Your Place Thai Cuisine Prices in Berkeley, CA 94702
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Thai Iced Tea | $2.00 |
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| Thai Iced Coffee | $2.00 |
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| Fresh Young Coconut | $3.50 |
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| Mineral Water | $2.00 |
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| Coconut Palm Juice | $2.00 |
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| Appetizers |
| Appetizers |
| Gai Satay | $7.00 |
Famous grilled Thai chicken skewers marinated in five spices served with cucumber and peanut sauce.
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| Thai Spring Rolls | $5.00 |
Deep fried rolls with mixed vegetables.
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| Fresh Shrimp Rolls | $7.00 |
Mixture of vegetables (spinach, lettuce, cucumber, carrot, green bean and mint leaves) with shrimp and rice noodle wrapped in rice paper. Served cold with sweet chili paste and peanut sauce.
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| Tod Mun | $7.00 |
Spicy deep-fried fish cakes served with cucumber and ground peanut in sweet and sour sauce.
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| Peak Gai | $7.00 |
Boneless chicken wings stuffed with ground pork, onions and clear noodle.
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| Crab Cake | $7.00 |
Mixture of water chestnut, crabmeat, pork, salt and peppers wrapped in bean curd wrap served with plum sauce.
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| Pla Muk Tod | $7.00 |
Deep-fried calamari served with chopped peanut in tangy sauce.
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| Curry Puff | $6.00 |
Deep-fried puff stuffed with yellow curry paste, potato and chicken.
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| Kao Pod Tod | $6.00 |
Deep-fried spicy corn fritter.
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| Mun Tod | $6.00 |
Deep-fried sweet potato dipped in coconut batter served with cucumber salad.
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| Tao Hoo Tod | $6.00 |
Deep-fried tofu served with chopped peanut in tangy sauce.
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| Tue Kar Co | $6.00 |
Deep-fried daikon patties mixed with shredded taro and red beans.
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| Soup |
| Soup |
| Gaow Loaw Neau | $4.00 - $2.00 |
Spicy beef soup with beef ball, stewed beef bean sprout and spinach.
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| Tom Yum | $4.00 - $2.00 |
Special Thai style hot and sour soup with mushroom, lemongrass and lime juice.
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| Tom Kha | $5.00 - $2.00 |
Special Thai style hot and sour soup with mushroom, lemongrass and lime juice.
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| Noodle Soups |
| Noodle Soups |
| Wonton Soup | $8.00 |
Mixed grounded pork, shrimp, green onion, peppers, and salt wrapped in wonton skin.
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| Pork Noodle Soup | $7.00 |
Chopped pork, sliced pork, fish cake, and fish ball with your choice of noodle.
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| Beef Noodle Soup | $7.00 |
Sliced beef, stew beef, and meatball with your choice of noodle.
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| Chicken Noodle Soup | $7.00 |
Sliced chicken breast with your choice of noodle.
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| Duck Stew Noodle Soup | $8.00 |
Quarter leg duck cooked in herbal broth with your choice of noodle.
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| Seafood Noodle Soup | $8.00 |
Shrimp, calamari, fish cake and fish ball with your choice of noodle.
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| Suki Num | $8.00 |
Clear noodle soup with chicken, squid, shrimp, egg and mixed vegetables with spicy bean curd sauce.
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| Vegetarian Noodle Soup | $8.00 |
Clear noodle soup with assorted vegetables and tofu.
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| Salads |
| Salads |
| Som Tum | $8.00 |
Shredded green papaya mixed with shrimp, green bean, tomato, peanut, chili and lime juice. Spicy.
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| Larb | $8.00 |
Chopped beef or chicken cooked and seasoned with onions, mint leaves, chili and lime juice served on lettuce. Spicy.
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| Yum Talay | $9.00 |
Boiled seafood with chili paste, lemongrass, onion and lime juice. Spicy.
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| Neau Yang Num Tok | $8.00 |
Thinly sliced smoked beef specially prepared with mint leaves, onion and chili lime juice. Spicy.
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| Salad Khak | $7.00 |
Green lettuce, cucumber, tomato, and fried tofu topped with peanut sauce.
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| Entrees |
| Entrees |
| Thai Sweet and Sour | $8.00 |
Sauteed pineapple, zucchini, onion, tomato, carrot with Thai sweet and sour sauce.
