Yoshi-Sono Japanese Restaurant Menu and Prices

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Yoshi-Sono Japanese Restaurant menu

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Appetizers - From Kitchen
Shrimp or Chicken Tempura
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$5.95
Lightly battered shrimp or chicken deep-fried with vegetables.
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Vegetable Tempura
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$5.95
Lightly battered deep-fried assorted vegetables.
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Mushroom Tempura
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$5.95
Deep-fried mushrooms filled with shrimp, vegetables and egg mixture
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Beef Negimayaki
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$6.95
Broiled beef rolled with scallion.
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Yakitori
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$4.95
Skewered chunks of chicken and vegetables broiled with a special sauce.
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Shrimp Gyoza
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$4.95
Fried shrimp dumpling.
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Vegetable Gyoza
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$5.95
Fried vegetable dumpling.
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Shrimp Shumai
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$4.95
Steamed shrimp dumpling.
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Wasabi Shumai
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$5.95
Steamed pork w. Japanese horse radish dumplings.
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Age Tofu
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$4.95
Fried bean curd
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Hiyayako
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$4.95
Cold bean curd served with soy sauce, scallion, and bonito flakes.
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Sauteed Green Vegetables
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$4.95
Kushiyaki
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$5.95
Tender bits of beef. skewered & barbecued.
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Stuffed Shitake
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$6.95
Large mushrooms caps, stuffed with shrimp, egg mixture and baked until tender.
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Fried Squid Ball
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$4.95
Unagi
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$6.95
Broiled eel with sweet sauce.
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Gyuniku Sashimi
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$7.95
Raw beef marinated in sesame & garlic sauce.
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Cod Fish Misoyaki
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$8.95
Cod fish marinated with sweet miso paste and broiled.
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Nasu
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$6.95
Broiled eggplant with brown miso paste.
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Edamame
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$4.95
Steamed young soy bean pods.
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Oshitashi
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$6.95
Boiled spinach with special sauce.
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Ika Shogayaki
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$6.95
Stir fried squid with brown ginger sauce.
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Ika Shoyaki
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Price may varies
Broiled squid with white pepper.
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Ika Kara Age
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$6.95
Japanese style, deep-fried squid.
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Super White Tuna
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$8.95
Grilled super white tuna with Japanese barbecued sauce.
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Soft Shell Crab
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$9.95
Japanese style, deep-fried soft shell crab.
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Duck Teriyaki
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$6.95
Boneless, shredded duck w. chef special sauce.
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Rock Shrimp
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$9.95
Baby shrimp w. chef special sauce.
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Appetizers - From Sushi Bar
Hijiki
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$4.95
Cooked black seaweed.
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Oshinko
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$4.95
Assorted pickled vegetables
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Lump Crab Sunomono
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$9.95
Fresh lump crabmeat rolled with thin sliced cucumber in vinegar sauce.
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Tako Sunomono
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$5.95
Thin sliced octopus, seaweed and cucumber with vinegar sauce.
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Baby Tako
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$6.95
Marinated baby octopus.
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Sunomono
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$5.95
Marinated seafood in vinegar sauce served with seaweed and cucumber.
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Usuzukuri
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$12.00
Very thinly sliced fluke served with ponzu sauce, chopped scallions & spicy grated radish.
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Pepper Tuna
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$10.95
Seared with black pepper, served over baby green salad.
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Yaki Toro
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Price may varies
Seared fatty tuna with japanese barbecued sauce.
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Salmon Kapacho
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$9.95
Seared salmon with sesame seed, basil leaves and avocado.
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Spicy Tartare (Tuna, Salmon, Yellowtail)
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$9.95
Chopped tunql salmon yellowtail with spicy mayonnaise sauce.
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White Tuna, Sawara Tataki
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$9.95
Seared albacore tuna or spanish mackerel served with ginger, scallion and ponzu sauce.
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Ika Sashimi
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$9.95
Raw squid rolled up with seaweed, flying fish roe, cucumber.
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Dynamite
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$12.00
Toasted scallop, masago and mushroom with mayonnaise.
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Spicy Taco Appetizer
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$9.95
Chopped tuna, green seaweed with spicy mayonnaise over taco shells.
