Yummy Thai Cuisine Prices in Cambridge, MA 02140
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| A1. Spring Roll | $4.95 |
crispy and golden rolls, served with homemade sweet & sour sauce.
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| A2. Fresh Roll | $4.95 |
the delicate thin rice spring roll skin wrapped with your choice of protein, carrots, basil leaves, vermicelli and vegetables. served with sweet & sour sauce, topped with ground peanuts.
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| A3. Mango Fresh Roll | $4.95 |
the delicate thin rice spring roll skin wrapped with mango, carrots, basil leaves, vermicelli and vegetables. served with special peanut sauce.
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| A4. Orange Fresh Roll | $4.95 |
the delicate thin rice spring roll skin wrapped with orange, cucumber, lime, red onion, roasted coconut flakes, ground peanuts and spring mix vegetables. served with peanut sauce.
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| A5. Siam Surprise | $5.50 |
* a tofu skin wrapped with a fresh radish and peanuts, served with sweet & sour sauce.
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| A6. Thai Crispy | $5.50 |
a sweet sticky rice, corn and coconut flake wrapped with a roll pastry, then fried until golden brown.
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| A7. Satay | $5.95 |
tender chicken or beef glazed with coconut base spices and grilled. served with peanut sauce and cucumber sauce.
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| A8. Coconut Shrimp | $5.50 |
crispy large shrimp hand-breaded with flaky coconut, served with green salad and honey mustard dressing.
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| A9. Crab Rangoon | $5.50 |
crispy and stuffed with minced crab meat and cream cheese, served with sweet & sour sauce.
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| A10. Tempura | $5.50 |
fried and lightly battered, served with sweet & sour sauce.
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| A11. Crispy Wonton | $5.50 |
fried crispy and stuffed with minced shrimp or vegetables, served with sweet & sour sauce.
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| A12. Chicken Wings | $5.50 |
fried marinated wings, served with sweet chili sauce.
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| A12. Spicy Wings | $5.50 |
* marinated spicy wings, served with sweet chili sauce.
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| A13. Ban Ban | $5.50 |
minced chicken, shrimp and cilantro wrapped with roll pastry, then deep-fried until golden brown. served with sweet & sour sauce.
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| A14. Garlic Chives Pancake | $5.50 |
crispy pan-fried scallion pancake, served with ginger soy sauce.
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| A15. Tod Mun | $5.50 |
* blend of ground fish, shrimp, thai spices and red curry. served with ground peanuts in cucumber sauce.
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| A16. Golden Bag | $5.50 |
minced chicken and shrimp with thai herbs, wrapped with tofu skin. served with sweet & sour sauce.
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| A17. Blanket Shrimp | $5.50 |
whole shrimp with lemongrass stuffed, wrapped with crispy egg roll. served with sweet & sour sauce.
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| A18. Shumai | $5.50 |
served with light soy sauce.
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| A19. Dumpling | $5.50 |
pan-fried stuffed dumpling, served with light soy sauce.
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| A20. Tofu Triangle | $4.95 |
crispy fried tofu, served with sweet & sour sauce, topped with ground peanuts.
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| A21. Triangle | $5.50 |
crispy triangles with a choice of filling, served with sweet & sour sauce.
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| A22. Guay Kagh | $5.50 |
a traditional fried banana in a coconut flake flour.
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| A23. Edamame | $5.50 |
refreshing, lightly salted, boiled green soybean pod.
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| A24. Salt & Pepper Calamari | $6.95 |
* golden brown battered squid stir-fried with salt, peppers and scallions. served with sweet chili sauce.
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| A25. Clay Pot Mussels | $6.95 |
* steamed mussels in hot pot with lemongrass, lime leaves, onion, peppers, chili and basil leaves.
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| A26. Vietnamese Crêpe | $10.00 |
assorted vegetables and coconut stuffed in a thin crêpe shell with shrimp and light sweet & sour cucumber sauce.
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| Soup |
| S1. Tom Yum Soup | $3.50 |
* thai hot & sour shrimp soup with lemongrass, chili, lime juice, mushrooms, scallions and cilantro.
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| S2. Chicken Coconut Soup | $3.50 |
chicken and mushrooms in coconut milk based with lime juice and scallions.
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| S3. Wonton Soup | $3.50 |
minced shrimp & chicken or the vegetarian version with scallions and cilantro in clear broth.
