Yolo's Mexican Grill Menu and Prices
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Yolo's Mexican Grill Menu
| Appetizers |
| Chips & Salsa |
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$3.50 |
Warm tortilla chips with mesquite roasted tomato salsa
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| Salsa Trio |
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$6.00 |
Choose Three: green chile avocado, mango pico de gallo, papaya-black bean, cucumber-tomato Diablo, mesquite roasted tomato
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| Quesadilla |
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$10.00 |
Warm flour tortillas stuffed with melted Monterey Jack, sautéed onions and bell peppers. Served with guacamole, pico de gallo and sour cream
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| Guacamole Fresca |
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$10.00 |
Prepared table-side in a molcajete with avocados, tomatoes, red onions, jalapeños, cilantro and fresh lime juice. Served with warm tortilla chips
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| Queso Fundido |
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$10.00 |
Melted Oaxaca cheese topped with chorizo, mushrooms and poblano chile. Served with warm flour tortillas
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| Drunken Chicken Nachos |
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$12.00 |
Fresh tostada chips folded with a green chile crema, chicken tinga and Mexican cheese
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| Blue Corn Coconut Shrimp |
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$13.00 |
Mexican tiger shrimp crusted with blue corn tortilla and shredded coconut. Served with habanero papaya salsa
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| Crab Cakes |
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$12.00 |
Golden brown crab cakes with cilantro aïoli and papaya black bean salsa
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| Flautas |
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$10.00 |
Flash-fried flour tortillas filled with shredded beef and smothered in green chile. Served with sour cream and guacamole
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| Taquitos |
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$10.00 |
Fried corn tortillas filled with shredded chicken. Served with guacamole, pico de gallo, sour cream and Cotija cheese
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| Ceviche de Camarones |
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$12.00 |
Lime marinated shrimp with cilantro, jalapeños, avocado and cucumber
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| Steak Nachos* |
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$14.00 |
Flame grilled steak, melted cheese, black beans and guacamole over warm tortilla chips
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| Empanadas |
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$10.00 |
Three chorizo-filled empanadas. Served with green chile avocado salsa
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| Soups & Salads |
| Tortilla Soup |
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$6.00 - $8.00 |
Finished with chicken and poblano crema
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| Caesar Salad |
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$8.00 |
Crisp romaine lettuce, fresh Cotija cheese and croutons. Served with cilantro Caesar dressing
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| Tostada Salad |
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$12.00 |
Marinated grilled chicken or steak* over romaine lettuce with avocado, Cotija cheese and garlic-chile vinaigrette
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| Yolös house salad |
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$7.00 |
Mixed greens with cherry tomatoes, cucumber, green onions, cilantro and jalapeño-lime vinaigrette
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| Wedge salad |
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$12.00 |
Iceberg lettuce wedge with avocado, tomatoes, red onions cilantro leaves, bleu cheese crumbles. Served with chipotle bleu cheese dressing
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| Especiales |
| Chile Relleno & Shrimp Diablo |
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$18.00 |
Fire roasted Anaheim chile filled with shredded beef and cheese. Served with shrimp Diablo and cilantro rice
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| Tamale Plate |
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$15.00 |
Choice of chicken or beef tamales, with red or green sauce, served with choice of rice and beans
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| Chilean Sea Bass |
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$22.00 |
Pan seared with a quinoa and calavaza cake, jicama-cucumber salsa, and jalapeño sauce
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| Arrachera* |
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$22.00 |
Grilled skirt steak with papas bravas, cilantro crema and chimichurri
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| Roasted Chipotle Chicken |
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$18.00 |
Half roasted chicken topped with wild mushroom tequila cream sauce. Served with Mexican rice and spinach
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| Pork Pibil |
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$18.00 |
Slow roasted pork in a citrus-achiote marinade. Served with cilantro rice, black beans and corn tortillas
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| Steak Picado* |
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$18.00 |
New York sirloin sautéed with poblano peppers, onions and ranchero sauce. Served with Mexican rice, black beans and corn tortillas
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| Street Tacos |
| A traditional favorite! Soft corn tortillas with onions and cilantro. Served with choice of black or pinto beans & Mexican or cilantro rice. |
| Chicken Breast or Carne Asada* |