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Ika-Uni Eye
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$12.00
Thin sliced squid with sea urchin.
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Tiger Eye
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$9.95
Broiled squid rolled with smoke salmon.
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Salads
House Salad
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$1.50
Garden salad with sesame or ginger dressing.
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Green Salad
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$3.00
Garden salad, avocado with sesame or ginger dressing.
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Seaweed Salad
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$4.95
Japanese marinated green seaweed.
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Clams Salad
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$6.95
Japanese marinated conch.
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Tri-Color Seaweed
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$7.95
Combination of hijiki, green seaweed & purple seaweed.
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Soups
Miso Soup
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$1.50
Soybean soup.
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Sui Mono
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$1.50
Clear soup.
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Kitchen Entrees - Tempura
Served with soup, salad and rice
Shrimp Tempura
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$14.95
Deep-fried shrimp and vegetables.
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Vegetable Tempura
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$12.95
Assorted deep-fried vegetables.
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Tempura Deluxe
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$16.95
Assorted deep-fried chicken, crab, shrimp and vegetables.
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Chicken Tempura
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$14.95
Deep-fried chicken and vegetables.
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Lobster Tempura
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$19.95
Deep-fried lobster and vegetables.
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Kitchen Entrees - Agemono
Served with soup, salad and rice
Shrimp
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$14.95
Breaded and deep-fried.
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Tonkatsu
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$14.95
Breaded & deep fried pork with tonkatsu sauce.
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Kaibashira Karage
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$15.95
Breaded and deep fried sea scallops.
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Kaki Furai
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$15.95
Deep fried oyster served with our tangy dipping sauce.
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Kitchen Entrees - Teriyaki
Served with soup, salad and rice
Beef Teriyaki
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$15.95
Broiled beef with teriyaki sauce.
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Beef Negimayaki
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$15.95
Broiled beef rolled with scallions.
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Chicken Teriyaki
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$14.95
Broiled boneless chicken with teriyaki sauce or with lemon and butter sauce.
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Salmon Teriyaki
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$15.95
Broiled salmon with teriyaki sauce or with lemon and butter sauce.
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Seafood Combination Teriyaki
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$20.95
Broiled lobster tail, scallops, shrimp & salmon.
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Vegetable Teriyaki
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$13.95
Assorted stir-fried vegetables w. teriyaki sauce.
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Gyu Shogayaki
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$15.95
Thin slices of ribeye beef sauteed with soy ginger sauce.
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Eggplant Teriyaki
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$15.95
Eggplant with sliced beef or chicken in teriyaki sauce.
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Shrimp Teriyaki
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$14.95
Broiled shrimp with teriyaki sauce or with lemon butter sauce.
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Beef Horenso
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$15.95
Sliced beef sauteed with spinach and garlic sauce.
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Seafood Kabo
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$14.95
Scallop, shrimp, salmon and vegetables on skewers.
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Tofu Teriyaki
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$13.95
ofu with teriyaki sauce.
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Kushi Yaki Combo
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$14.95
Chicken, beef and seafood with vegetables on skewers.
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Broil Eel
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$15.95
Broil eel over rice.
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Chilean Sea Bass
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$18.95
Grilled Chilean sea bass with teriyaki sauce.
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Soft Crab
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$18.95
Deep-fried soft crab with chef's special sauce.
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Kitchen Entrees - Nabe Mono
Served with salad and rice
Yose Nabe
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$15.95
Fish, fish cakes, scallops, shrimp and vegetables cooked stew style.
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Ishikari Nabe
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$15.95
Salmon, bean curd and vegetables cooked stew style.
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Beef Sukiyaki
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$15.95
Sliced beef and vegetables with sukiyaki sauce cooked stew style.
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Chicken Sukiyaki
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$14.95
Sliced chicken and vegetables with sukiyaki sauce cooked stew style.
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Kitchen Entrees - Udon & Soba
Serve with salad
Nabe Yaki Udon
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$12.95
Thick or thin noodles with shrimp, fish cake. chicken, vegetables, clam and egg.
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Yaki Udon or Soba
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$11.95
Stir-fried thick or thin noodles with chicken and vegetables.
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Tempura Udon or Soba
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$9.95
Thick or thin noodles with 2 shrimp tempura served soup style.