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| S4. Glass Soup | $3.50 |
glass noodles with shrimp and assorted vegetables in clear broth, topped with scallions and cilantro.
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| S5. Seaweed Soup | $3.50 |
a clear broth with chicken, japanese seaweed, glass noodles, scallions and cilantro.
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| S6. Veggie Tofu Soup | $3.50 |
a mixed vegetable soup with soft tofu.
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| S7. Poh Tag Soup | $4.95 |
* spicy basil soup with a combination of shrimp, squid and mussels. served with tamarind sauce.
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| S8. Miso Soup | $3.25 |
soft tofu with seaweed and spinach in mild bean curd based soup with scallions.
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| Salads |
| S9. House Salad | $4.95 |
assorted fresh vegetables, served with special peanut sauce.
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| S10. Cucumber Salad | $4.95 |
sliced fresh, cool cucumber with sweet rice vinegar dressing. topped with carrots and sesame dressing.
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| S11. Avocado Salad | $5.95 |
chopped avocado and simple mixed green vegetables, served with sweet ginger dressing.
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| S12. Triple Salad | $7.95 |
fresh vegetables with crispy chicken, fried tofu, sweet potato, taro, lettuce, cucumber, red onion and spring mix salad. served with peanut sauce.
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| S13. Som Tum Salad | $6.95 |
* chopped green papaya, carrots and shrimp mixed with spicy sweet & sour dressing, topped with roasted peanuts. served with sticky rice.
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| S14. Crispy Chicken Mango Salad | $6.95 |
* crispy golden brown chicken breast marinated with thai sweet spices, dressing and mango slices. topped with sesame and cilantro.
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| S16.Larb Kai Salad | $6.95 |
spicy chicken salad. minced chicken mixed with thai herbs and spices on top of green vegetables.
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| S17. Yum Nua Salad | $7.95 |
spicy beef salad. sliced tender beef mixed with thai herbs and spices on top of green vegetables.
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| S18. Seaweed Salad | $5.95 |
asian seaweed from the ocean, seasoned in sesame oil, salt, vinegar and white sesame.
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| S19. Angel Wing Salad | $6.95 |
* deep-fried chicken wings with watercress, corn, celery, onions and cilantro, mixed with chicken and shrimp stuffing on top of salad. served with house chili sauce.
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| S20. Yum Woon Sen Salad | $12.95 |
* glass noodle salad with shrimp, squid, ground chicken, celery, tomatoes, onions, scallions and cilantro in lime juice.
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| S21. Yum Kao Tod Salad | $12.95 |
**. thai-style rice ball salad with thai ham, thai sausage, ground chicken, red onions, lemongrass, lime leaf and basil, garnished with scallions and cilantro.
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| S22. Grilled Ocean Salad | $14.95 |
grilled seafood with mango, ginger, onions and lettuce in special dressing.
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| Fried Rice Entrées |
| FR1. Vegetable Fried Rice Entrée | $8.95 - $7.50 |
fried rice with assorted green vegetables.
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| FR2. Siam Fried Rice Entrée | $7.50 - $8.95 |
with chicken, eggs, onions, red & green peppers, carrots, green peas, snow peas, tomatoes and baby corn.
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| FR3. Pineapple Fried Rice Entrée | $8.95 - $7.50 |
with chicken, eggs, onions, red & green peppers, carrots, snow peas, raisins and a touch of curry powder.
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| FR4. Mango Fried Rice Entrée | $8.95 - $7.50 |
with chicken, eggs, onions, broccoli, carrots, snow peas, raisins, mango, cashew nuts and ginger.
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| FR5. Basil Fried Rice Entrée | $8.95 - $7.50 |
* stir-fried with grounded chicken, eggs, hot chili, onions, red & green peppers and basil leaves.
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| FR6. Grilled Chicken Fried Rice Entrée | $8.95 - $7.50 |
stir-fried rice with eggs and assorted vegetables, topped with grilled chicken.
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| FR7. Pik Pow Fried Rice Entrée | $8.95 - $7.50 |
* stir-fried with chicken, eggs, red & green peppers and lime leaves, topped with sliced eggs.
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| FR8. Yummy Fried Rice Entrée | $9.95 - $9.95 |
* special fried rice with thai curry, eggs, red & green peppers and onions, topped with fried fish, sliced mango and red onions.
