YaYa's Prices in Chesterfield, MO 63017
Hours of Operation
- Mon: 10:00 am - 9:00 pm
- Tue: 10:00 am - 9:00 pm
- Wed: 10:00 am - 9:00 pm
- Thu: 10:00 am - 9:00 pm
- Fri: 10:00 am - 9:00 pm
- Sat: 10:00 am - 9:00 pm
- Sun: 10:00 am - 9:00 pm
Restaurant Menu
| Starters |
| Crab Cake | $14.00 |
Quinoa, red pepper romesco, orange, scallion, toasted almond. Gluten free
0
|
| Gnocchi | $10.00 |
Herbed potato gnocchi, roasted chicken, gorgonzola cream, spinach, spiced walnuts
0
|
| Shrimp A La Plancha | $15.00 |
Skillet seared shrimp, dry sherry, red chili butter
0
|
| Farmstead Cheeses & Cured Meats | $19.00 |
Pecans, fruit, mustard, assorted crostini
0
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| Bruschetta | $10.00 |
Heirloom tomatoes, roasted garlic, pesto, fresh ricotta, pine nuts
0
|
| Hummus & Pita | $7.00 |
Grilled pita, yayas famous hummus, chili oil, kalamata olive, feta cheese
0
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| Crab Cigars | $14.00 |
Mascarpone and crab filled crepe, scallions, pineapple mostarda
0
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| P.E.I. Mussels | $12.00 |
Spanish chorizo, white wine, spinach, seasoned bread crumbs
0
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| Wagyu Beef Carpaccio | $11.00 |
Goat cheese, white truffle oil, baby arugula, piadini crisps
0
|
| Calamari Fritto | $10.00 |
Fried calamari, gazpacho aioli, agrodolce sauce
0
|
| Smoked Trout | $12.00 |
Collins spring trout, preserved lemon aioli, red onion, egg, capers
0
|
| Salads & Soups |
| Bill Chicken | $12.00 |
Crispy chicken tenders, honey mustard, egg, tomato, avocado, artichoke, balsamic vinaigrette
0
|
| Filet of Beef | $15.00 |
Chilled roasted spring vegetables, quinoa, oregano vinaigrette. Gluten free
0
|
| Salmon | $15.00 |
Crispy potato, walnuts, gorgonzola, local bacon, cranberry vinaigrette. Gluten free
0
|
| Cobb | $12.00 |
Grilled free range chicken breast, romaine, local bacon, tomato, gorgonzola, avocado, egg, radish, red onion, parmesan-buttermilk dressing. Gluten free
0
|
| Kale | $9.00 |
Curried cashews, fennel, red onion, asiago, apricot vinaigrette. Gluten free
0
|
| Roasted Beet | $9.00 |
Arugula, oranges, goat cheese, roasted almonds, citrus vinaigrette. Gluten free
0
|
| Market | $8.00 |
Cucumber, kalamata olive, local tomatoes, red onion, feta, lemon vinaigrette. Gluten free
0
|
| Caesar | $8.00 |
Romaine, parmesan, red peppers, croutons, Caesar dressing
0
|
| Yaya House Soup | $5.00 |
Smoked chicken, tomato broth, roasted vegetables, saffron orzo
0
|
| Chef's Soup of the Day | $5.00 |
A fun daily selection using seasonal ingredients
0
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| Side Salad | $5.00 |
Choose either market, caesar, or kale
0
|
| Soup, Salad Sandwiches Combos | $12.00 |
Choose any two soup, half salad, half sandwich
0
|
| Fresh Pasta |
| Penne | $14.00 |
Smoked chicken, sweet peas, oven-dried tomatoes, parmesan, roasted garlic cream
0
|
| Ravioli | $16.00 |
Slow braised locally raised pork, tomato sage jus, apple broccoli slaw
0
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| Baked Lasagna | $13.00 |
Berkshire Italian sausage, beef marinara, mozzarella, fresh ricotta
0
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| Angel Hair Pomodoro | $11.00 |
Sauteed roma tomatoes, garlic, extra virgin olive oil, fresh basil
0
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| Angel Hair Pomodoro with Chicken | $14.00 |
0
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| Angel Hair Pomodoro with Shrimp | $16.00 |
0
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| Oak Fired Pizzas |
| Margherita | $11.00 |
A blend of provolone, mozzarella, fontina, goat cheese, tomato, onion, basil
0
|
| Pepperoni | $12.00 |
Jumbo pepperoni, crimini mushrooms, roasted garlic cloves, marinara
0
|
| Sausage | $15.00 |
House-made fennel sausage, red onion, fresh ricotta, scallions
0
|
| La Quercia Prosciutto | $12.00 |
Asparagus, caramelized onions, truffle oil, blended cheese
0
|
| Chicken Piadini | $11.00 |
Crispy thin crust, chicken, peppers, feta, hummus, chili oil
0
|
| Between Slices |
| With your choice of french fries or market salad, substitute fruit for $2.00 |
| Beef Tenderloin | $13.00 |
Roasted mushrooms, mozzarella, tomato jam, dijon horseradish, crispy onions
0
|
| Porchetta | $11.00 |
Italian slow roasted heritage pork, pepper cheese, giardinera, black pepper mayo
0
|
| Tuscan Chicken | $10.00 |
Grilled chicken, fresh mozzarella, tomato olive caper relish, balsamic reduction
0
|
| Roasted Turkey | $9.00 |
Fresh smoked turkey, monterey jack, local bacon, avocado, blue cheese aioli
0
|
| Ya Yas Chickpea Burger | $9.00 |
Eggplant, chickpeas, pea sprouts, cured tomato vegan-aise
0
|
| Grilled Free Range Chicken | $9.00 |
Thick slab bacon, cheddar, avocado aioli, fresh bun
0
|
| Gorgonzola Burger | $11.00 |
Caramelized onions, mushrooms, arugula, truffle oil
0
|
| Sustainable & Locally Farmed |
| Seared Sea Scallops | $20.00 |
Saffron orzo, vegetables, crab, buerre blanc, orange gastrique
0
|
| Seafood Paella | $19.00 |
Shellfish, calamari, fresh fish, jumbo shrimp, saffron basmati, spicy tomato. Gluten free
0
|
| Bistro Steak | $19.00 |
Truffled pommes frites, béarnaise aioli, oyster mushrooms, veal demi. Gluten free
0
|
| Collins Spring Trout | $16.00 |
Julienned vegetables, lemon butter, sweet carrot cream. Gluten free
0
|
| Salmon | $20.00 |
Hickory grilled, farro, sautéed spinach, garlic, moroccan gastrique
0
|
| Roasted Free-Range Chicken | $16.00 |
Crispy potatoes, roasted garlic, chilies, caper berries. Gluten free
0
|
| Beef Tenderloin | $25.00 |
Pastured beef, chianti-gorgonzola sauce, potato puree, haricots verts. Gluten free
0
|
| Desserts |
| Chocolate Souffle | $8.00 |
Raspberry coulis, vanilla ice cream
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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