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Seafood Yaki Udon or Soba
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$14.95
Shrimp, scallop, fish cake & mixed vegetables sauteed with thick or thin noodles.
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Kitchen Entrees - Tishoku
Full course japanese dinner
Pine
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$21.95
Salad, miso soup, beef negimayaki, shrimp tempura, chicken teriyaki and ice cream.
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Bamboo
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$22.95
Salad, miso soup, shumai, shrimp tempura, beef teriyaki and ice cream.
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Plum
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$25.95
Salad, clam soup, sashimi, shrimp tempura, seafood teriyaki and ice cream.
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Sushi & Sashimi Entrees
Sushi served with soup and salad sashimi served with soup, salad and rice
Sushi
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Price may varies
Assorted fish and shellfish served on seasoned rice.
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Regular
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$15.95
8 pieces of sushi and california roll or tuna roll.
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Deluxe
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$17.95
10 pieces of sushi and tuna roll or spicy tuna roll.
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Sashimi
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$16.95 - $18.95
Slices of fresh fish and shellfish. 5 kinds of raw fish. 6 kinds of raw fish.
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Sushi, Sashimi Combination
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$19.95
5 pieces of sushi, 4 kinds of sashimi and tuna roll or spicy tuna roll.
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Chirashi Sushi
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$15.95
A variety of raw fish over seasoned rice.
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Tekka Don
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$17.95
Tuna sashimi on seasoned rice.
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Roll Combination
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$12.95
Cucumber roll, california roll and tuna roll.
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Vegetable Roll Combination
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$12.95
Cucumber roll, avocado roll and squash roll.
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California Roll Dinner
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$13.95
Avocado, cucumber and kani rolled in rice with seaweed.
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Tuna Roll Dinner
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$15.95
Futo Maki Dinner (8 pieces)
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$13.95
Pickle vegetables, crab, egg and rice rolled in seaweed.
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Chef's Special (A)
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$33.95
2 special rolls, 2 hand roll &10 pieces of sushi.
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Chef's Special (B)
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$45.95
Assorted sashimi, 4 pairs of sushi, 2 hand roll and 1 special roll.
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Sushi Tuna Only
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$21.95
8 pieces tuna sushi and tuna roll or spicy tuna roll.
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Sashimi Tuna Only
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$22.95
15 pieces tuna fillets.
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Tri Color Sushi
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$18.95
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail.
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Tri Color Sashimi
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$22.95
3 kinds of tuna, salmon and yellowtail sashimi.
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Sushi & Sashimi - A la Carte
Bean Curd (lnari)
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$3.25
Egg (Tamago)
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$3.25
Crab (Kani)
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$3.75
Mackerel (Saba)
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$4.50
Shrimp (Ebi)
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$3.75
Octopus (Tako)
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$4.50
Fluke (Hirame)
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$4.50
Sea Trout (Masu)
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$4.50
Stripe Bass (Suzuki)
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$4.50
Red Snapper (Tai Fish)
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$6.50
Salmon Roe (lkura)
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$5.50
Bonito (Katsuo)
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$3.95
Salmon Belly
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$5.50
Salmon (Sake)
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$4.50
Spanish Mackerel (Sawara)
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$4.50
Surf Clam (Hokkigai)
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$4.50
Yellowtail (Hamachi)
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$7.00
Tuna (Maguro)
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$4.50
Scallop (Hotategai)
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$5.50
Smoked Salmon
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$5.50
Eel (Unagi)
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$5.00
Flying Fish Egg (Masago)
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$5.50
Sweet Shrimp (Ama Ebi)
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$6.00
Yellowtail Belly
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$7.50
Sea Urchin (Uni)
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Price may varies
Smoked Yellowtail
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$5.50
Toro (Tuna Belly)
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Price may varies
Sushi & Sashimi - Hand Roll (Tamaki)
California Hand Roll
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$3.95
Tuna Hand Roll
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$4.50
Eel Hand Roll
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$5.00
Yellowtail Hand Roll
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$7.50
Salmon Skin Hand Roll
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$5.50
Spicy Tuna Hand Roll
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$5.50
Sushi & Sashimi - Roll (Maki)
Cucumber Roll (Kappa)
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$3.50
Pickled Radish Roll (Oshinko)
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$3.50
Squash Roll (Kampyo)
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$3.50
California Roll
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$3.95
Tuna Roll
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$4.50
Salmon Skin Roll
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$5.50
Alaska Roll
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$4.50
Eel Roll (Unagi)
0
$5.00
New York Roll
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$4.50
Yellowtail Roll
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$7.50
Salad Roll
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$6.50
Spicy Roll
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$5.50
Tuna, salmon, scallop, lump crab or crawfish
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Tempura Roll
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$5.50
Rainbow Roll
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$8.50
Boston Roll
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$5.50
Bagel Roll
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$5.50
Lobster Roll
0
$12.00
Green Roll
0
$5.50
Soft Shell Crab Roll
0
$9.50
Sushi & Sashimi - Chef Recommendation Roll
Billy Roll
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$12.00
Tuna, salmon, yellowtail, avocado and masago wrapped in thin slices of cucumber.