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| Pad Broccoli with Fresh Shitake | $8.00 |
Sauteed broccoli and fresh shitake with oyster sauce.
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| Pad Kratiam | $8.00 |
Sauteed fresh mushroom with garlic.
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| Pra Ram | $8.00 |
Sliced meat on napa cabbage and spinach topped with peanut curry sauce.
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| Pad Khing | $8.00 |
Sauteed onion and mushroom with fresh ginger.
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| Pad Kra Proa | $8.00 |
Sauteed garlic chili and basil leaves with bamboo shoot, green bean, bell pepper and chili.
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| Pad Num Prig Proa Lemongrass | $8.00 |
Sauteed vegetable, onion and lemongrass with chili paste.
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| Pad Ma Kua Yao | $8.00 |
Sauteed eggplant with garlic and basil leaves.
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| Pad Prig Khing | $8.00 |
Sauteed green bean with chef's spicy sauce.
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| Pad Him Ma Pann | $8.00 |
Sauteed bell pepper, mushroom, zucchini, onion, cashew nut in chef's special sauce.
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| Pad Kanom Pakkard | $8.00 |
Sauteed daikon patties with bean sprouts, green onions and egg.
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| Pad Pak Ruam | $8.00 |
Sauteed mixed vegetables with garlic sauce.
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| Barbeques |
| BBQ |
| Moo Yang | $10.00 |
Marinated pork with herbs and honey. Served with salad and jasmine, brown or sticky rice.
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| Gai Yang | $10.00 |
Half chicken marinated in five spices. Served with salad and jasmine, brown or sticky rice.
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| Ped Yang | $11.00 |
Boneless roasted duck on spinach. Served with salad and jasmine, brown or sticky rice.
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| Curries |
| Curries |
| Duck Curry | $10.00 |
Thai hot red curry with sliced duck, pineapple, tomato and basil.
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| Red Curry | $8.00 |
Thai curry with coconut milk and vegetable.
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| Green Curry | $8.00 |
Thai curry with coconut milk and vegetable.
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| Yellow Curry | $8.00 |
Thai curry with coconut milk and vegetable.
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| Panang Curry | $8.00 |
Thai spicy panang curry with coconut milk, kaffir lime leaves, bell pepper and basil.
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| Rice Plates |
| Rice Plates |
| Kao Pad | $8.00 |
Fried rice with onion, tomato and egg.
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| Pineapple Fried Rice | $8.00 |
Fried rice with pineapple, cashew nut, onion, tomato and egg.
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| Green Curry Fried Rice | $9.00 |
Fried rice and mixture of vegetables in Thai green curry sauce topped with fried chicken.
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| Red Curry Fried Rice | $10.00 |
Fried rice and mixture of vegetables in Thai red curry sauce topped with fried white fish fillet.
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| Yellow Curry Fried Rice | $9.50 |
Fried rice and mixture of vegetables in Thai yellow curry sauce topped with shrimp.
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| Duck Fried Rice | $10.00 |
Fried rice with roasted duck egg, tomato, onion, green onion and house-seasoning sauce.
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| Crab Fried Rice | $10.00 |
Fried rice with fresh crabmeat, egg onion, green onion, and house-seasoning sauce.
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| Stir Fried Noodles |
| Stir Fried Noodles |
| Suki Haeng | $9.00 |
Stir fried shrimp, squid, chicken, egg and clear noodle with bean curd sauce. Spicy.
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| Pad Khi Mao | $8.00 |
Stir fried big rice noodle and green bean with chili, garlic and basil sauce. Spicy.
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| Rad Na | $8.00 |
Fresh rice noodle topped with broccoli and garlic gravy sauce.
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| Pad See Ew | $8.00 |
Stir fried big rice noodle and broccoli in sweet soy sauce.
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| Pad Thai | $8.00 |
Small rice noodle stir fried with tofu, egg bean sprout and chopped peanut.
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| Sides |
| Sides |
| Cucumber Salad | $1.50 |
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| Peanut Sauce | $1.50 |
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| Steamed Jasmine Rice | $1.50 |
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| Steamed Special Brown Rice | $1.50 |
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| Steamed Sticky Rice | $1.50 |
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| Desserts |
| Desserts |
| Fried Banana | $3.00 |
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| Fried Banana with Ice Cream | $4.00 |
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| A Scoop of Ice Cream | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price