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| FR9. Indonesia Fried Rice Entrée | $9.95 - $9.95 |
* stir-fried with prik pow paste, eggs, onions, red & green peppers, topped with crispy chicken and fried egg.
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| FR10. Seafood Fried Rice Entrée | $10.95 - $10.95 |
a combination of shrimp, squid and scallops with vegetables and eggs.
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| Pan-Fried Noodle Entrées $8.95 |
| PN1. Pad Thai Entrée | $8.95 - $7.50 |
famous thai noodle dish with chicken, eggs, bean sprouts, scallions and ground peanuts.
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| PN1. Vegetarian Pad Thai Entrée | $8.95 - $7.50 |
famous thai noodle dish with eggs, bean sprouts, scallions and ground peanuts.
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| PN2. Crispy Chicken Pad Thai Entrée | $8.95 - $7.95 |
famous thai noodle dish with chicken, eggs, bean sprouts, scallions and ground peanuts, topped with crispy chicken.
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| PN3. Crispy Pad Thai Entrée | $9.95 - $8.95 |
fried yellow noodles stir-fried with chicken, eggs, bean sprouts and scallions.
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| PN4. Basil Pad Thai Entrée | $8.95 - $7.95 |
* rice noodles with chicken, eggs, assorted vegetables and hot chili and basil leaves.
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| PN5. Rasha Pad Thai Entrée | $8.95 - $7.95 |
* rice noodles with chicken, eggs and spicy thai chili.
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| PN6. Pad See Ew Entrée | $7.50 - $8.95 |
pan-fried rice noodles with chicken, eggs, broccoli, carrots and chinese broccoli in black soy sauce.
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| PN7. Drunken Noodles Entrée | $8.95 - $7.95 |
* pan-fried rice noodles with chicken, eggs, broccoli, carrots, onions, string beans, baby corn, red & green peppers, chinese broccoli, hot chili and basil leaves.
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| PN8. Star Noodles Entrée | $7.50 - $8.95 |
pan-fried rice noodles with chicken, bean sprouts, chinese broccoli and scallions.
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| PN9. Kua Gai Entrée | $7.50 - $8.95 |
pan-fried noodles with chicken and eggs on top of green vegetables. served with sweet & sour sauce.
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| PN10. Lo Mein Noodles Entrée | $7.50 - $8.95 |
stir-fried yellow noodles with chicken, onions, carrots, snow peas, red & green peppers, mushrooms, baby corn, scallions and sesame sauce.
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| PN11. Singapore Noodles Entrée | $7.50 - $8.95 |
stir-fried thin rice noodles with chicken, eggs, onions, snow peas, carrots, red & green peppers, celery and scallions in curry powder and shrimp paste.
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| PN12. Pad Woon Sen Entrée | $7.50 - $8.95 |
stir-fried glass noodles with chicken, eggs, onions, carrots, tomatoes, snow peas and scallions.
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| Noodles Soup Entrées |
| N1. Chiang-Mai Noodles Entrée |
* famous dish from northern thailand with egg noodles, chicken, red onions and broccoli in thai spices curry sauce.
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| N2. Malay Noodles Entrée |
* famous dish from southern thailand with rice noodles, tender beef, red onion and bean sprouts in malay spices curry sauce.
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| N3. Boat Trip Noodle Soup Entrée |
country-style noodle soup with rice noodles, tender beef, basil leaves and bean sprouts.
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| N4. Hot & Sour Noodle Soup Entrée |
* hot & sour rice noodle soup with grounded pork and bean sprouts, topped with crushed peanuts and scallions.
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| N5. Rad Nar Entrée |
pan-fried noodles with chicken, broccoli, cauliflower, chinese broccoli and carrots with special homemade gravy.
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| N6. Goi See Mee Entrée |
fried yellow noodles with chicken, carrots, broccoli, onions, bamboo and scallions with thai-style gravy.
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| N7. Duck Noodle Soup Entrée | $9.95 - $9.95 |
your choice of noodles with sliced duck, bean sprouts and scallions.
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| Vegetarian Corner Entrées |
| V1. Veggie Lovers Entrée |
sautéed mixed vegetables and fried tofu with house special sauce.
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| V2. Imperial Tofu Entrée |
fried, minced tempura tofu sautéed with mushrooms, snow peas, baby corn, carrots, onions and scallions with chef special sauce.
