | $4.25 |
Chicken in hot and sour coconut milk with galanga.
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| Spicy Beef Salad | $9.50 |
Grilled marinated beef on lettuce with cucumber, onion and tomato mixed in spicy lime juice.
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| Disco Shrimp (Pla-Goong) | $9.50 |
Grilled shrimp with lemon grass, lime juice, chili and mint.
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| Yam Yai | $8.25 |
Bounteous green salad with shrimp, chicken and hard boiled egg with sweet and sour dressing and crushed peanuts.
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| Larb | $8.50 |
Ground chicken or pork with lime juice, chili, cilantro and green onion.
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| Yangtze Special Roll |
| Shrimp Tempura Roll | $6.95 |
Deep fried shrimp, avocado, cucumber, crab and eel sauce.
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| Bake Salmon Roll | $11.95 |
California roll and on top salmon with spicy mayo and eel sauce.
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| Cactus Roll | $6.95 |
Fresh water eel, on top avocado ell sauce.
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| Cali Dynamite Roll | $11.95 |
California roll with baked mayo scallop, mushroom, onion, smelt egg with eel sauce.
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| Dragon Roll | $11.95 |
California roll on top fresh water eel with sauce.
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| Oh Yes Baby | $11.95 |
Spicy tuna on top albacore with fried garlic, green onion and house special sauce.
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| Philadelphia Roll | $6.95 |
Salmon cream cheese and avocado.
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| Rainbow Roll | $10.95 |
California roll on top tuna, salmon, shrimp, white fish and albacore.
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| Santa Monica Roll | $7.95 |
Shrimp, mix spicy mayo crab, avocado, cucumber.
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| Sex On The Beach | $8.95 |
Spicy scallop, cucumber, on top salmon.
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| Spider Roll | $9.95 |
Deep fried soft shell crab, crab, cucumber, avocado, gobo, eel sauce and dry fish flakes.
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| Volcano Roll | $7.95 |
Bake salmon, albacore with spicy mayo and eel sauce.
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| Sushi |
| Edamame | $3.50 |
Soybean.
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| Albacore Sashimi | $9.00 |
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| Albacore Sushi | $4.50 |
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| Calamari Sashimi | $9.00 |
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| Calamari Sushi | $4.50 |
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| California Roll | $4.95 |
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| Crab Sashimi | $9.00 |
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| Crab Sushi | $4.25 |
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| Cucumber Roll | $3.75 |
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| Eel & Cucumber Roll | $5.50 |
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| Eel Sashimi | $9.00 |
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| Eel Sushi | $4.75 |
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| Egg Omelet Sashimi | $6.00 |
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| Egg Omelet Sushi | $3.75 |
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| Halibut Sashimi | $9.00 |
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| Halibut Sushi | $4.95 |
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| Mackeral Sashimi | $9.00 |
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| Mackeral Sushi | $4.25 |
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| Octopus Sashimi | $9.00 |
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| Octopus Sushi | $4.50 |
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| Quail Egg (Add) | $1.50 |
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| Salmon Egg Sashimi | $9.00 |
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| Salmon Egg Sushi | $4.75 |
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| Salmon Sashimi | $9.00 |
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| Salmon Skin Roll | $4.95 |
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| Salmon Sushi | $4.75 |
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| Scallop Roll | $4.95 |
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| Scallop Sashimi | $9.00 |
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| Scallop Sushi | $4.75 |
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| Shrimp Sashimi | $9.00 |
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| Shrimp Sushi | $4.75 |
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| Smelt Egg Sashimi | $9.00 |
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| Smelt Egg Sushi | $4.50 |
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| Spicy Salmon Roll | $4.95 |
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| Spicy Tuna Roll | $4.95 |
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| Sunset Roll | $5.95 |
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| Sweet Shrimp Sashimi | $12.00 |
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| Sweet Shrimp Sushi | $6.75 |
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| Tuna Roll | $4.95 |
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| Tuna Sashimi | $9.00 |
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| Tuna Sushi | $4.50 |
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| Uni Sashimi | $10.00 |
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| Uni Sushi | $5.75 |
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| Vegetable Roll | $3.75 |
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| Yellow Tail Sashimi | $9.00 |
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| Yellow Tail Sushi | $4.75 |
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| Yellow Tail Roll | $4.95 |
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| Tributes To The River Goddess |
| Hun Tun | $5.95 |
Lightly fried wontons stuffed with chicken.
