Yarrow Bay Grill Prices in Kirkland, WA 98033
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Entrees |
| Sake Marinated Black Cod | $30.00 |
ginger black bean sauce, matsutake cucumber salad, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.
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| Grilled King Salmon | $29.00 |
lemon cream fraiche, articoke pepper relish, seared polenta, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.
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| Prosciutto Crusted Scallops | $27.00 |
porcini cream, mache, piquillo peppers, manchego, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.
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| Thai Seafood Stew | $30.00 |
prawns, scallops, mussels, crab, fin fish, lemon grass coconut broth, rice, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foo
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| Fruits Of The Sea Risotto | $28.00 |
calamari, salmon, prawns, scallops, tomatoes, lobster stock, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.
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| Pear And Gorgonzola Ravioli | $20.00 |
shallot sun dried tomato butter, roasted chanterelles, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.
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| Oregon Country Rib-Eye | $40.00 |
glazed baby carrots, cauliflower gratin, sweet onion demi, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.
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| Muscovy Duck Breast And Confit | $32.00 |
pear fig agrodolce, greens, roasted yukons, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.
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| American Kobe Beef Tenderloin | $75.00 |
gorgonzola madeira demi, roasted chanterelles, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.
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| Anderson Ranch Lamb Rack | $42.00 |
herb rub, pomegranate glaze, braised lamb couscous, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your risk of foodborne illness.
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| Grilled Beef Tenderloin | $40.00 |
oregon country, gorgonzola madeira demi, chanterelles, roasted garlic mashed potatoes, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juices may increase your
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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