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| V3. Spicy Tofu Entrée |
* fried tofu with mushrooms, snow peas, baby corn, carrots, bell peppers, bamboo and cashew nuts with spicy sauce.
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| V4. Tofu Royal Entrée |
fried tofu topped with mushrooms, snow peas, bean sprouts and scallions in brown sauce.
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| V5. Green Garden Entrée |
steamed mixed vegetables, served with peanut sauce.
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| Seafood |
| Sf1. Thailand Madness | $15.95 |
*** stir-fried shrimp, squid, scallops and steamed mussels in thai-style chili sauce with onions, mushrooms, red & green peppers, eggplant and basil leaves.
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| Sf2. Seafood Pik Pow | $14.95 |
** a combination of seafood with assorted vegetables in thai spicy curry paste.
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| Sf3. Choo Chee Fisherman | $14.95 |
** a combination of seafood with assorted vegetables in special spicy curry sauce.
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| Sf4. Seafood Combo Snow Peas | $14.95 |
sautéed fresh sea scallops, shrimp, squid and fried tofu with assorted vegetables in mild oyster sauce.
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| Sf5. Samui Seafood | $14.95 |
* a combination of seafood with egg, celery, red & green peppers, onions and carrots in thai-style yellow curry.
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| Sf6. Siam Seafood | $14.95 |
stir-fried combination of seafood with onions, red & green peppers, carrots, snow peas, celery and cashew nuts in oil shrimp sauce.
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| Sf7. Seafood Clay Pot | $15.95 |
* a combination of shrimp, squid and mussels cooked in a hot clay pot with thai herbs and chili sauce on the side.
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| Sf8. Asparagus Delight | $15.95 |
your choice of protein grilled and sautéed with special teriyaki sauce. served with steamed assorted vegetables and thin rice noodles.
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| Sf9. Seafood Bouquet | $14.95 |
* steamed shrimp, scallops, squid, chunk of fish, mussels and vegetables in a delightful broth.
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| Sf10. Combo Thai Boat | $18.95 |
* grilled shrimp, squid, scallops, mussels, chicken, beef and vegetables on top of thin rice noodles. served with spicy garlic sauce.
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| Shrimp |
| Sh1. Shrimp Vegetables | $12.95 |
sautéed shrimp with assorted vegetables and oyster sauce.
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| Sh2. Pik King Shrimp | $12.95 |
** sautéed shrimp in special spicy curry sauce with string beans, snow peas, red & green peppers, carrots, mushrooms and baby corn.
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| Sh3. Lemongrass Shrimp | $13.95 |
* sautéed shrimp with pickled vegetables in lemongrass sauce, topped with sliced almonds.
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| Sh4. Shrimp Himmapan | $13.95 |
* sautéed crispy shrimp in chili paste sauce with celery, carrots, red & green peppers, snow peas, onions and cashew nuts.
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| Sh5. Shrimp Macadamia | $13.95 |
pan-fried shrimp with assorted vegetables and macadamia nuts in brown tamarind sauce.
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| Sh6. Crispy Chili Shrimp | $12.95 |
** sautéed crispy shrimp in chili sauce, topped with crispy basil.
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| Sh7. Sesame Crispy Shrimp Mango | $12.95 |
a combination of vegetables and shrimp sautéed with mango sauce.
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| Sh8. Crispy Shrimp Peanut Sauce | $12.95 |
stir-fried shrimp and vegetables in curry powder, then topped with peanut sauce.
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| Crab & Squid |
| CQ1. Soft Shell Crab Delight | $15.95 |
* fried crispy soft shell crab with special spicy tamarind sauce. served with steamed vegetables.
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| CQ2. Spicy Soft Shell Crab | $15.95 |
* fried crispy soft shell crab, topped with stir-fried thai fresh chili, onions and crispy basil leaves.
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| CQ3. Dancing Squid | $12.95 |
** squid sautéed with chili peppers, onions, carrots, red & green peppers, baby corn, tomatoes, snow peas, carrots and scallions.
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| Mussels $12.95 |
| MS1. Mussel Pik Pow |
* mussels sautéed with onions, carrots, snow peas, zucchini, mushrooms, green & red peppers in pik pow sauce.
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| MS2. Ginger Black Bean |
* mussels sautéed with mixed vegetables in spicy black bean sauce.
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| MS3. Pik King Mussels |
* mussels sautéed with string beans, snow peas, green & red peppers and cashew nuts in pik king curry.