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| Vegetarian Rolls 4 Pcs | $5.95 |
Vegetables wrapped in a crisp egg roll.
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| Vegetarian Rolls 4 Pcs | $5.95 |
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| Pot Stickers (4) | $4.95 |
Pan fried dumplings stuffed with chicken and vegetables.
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| Vegetarian Rolls (2) | $3.25 |
Vegetables wrapped in a crisp egg roll.
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| Hun Tun (5) | $3.25 |
Lightly fried wontons stuffed with chicken.
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| Shui Mai (4) | $4.95 |
Steamed open face dumplings layered with chicken.
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| Bao (2) | $4.95 |
Steamed buns filled with barbequed pork or chicken.
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| Har Gow (4) | $4.95 |
Steamed crescent rolls stuffed with seasoned shrimp.
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| Lettuce Wrap | $8.00 |
Wok-seared chicken, onions, water chestnut with mint and lime. Served with cool lettuce cup.
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| Yangtze Sampler | $8.95 |
(2) Har gow (2) pot stickers (2) spring roll (2) hun tun.
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| Sichuan Province |
| Kung Pao | $9.25 - $10.25 |
A traditional chinese stir fry of marinated chicken, bell peppers, and peanuts in a spicy sauce of red chili. Available vegetarian, vegetarian with steamed or fried tofu, or with shrimp ($1.00).
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| Orange Chicken | $9.50 - $10.50 |
Marinated chicken stir fried with scallions, orange peel and a special sauce. Available vegetarian, vegetarian with steamed or fried tofu, or with shrimp ($1.00).
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| Sweet & Sour | $8.95 - $9.95 |
A flavorful medley of pineapples, green peppers, carrots, and onions with chicken or pork in a citrus sauce. Available vegetarian, vegetarian with steamed or fried tofu, or with shrimp ($1.00).
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| Hubei Province |
| Jingmen Harvest | $7.75 |
A vegetable delight of assorted sauteed chinese vegetables in a regional brown sauce.
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| Black Butterflies | $7.75 |
Black mushrooms served on a field of chines cabbage in a white garlic sauce.
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| Chinese Broccoli | $7.75 |
Steamed broccoli native to china brushed with oyster sauce.
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| Hunan Province |
| Beef Broccoli | $9.25 - $10.25 |
A traditional chinese stir fry of marinated beef, broccoli and black mushrooms in a regional oyster sauce. Available with chicken, vegetarian, vegetarian with steamed or fried tofu, or with shrimp ($
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| Yuegan Eggplant | $7.95 |
Lightly sauteed chinese eggplant in an authentic spicy basil and garlic sauce.
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| Jinshi Peppers | $9.25 - $10.25 |
A combination of red and green bell peppers suateed in a garlic black bean sauce with chicken, beef, or pork. Shrimp.
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| Jiansui Province |
| Mushu (2) | $8.75 - $9.75 |
Peking pancakes from a 500 year old recipe, served with hoisin dipping sauce. Choice of filling includes chicken, vegetables, pork or tofu.
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| Hunan Beef | $9.25 - $10.25 |
Beef, leek, bell peppers, bamboo shoots, black bean sauce. Available with chicken, vegetarian, vegetarian with steamed or fried tofu, or with shrimp ($1.00).
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| Mi Fun | $8.95 - $9.95 |
Authentic stir fry of rice, scallion, peas and carrots with vegetables, chicken, beef, pork, tofu, or shrimp ($1.00).
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| Mapo Tofu | $8.95 - $9.95 |
Soft tofu, pork, green onions in a spicy sauce.
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| Anhui Province |
| Chicken Nanjing | $8.95 |
Sliced chicken breast dipped in a light batter and served in a lemon sauce.
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| Honey Duck | $11.95 |
Deep fried breast and leg of duckling accompanied by a sweet honey sauce.