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Bobby Roll
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$8.50
Tuna, onion, spicy sauce and crispy tempura flakes covered with thin slices of avocado.
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Carter Roll
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$6.50
Salmon, cucumber, avocado with spicy peanut sauce on top.
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Christmas Roll
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$12.00
Spicy tuna, masago and cucumber covered with tuna & avocado on the outside.
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Devils Roll
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$8.50
Lump crab meat, onion, cucumber, spicy sauce, crispy tempura flakes and red tobiko.
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Fantasy Roll
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$12.00
Fatty tuna, onion, and garlic topped with red and green flying fish roe.
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Hana Roll - 4 pcs
0
$8.50
Eel, shrimp tempura, cucumber, avocado, masago, mayonnaise and lettuce.
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Hana Roll
0
$16.00
Eel, shrimp tempura, cucumber, avocado, masago, mayonnaise and lettuce.
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Maguro King Nuta
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$12.00
Tuna, avocado and masago wrapped in thin slices of cucumber.
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Mother & Son Roll
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$9.50
Salmon, salmon roe and dried bonito flakes.
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Rising Sun Roll
0
$8.50
Fresh salmon, onion. spicy sauce, crispy tempura flakes and wasabi flying fish roe on top.
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Rock n Roll
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$8.50
Eel, cucumber and masago covered with thin slices of avocado on the outside.
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Snow Roll
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$12.00
Smoked salmon, yellowtail, tuna, cucumber, avocado and masago wrapped with kelp
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Tropical Roll
0
$6.50
Mango, tempura flakes, cucumber, salmon and spicy sauce.
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Unagi Kyori Roll
0
$7.95
Eel, avocado and masago wrapped in thin slices of cucumber.
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Pink Spicy Girl Roll
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$12.00
Spicy tuna, yellowtail, salmon, cucumber, oshinko and mango wrapped with soybean paper.
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New Roll
0
$12.00
Shrimp tempura. cucumber, avocado, masago and spicy peanut sauce
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Jalapenos Roll
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$12.00
Shrimp tempura, cucumber, avocado, masago, mayonnaise and Jalapenos pepper.
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Phoenix Roll
0
$8.50
Sea eel, masago and avocado wrapped with sweet egg omelet.
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New Zealand Roll
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$9.00
Eel, flying fish roe and cucumber rolled up with kiwi fruit on top.
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Crystal Roll
0
$12.00
Spicy tuna, avocado and masago wrapped in thin sliced of cucumber.
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Kid's Dinner Box
For children under 12. No substitution. Served with soup, salad, rice and ice cream.
California Roll, Shrimp Tempura, Chicken Teriyaki
0
$10.95
Shrimp Shumai, Cucumber Roll, Beef Negimayaki
0
$10.95
Shrimp Shumai, Tuna Roll, Chicken Teriyaki
0
$10.95
Desserts
Ice Cream
0
$3.00
Fresh Fruit
0
$3.50
Fried Banana
0
$3.50
Fried Ice Cream
0
$4.50
Beverages
Soda
0
$1.25
Juice
0
$1.75
Snapple Ice Tea
0
$2.50
Poland Spring Water
0
$1.95
Japanese Marble Soda
0
$2.50
Perrier
0
$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price