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| MS4. Jungle Curry |
** mussels sautéed with onions, green & red peppers and basil leaves in hot red curry.
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| MS5. Thai Twin Curry |
* a combination of two special thai homemade curries with assorted vegetables, topped with roasted coconut.
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| Fish |
| F1. Fish Ginger | $14.95 |
golden fried fish with onions, baby corn, carrots, red & green peppers, snow peas, scallions and ginger in tamarind sauce.
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| F2. Fish & Mango Delight | $9.00 |
battered fresh fish filet, fried til golden brown, topped with stir-fried vegetables in mango sauce.
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| F3. Pla Rad Pik | $14.95 |
golden fried fish with special thai spicy chili sauce, onions, red & green peppers, tomato and basil leaves.
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| F4. Pla Pad Pett | $14.95 |
** light battered fish in spicy curry paste with red & green peppers, basil leaves and lime leaves.
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| F5. Pla Preaw Wan | $14.95 |
battered fish fried until golden brown, then sautéed with fresh assorted vegetables and pineapple in sweet tomato sauce.
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| F6. Pla Pik Pow Basil | $14.95 |
* crispy fish with assorted mixed vegetables in our pik pow sauce.
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| F7. Pla Pow | $14.95 |
thai-style roasted fish marinated with galangal, lemongrass, onions, garlic, cilantro, basil and herbs. served with thai-style sauce.
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| F8. Bangkok Tamarind | $14.95 |
deep-fried fish and assorted steamed vegetables, topped with tamarind sauce and roasted coconut flakes.
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| Salmon |
| M1. Oriental Salmon | $15.95 |
** grilled salmon with snow peas, mushrooms, red & green peppers, broccoli, baby corn and string beans in special miso sauce with lime juice. served with lo mein noodles.
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| M2. Sizzling Teriyaki Salmon | $14.95 |
bbq salmon in special teriyaki sauce, served with steamed vegetables and green noodles.
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| M3. Salmon Curry | $14.95 |
** grilled salmon sautéed in thai choo chee curry, pineapple, tomatoes and mixed vegetables.
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| M4. Garlic Salmon | $14.95 |
grilled salmon topped with sautéed vegetables in special minced garlic sauce and white pepper.
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| M5. Herb Salmon | $14.95 |
* grilled salmon with stir-fried thai curry paste, red & green peppers and asparagus, topped with lime leaves, thai herbs and coconut milk.
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| M6. Lemongrass Salmon | $14.95 |
* grilled salmon with picked vegetables in lemongrass sauce, topped with sliced almonds.
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| M7. Udon Grilled Salmon | $14.95 |
* grilled salmon with steamed fresh vegetables in special chili sauce.
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| M7. Plum Grilled Salmon | $14.95 |
grilled salmon topped with sautéed green apple and mixed vegetables in plum sauce.
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| M9. Chili Salmon Crispy Basil | $14.95 |
* grilled salmon topped with sautéed mixed vegetables in spicy tamarind sauce, then garnished with crispy basil.
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| Curry Entrées |
| C1. Red Curry Entrée |
** in coconut milk with eggplant, bamboo shoots, string beans, green peas, red & green peppers, zucchini, squash, carrots and basil leaves.
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| C2. Green Curry Entrée |
** in coconut milk with eggplant, bamboo shoots, string beans, green peas, red & green peppers, zucchini, squash, carrots and basil leaves.
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| C3. Massaman Curry Entrée |
* in coconut milk with potatoes, butternut squash, red & green peppers, zucchini, squash, carrots, onions and roasted peanuts.
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| C4. Pineapple Curry Entrée |
* in coconut milk with butternut squash, red & green peppers, zucchini, squash, carrots, onions, tomatoes and pineapple.
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| C5. Panang Curry Entrée |
** famous thai curry with snow peas, red & green peppers, string beans, green peas, carrots and basil leaves.
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| C6. Choo-Chee Curry Entrée |
** sautéed thai curry in lemongrass and ginger, flavored with assorted vegetables and pineapple.
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| C7. Mango Curry Entrée |
** mild yellow curry with mango flavor, red & green peppers, onions, carrots, tomatoes and sliced mango.
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| C8. Twin Curry Entrée |
** a combination of two special thai homemade curries with assorted vegetables, topped with roasted coconut.
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| Pan-Fried Entrées |
| P1. Cashew Nuts & Pineapple Entrée |
your choice of protein sautéed with roasted cashew nuts, onions, red & green peppers, snow peas, carrots, tomatoes and pineapple in brown sauce.
