Yolo Bistro Prices in Poughkeepsie, NY 12601
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers & Soup |
| Soups of the Day | $3.50 - $7.00 |
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| Graham Cracker Crusted Calamari | $11.00 |
With a serrano apple jelly and ancho chili marinara
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| The Dip | $8.00 |
Three cheese spinach and artichoke dip, served with house made corn tortillas
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| Crab Rangoons | $10.00 |
Crab cake, cucumber, cheese, wrapped in a wonton skin, tempura blattered served with liemon and ponzu
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| Potstickers Vegetarian | $8.00 |
House made vegetables and tofu pot stickers and served with sesame and orange dipping sauce
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| Hummus | $8.00 |
Served with assortment of fresh vegetables and cripsy pita
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| Salad and Wraps |
| Add chicken $4.00, salmon $6.00 ro shrimp $9.00, all salads can be made into wraps wraps spinach sundried tomato and whole wheat |
| Classic Caesar | $7.00 |
Romaine hearts, house, made croutons, shaved parmesan, caesar dressing and anchovies
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| House Salad | $7.00 |
Local mixed greens, carrots, cucumber, cherry tomatoes and balsamic vinaigrette
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| Cobb Salad | $12.00 |
MIxed greens avocado, hardboiled egg, chopped tomato, bacon, spiced pecans bleu cheese crumbles and buttermilk ranch dressing
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| Spinach Salad | $12.00 |
Baby spinach, hardboiled egg, sliced mushroom, bacon, tossed in warm bacon sherry vinaigrette
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| Zen Salad | $13.00 |
Couscous, quinoa, bulgur wheat, edamame, corn, carrots, tossed in carrot juice, ginger vinaigrette, served over mixed greens
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| Bonsai Salad | $14.00 |
Crabstick, avocado, cucumber and wakami over mixed greens with a ponzu vinaigrette
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| Flatbread |
| Mr. Tang | $14.00 |
House smoked duck breast, caramelized onions, hoisin sauce and goat cheese
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| Hawiian | $10.00 |
Sweet corn, pineapple, jalapenos, bacon and a tangy tomato sauce
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| Vegetable Delight | $10.00 |
Artichokes, roasted peppers, sauteed spinach, fresh tomato and basil pesto
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| Grandmas | $7.00 |
Fresh tomato, roast garlic, pesto and fresh basil
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| Sausage | $8.00 |
Hot and sweet sausage, roasted peppers, mozzarella, tomato and sweet onions
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| Sandwiches |
| Bread choices: demi baguette, ciabatta, whole wheat or brioche roll wraps choices, spinach, tomato and whole wheat. All served with choice of salad, caesar salad, french fries or house made chips |
| Warm Roast Turkey | $12.00 |
Swiss cheese, cucumber and chipotle mayo
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| Grilled Chicken Breast | $12.00 |
Jerk-pesto, sweet plantains and cucumbers. cajun-cheddar jack, bacon and ranch
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| Buffalo Chicken | $13.50 |
Lettuce, carrots, crispy chicken tenders, blue cheese dressing and buffalo sauce
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| YOLO Burger | $12.00 |
Black angus ground beef, stuffed with bacon and brie cheese on pretzel roll, homemade pickle
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| Black Bean & Lentil Burger | $13.50 |
A mix of fresh black beans and green lentils, minced jalapenos, green onions and spices, stuffed with roast corn salsa, topped with red onion marmalade
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| Entrees |
| Steak of the Day |
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| Grilled Salmon Napoleon | $22.00 |
Five spice crusted, layered with warm asian slaw, sesame soba noodles and crispy wontons
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| Duck Breast | $25.00 |
Pan roasted hudson valley duck breast with sweet potato gratin, vegetable medley, finished with a plum , port wine duck sauce
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| Mediterranean Shrimp Scampi | $22.00 |
Large shrimp sauteed with tomato, garlic, capers, black olives, white wine, accompanied with a thyme lemon couscous
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| Oven Roast Chicken Breast | $19.00 |
Served with garlic whipped potato, vegetable medley and finished with a roast chicken and fresh herb reduction
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| Pappardelle Pasta | $17.00 - $20.00 |
House made, thick ribbon pasta tossed with sliced garlic, broccoli rabe, mild sausage, crushed red pepper and white wine
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| Kids Menu |
| YOLO Burgers | $6.00 |
Two sliders served with cheese, pickle, fries or salad
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| Pasta | $5.50 |
Linguini pasta served with choice of marinara or butter
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| Mac & Cheese | $5.00 |
Add chicken or bacon, $3.00, a blend of three cheeses. Cheddar, swiss and american topped with herb bread crumbs
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| YOLO Tenders | $5.00 |
Homemade crispy chicken tenders, fresh chicken breasts, panko bread crumbs, served with honey mustard dressing or BBQ sauce
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| Bar Fare |
| Pot Stickers, Vegetarian | $8.00 |
A blend of vegetables in wonton skins served with a sesame orange dipping sauce
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| The Dip | $8.00 |
Spinach and artichokes blended with three cheeses and topped with cheddar cheese served with house made corn tortillas
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| Hand Cut Bakset of Bries | $5.00 |
Add bacon and cheese $2.00. Served with an assortment of fresh vegetables and crispy pita
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| Mac & Cheese | $7.00 |
Add bacon $1.00, add chicken $3.00. A blend of three cheeses, cheddar, swiss and american topped with herb bread crumbs
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| Hummus | $6.00 |
Served with an assorment of fresh vegetables and crispy pita
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| Duck Wings (3) | $8.00 |
Served with asian slaw choice of thai peanut, sweet ahili or classic buffalo
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| Dessert |
| Creme Brulee | $8.00 |
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| Warm Toffee Crumble | $8.00 |
Homemade bourbon cake, toffee caramel glaze, whipped cream and vanilla ice cream
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| Cheesecake | $8.00 |
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| Apple Fritters | $8.00 |
Local hudson valley apples with a light batter, topped with crown maple glaze, vanilla ice cream
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| Smores | $8.00 |
Graham crackes, marshmallow, warm chocolate ganache topped with vanilla ice cream
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| Coffees |
| Americano | $3.25 |
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| Espresso | $2.25 |
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| Cappuccino | $4.25 |
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| Cafe Lattee | $4.45 |
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| Cafe Mocha | $4.25 |
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| Cafe Caramel | $4.25 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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