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| Egg Foo Young | $9.50 - $10.50 |
An egg dish with chice of beef, pork, or chicken. Shrimp.
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| Jiansu Province |
| Lo Mein | $8.75 - $9.75 |
A traditional wheat noodle stir fry of cabbage, carrots and bean sprouts with chicken, beef, or pork. Shrimp.
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| Chow Fun | $8.95 - $9.95 |
Rice noodle and Chinese broccoli stir fry in an authentic brown velvet sauce iwth chicken, beef, or pork. Shrimp.
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| Golden Shrimp | $10.50 |
Shrimp sauteed with snowpeas, mushrooms, egg, peas and carrots in a lobster sauce.
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| Moo Goo Gai Pan | $9.25 |
Chicken, snow peas and mushrooms that taste super-yummy.
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| From Japan |
| Chicken Teriyaki | $9.95 |
Grilled chicken withour special teriyaki sauce.
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| Shrimp Tempura | $9.95 |
Shrimp lightly fried in a delicious tempura batter accompanied by assorted tempura veggies.
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| Vegetable Tempura | $8.75 |
Vegetables lightly fried in a delicious tempura batter.
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| From Korea |
| Sesame Bar-B-Q | $13.50 |
Thinly sliced marinated beef served with a spicy kim chee.
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| From Thailand |
| Pad Thai | $9.25 |
Shrimp and chicken with egg, scallions, bean curd, and bean sprouts on a generous bed of noodles served with crushed peanuts.
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| Bangkok Inferno | $9.25 - $10.25 |
A spicy combination of red bell peppers, onions, chili, basil and garlic with chicken or beef. Shrimp ($1.00).
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| Fire Rice | $8.95 - $9.95 |
Spicy rice with red bell peppers, onions, chili, basil and garlic with chicken or beef. Shrimp ($1.00).
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| See-Lw | $9.25 - $10.25 |
The path i see is the plate of rice noodles with chines broccoli, egg and secret sauce with choice of chicken, beef, or pork. You'll be glad you did. Shrimp ($1.00).
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| Blazing Noodles | $9.25 - $10.25 |
Spicy rice noodles with red bell peppers, onions, chili, basil and garlic with chicken or beef. Shrimp ($1.00).
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| California Curry | $9.50 |
Chicken, yellow curry, potatoes and coconut milk.
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| Beef Or Chicken Panang | $9.25 - $10.25 |
Beef or chicken, curry paste and coconut milk.
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| Ruby Curry | $9.25 - $8.00 |
Beef or chicken, curry paste and coconut milk. Shrimp.
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| Maha Junlong Curry | $7.95 |
Delicious combo of vegetables, curry paste and coconut milk.
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| Thai Chicken | $8.95 |
Tender, tasty marinated checken grilled in a thai barbeque sauce served with a sweet and sour garlic plum sauce.
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| Kra Tiam | $8.50 - $9.50 |
Beef, chicken or pork with sauteed garlic, peppers, and broccoli.
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| Spicy Squid | $9.25 |
Squid, chili, garlic, and mint leaves.
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| Silver Shrimp | $9.25 |
Shrimp sauteed with tomatoes, carrots and scallions, served over a bed of silver noodles.
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| B.B.Q. Pork | $10.50 |
A delicious combination of sweetly flavored garlic crushed b.b.q. pork that is impossible to resist.
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| Desserts |
| Fried Banana | $4.50 |
Thai-style batter dipped banana, lightly fried and served golden brown with caramel sauce.
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| Mango With Sweet Sticky Rice |
Classic thai dessert with fresh sweet mango and sweet sticky rice.
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| Sweet Sticky Rice | $4.50 |
Sweet sticky rice topped with sweetened coconut cream and sesame seed.
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| Beverages |
| Thai Iced Tea | $2.25 |
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| Thai Iced Coffee | $2.25 |
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| Iced Tea | $2.25 |
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| Soda | $1.25 |
Coke, diet coke, lemonade, sprite, orange soda.
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| White Coconut Juice | $4.00 |
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| Voss Sparkling Water (Norway) | $2.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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