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$14.00 |
Char-grilled with chile-lime soy marinade, garlic, cumin and cilantro
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| Fish Tacos |
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$15.00 |
Chile crusted mahi-mahi marinated in lime-orange guajillo
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| Mexican Gulf Shrimp |
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$15.00 |
Seared Gulf shrimp seasoned with lime-orange guajillo
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| Pork Carnitas |
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$14.00 |
Braised in natural juices with Negra Modelo, garlic and onions
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| Enchiladas |
| Corn tortillas coated in freshly made enchilada sauce. Served with choice of black or pinto beans & Mexican or cilantro rice |
| Chicken |
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$14.00 |
Shredded chicken tinga covered in a red guajillo ranchera sauce and melted Oaxaca cheese
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| Shredded Beef |
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$14.00 |
Braised beef topped with Hatch green chile sauce and melted queso
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| Adobo Vegetables |
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$14.00 |
Fresh market vegetables covered in a red guajillo ranchera sauce and Oaxaca cheese
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| Fajitas |
| Presented sizzling hot on an iron skillet with sautéed onions & peppers. Served with choice of black or pinto beans & Mexican or cilantro rice |
| Steak* or Chicken |
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$16.00 - $18.00 |
Char-grilled steak or chicken breast, with chile-lime soy marinade, garlic, onions & cilantro
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| Mexican Gulf Shrimp |
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$18.00 |
Plump white shrimp in lime-orange guajillo marinade
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| Roasted Vegetables |
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$13.00 |
Zucchini, knob onions, portobello mushrooms, poblanos, tomatoes, broccoli, red onion and mixed bell peppers
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| Combination* |
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$18.00 |
Choice of any two fajitas
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| Sides |
| House Salsa |
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$3.00 |
| Diablo Salsa |
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$3.00 |
| Guacamole |
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$4.00 |
| Sour Cream |
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$2.00 |
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| Cheese |
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$2.00 |
| Rice & Beans |
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$5.00 |
| Chile con Queso |
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$5.00 |
| Soft Drinks |
| Pepsi |
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$3.00 | |
| Diet Pepsi |
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$3.00 | |
| Mountain Dew |
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$3.00 | |
| Orange Crush |
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$3.00 | |
| Dr. Pepper |
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$3.00 | |
| Sierra Mist |
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$3.00 | |
| Pink Lemonade |
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$3.00 | |
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| Club Soda |
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$3.00 | |
| Gingerale |
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$3.00 | |
| Shirley Temple |
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$3.00 | |
| Roy Rogers |
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$3.00 | |
| House Blend Iced Tea |
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$3.00 | |
| Tropical Blend Iced Tea (Unsweetened) |
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$4.00 | |
| San Pellegrino |
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$5.00 - $8.00 | |
| San Pellegrino (Citrus Soda) |
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$3.00 | |
| Fiji |
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$5.00 - $8.00 | |
| Rockstar |
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$4.00 |
regular or sugar-free
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| Fresh & Flavored Lemonade |
| Fresh Lemonade |
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$4.00 |
| Strawberry |
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$4.00 |
| Raspberry |
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$4.00 |
| Blueberry |
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$4.00 |
| Mango |
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$4.00 |
| Peach |
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$4.00 |
| Tropical Arnold Palmer |
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$4.00 |
| Arnold Palmer |
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$4.00 |
| Juice |
| Orange Juice |
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$4.00 |
| Pineapple Juice |
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$4.00 |
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| Cranberry Juice |
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$4.00 |
| Tomato Juice |
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$4.00 |
| Draft Selections |
| Corona Light |
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$6.50 |
| Dos Equis Lager |
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$6.50 |
| Dos Equis Ambar |
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$6.50 |
| Modelo Especial |
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$6.50 |
| Negra Modelo |
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$6.50 |
| Pacifico |
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$6.50 |
| Domestic Bottles |
| Budweiser |
