Yellowfin Prices in Gainesville, GA 30501
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Crab, Spinach and Artichoke Dip | $8.00 |
Served with Tortilla Chips
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| Escargot | $9.00 |
Served in garlic herb butter with crostini's
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| *Raw Oysters on the Half Shell | $7.00 - $13.00 |
Served with saltine crackers, horseradish, and cocktail sauce.
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| Spicy Tempura Shrimp | $8.00 |
Tossed in spicy sweet chili sauce and served over Asian slaw.
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| Broiled Crab Stuffed Mushrooms | $10.00 |
Stuffed with our crab cake mix.
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| Chicken Spring Rolls | $8.00 |
Served with sweet chili sauce
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| Peel and Eat Shrimp | $6.00 - $11.00 |
Tossed in Ancho Seasoning
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| *Seared Ahi Tuna | $11.00 |
Served with Asian Aioli, Ponzu Sauce, and Asian Slaw
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| Marinated Beef Tips | $10.00 |
Served with curry yogurt and mixed greens.
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| Crab Cakes | $11.00 |
Served with remoulade sauce.
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| Coconut Shrimp | $9.00 |
Served with sweet chili sauce.
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| Mussels in White Sauce | $10.00 |
Served with crostini's
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| *Tuna Poke | $10.00 |
Marinated tuna in soy, sesame oil, and ginger in Sriracha aioli with crispy wantons
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| *Oysters Rockefeller | $9.00 - $16.00 |
broiled with bacon, spinach, cream, and parmesan
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| Flash Fried Calamari | $9.00 |
served with sweet chili sauce and Asian aoli
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| Soups and Salads |
| Make any salad an entrée salad by adding: Chicken - $15 Salmon - $18 Crab Cake - 1 for $16 / 2 for $20 Shrimp - 6 for $17.50 Scallops - 2 for $17 / 3 for 21.50 / 4 for $24 Tilapia - $15 |
| New England Clam Chowder | $4.00 - $6.00 |
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| Shrimp Bisque | $4.00 - $6.00 |
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| Spinach Salad | $6.00 |
Tossed in warm bacon vinaigrette with goat cheese, candied walnuts, and red onion.
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| Wedge Salad | $7.00 |
iceberg lettuce, blue cheese dressing, roasted tomato, bacon, and boiled egg
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| Caesar | $6.00 |
With romaine, Parmesan, Garlic Croutons, and Homemade Dressing*
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| Yellowfin House Salad | $5.00 |
Mixed Greens with tomatoes, croutons, red onion, and your choice of dressing.
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| Land Fare |
| 7oz Grilled Bistro Steak | $18.00 |
Served with mashed potatoes, broccoli, and red wine brown sauce
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| *7oz Filet Mignon | $26.00 |
Mashed Potatoes & Broccoli
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| *16 oz Ribeye | $26.00 |
Mashed Potatoes & Asparagus
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| Filet Oscar | $30.00 |
7oz Filet Mignon topped with Jumbo Crab, & Béarnaise Sauce Mashed Potatoes, Asparagus,
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| *New Zealand Rack of Lamb | $28.00 |
Pan Roasted with Mashed Potatoes, Broccoli, & Port Wine Demi Glace
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| *Surf N Turf Combinations | $34.00 |
Turf Choice of 16oz Ribeye or 7oz Filet & Surf Choice of Shrimp Scampi, Stuffed Shrimp, or Scallops; served with mashed potatoes and asparagus
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| Roasted Chicken Breast | $16.00 |
Served with mashed potatoes & collard greens
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| Chicken Carbonara Pasta | $16.00 |
bacon, red onion, english peas, cream, butter, & parmesan
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| Chicken Marsala | $18.00 |
Marsala wine, mushrooms, mashed potatoes, & broccoli
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| Seafood Entrees |
| Fresh Catch Daily Chef Special | $ |
Daily Chef Special
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| Salmon Provençal | $18.00 |
Served over mashed potatoes with roasted tomato, capers, shallots, garlic, & kalamata olives
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| Tilapia Piccata | $16.00 |
Served with white wine, capers, lemon, butter sauce, broccoli, & linguini pasta
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| *Seared Tuna | $24.00 |
Served over stir-fry rice with tempura asparagus and garlic ginger sauce
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| Rainbow Trout | $18.00 |
Served with hoppin john, roasted tomatoes, & crab meat
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| Grouper Fingers | $14.00 |
With hand cut fries, creamy slaw, and homemade tartar sauce
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| Fish Tacos | $12.00 |
Blackened or grilled Tilapia with creamy slaw, black eyed pea salsa, ranch, & choice of side
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| Grouper Sandwich | $12.00 |
Grilled, Fried, or Blackened Grouper on Texas Toast with creamy slaw, homemade tartar sauce, and your choice of side.
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| Seafood Combo | $26.00 |
½ portion of fresh catch, crab cake, jumbo lump crab, shrimp scampi, & choice of two sides
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| Poached Lobster Tail | $20.00 |
5-6oz Maine Lobster Tail served with garlic herb butter, roasted tomato risotto, and sautéed spinach.
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| *Seared Scallops | $26.00 |
Served with tomato, mushroom, & asparagus risotto, & mixed greens in tomato vinaigrette
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| Shrimp Scampi Pasta | $18.00 |
Served with garlic, shallot, tomatoes, white wine, butter, & parsley over linguini pasta
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| Crab Cakes | $22.00 |
Served with rice, asparagus, & beurre blanc
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| Broiled Shrimp Stuffed with Lump Crab Mix | $22.00 |
Served with choice of 2 sides
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| Shrimp Tacos | $12.00 |
Blackened or grilled shrimp with creamy slaw, black eyed pea salsa, ranch, & choice of side
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| Fried Shrimp | $13.00 |
Panko crusted shrimp, creamy slaw, hush puppies, & hand cut fries
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| Sides |
| A La Carte Sides |
| French Fries | $3.00 |
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| Hush Puppies | $3.00 |
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| Asian Slaw | $3.00 |
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| Creamy Slaw | $3.00 |
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| Red Potatoes | $3.00 |
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| Mashed Potatoes | $3.00 |
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| Broccoli | $3.00 |
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| Asparagus | $3.00 |
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| Collard Greens | $3.00 |
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| Sauteed Spinach | $3.00 |
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| Rice | $3.00 |
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| Hoppin John | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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