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$6.00 |
| Bud Light |
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$6.00 |
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| Coors Light |
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$6.00 |
| Michelob Ultra |
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$6.00 |
| Miller Lite |
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$6.00 |
| O' Douls |
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$6.00 |
| Imported Bottles |
| Blue Moon |
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$6.50 |
| Heineken |
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$6.50 |
| Red Stripe |
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$6.50 |
| San Miguel Light |
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$6.50 |
| San Miguel Dark |
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$6.50 |
| Stella Artois |
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$6.50 |
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| Featured Latin American Selections |
| Bohemia |
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$6.50 |
| Carta Blanca |
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$6.50 |
| Corona |
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$6.50 |
| Cristal |
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$6.50 |
| Cusquena |
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$6.50 |
| Indio |
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$6.50 |
| Quilmes |
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$6.50 |
| Sol |
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$6.50 |
| Tecate |
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$6.50 |
| Victoria |
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$6.50 |
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| White |
| Arnold Palmer Chardonnay |
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$8.00 - $32.00 |
| Mezzacorona Pinot Grigio |
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$8.00 - $32.00 |
| Starling Castle Riesling |
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$9.00 - $36.00 |
| Sterling Sauvignon Blanc |
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$8.00 - $32.00 |
| Honig Sauvignon Blanc |
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$9.00 - $36.00 |
| Woodbridge White Zinfandel |
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$7.00 - $28.00 |
| Red |
| Glass Mountain Cabernet Sauvignon |
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$8.00 - $32.00 |
| Castle Rock Cabernet Sauvignon |
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$11.00 - $44.00 |
| Gascon Malbec |
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$9.00 - $36.00 |
| Markham Merlot |
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$10.00 - $40.00 |
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| Cloudline Pinot Noir |
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$11.00 - $44.00 |
| Featured Items |
| Join Us All Week! |
| Lunch Specials |
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$9.95 |
Monday - friday, 11:30am - 3:00pm
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| Happy Hour |
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$5.00 |
Monday - thursday, 3pm - 6pm, bar only
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| Late Nights |
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$9.95 |
Tacos, Tamales, Tequila
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| Cocktails |
| Sparkling Red Sangria |
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$10.00 |
Our refreshing take on a Mexican Sangria. Made with red wine and our own blend of liqueurs, steeped with hand cut fresh fruits
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| Seasonal Sangria |
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$10.00 |
Seasonally fresh fruit in white wine. Created in house by our mixologists to quench your seasonal thirst
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| JalapeÑo & cucumber margarita |
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$14.00 |
A tantalizing twist on the classic margarita. Espolòn Blanco Tequila, Cointreau, Muddled Jalapeño and Cucumber Slices, Agave Nectar, Sweet & Sour
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| Peach Margarita |
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$14.00 |
Sauza Hornitos Plata Tequila, Peach Schnapps, Peach Puree, Fresh Sweet & Sour
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| Watermelon Margarita |
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$14.00 |
Espolòn Blanco Tequila, Marie Brizard Watermelon Liqueur, Sweet & Sour, Fresh Lime Juice
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| Mexican Sidecar |
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$14.00 |
Sauza Hornitos Anejo Tequila, Patron Citronge, Lemonade
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| Blueberry Mojito |
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$12.00 |
Cruzan Light Rum, Fresh Lime Juice, Rock Candy, Muddled Mint, Bluberries and topped with Club Soda and a Grand Marnier Float
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| Dragon Berry Tea |
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$11.00 |
Skyy Infusions Dragonfruit Vodka, Lemonade, Fresh Brewed Tropical Tea, Agave Nectar
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| High Roller Margarita |
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$30.00 |
Patròn Gran Platinum Tequila, Cointreau, Lemonade, Fresh Lime Juice, Agave Nectar
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| Margarona |
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$14.00 |
A Yolös margarita with a twist: served with a Coronita inserted upside down, creating a refreshing, new blend of lime and Corona with each sip
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| 22 oz Souvenir Fun Cup |
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$20.00 |
The perfect way to enjoy your Yolös margarita on the go!
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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