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| P2. Pine Nuts Entrée |
your choice of protein sautéed with assorted vegetables ginger and pine nuts in brown sauce.
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| P3. Garlic Entrée |
your choice of protein sautéed with baby corn, mushrooms, red & green peppers, carrots and pineapple in oyster sauce. served with pineapple rings.
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| P4. Fresh Hot Ginger Entrée |
your choice of protein sautéed with mushrooms, baby corn, red & green peppers, onions, zucchini, squash and scallions in ginger sauce.
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| P5. Teriyaki Entrée |
your choice of protein sautéed with assorted vegetables and teriyaki sauce, topped with sesame.
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| P6. Basil Leaves Entrée |
** your choice of protein sautéed with hot chili, eggplant, onions, mushrooms, red & green peppers and basil sauce.
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| P7. Spicy Bamboo Entrée |
** your choice of protein sautéed with bamboo shoots, red & green peppers, mushrooms, carrots and thai chili paste.
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| P8. Sesame Sweet & Sour Entrée |
your choice of protein battered and deep-fried, then sautéed with assorted vegetables and pineapple in sweet & sour sauce.
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| P9. Fresh Broccoli Entrée |
your choice of protein sautéed with broccoli, cauliflower, mushrooms and carrots in oyster sauce.
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| P10. Spicy Eggplant Entrée |
** your choice of protein sautéed with eggplant, red & green peppers, chili and basil leaves in basil sauce.
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| P11. Baby Corn Entrée |
your choice of protein sautéed with baby corn, snow peas, mushrooms, zucchini, squash, onions and carrots in oyster sauce.
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| P12. Orange Chicken Entrée | $7.50 - $12.95 |
stir-fried chicken with assorted vegetables in orange sauce.
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| P13. Tender Beef Sizzling Entrée | $12.95 - $7.95 |
sautéed tender beef with assorted vegetables.
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| P14. Pad Pik Hom Yai Entrée |
your choice of protein stir-fried of scallions, onions and green pepper in house sauce.
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| P15. Emelon Chicken Entrée | $12.95 - $12.95 |
stir-fried chicken tender in curry power sauce, lightly topped with peanut sauce.
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| Yummy Specialty Entrées |
| Y1. Crispy Chicken | $8.95 - $12.95 |
stir-fried lo mein noodles. fried crispy chicken in lemon sauce with sliced broccoli, snow peas and carrots on the side.
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| Y2. Crispy Mango Delight | $8.95 - $12.95 |
stir-fried crispy chicken with assorted vegetables in house mango sauce.
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| Y3. Ka Pow Kai | $8.95 - $12.95 |
** stir-fried ground chicken with thai chili, string beans, red & green peppers and basil leaves.
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| Y4. E-Sarn | $8.95 - $12.95 |
* chicken or roasted chicken on green vegetables with thai special herbs sauce. served with sticky rice.
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| Y5. Beef Ginger Black Bean Sauce | $9.95 - $12.95 |
stir-fried tender beef with macadamia nuts, mushrooms, red & green peppers, snow peas, baby corn and ginger in black bean sauce.
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| Y6. Tamarind Duck | $9.95 - $12.95 |
fried, boneless roasted duck with bamboo shoots and assorted vegetables in our special tamarind sauce.
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| Y7. Chili Duck | $9.95 - $12.95 |
** roasted duck slices with mushrooms, red & green peppers, onions, snow peas, carrots, ginger, scallions, pineapples and cashew nuts in sweet, hot chili sauce.
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| Y8. Home-Style Duck | $9.95 - $12.95 |
roasted and deep-fried boneless duck until crispy with sweet & sour mango sauce. served with steamed vegetables.
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| Y9. Bangkok Chicken | $8.95 - $12.95 |
* deep-fried battered chicken with mushrooms, red & green peppers, onions, carrots, snow peas and cashew nuts in tamarind sweet chili sauce.
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| Y10. Home-Style Grilled Chicken | $8.95 - $12.95 |
grilled roasted chicken with sweet & sour mango sauce. served with steamed vegetables.
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| Y11. Wild Bore Pork | $8.95 - $12.95 |
* tender pork pan-fried with mushrooms, string beans, red & green peppers, carrots, zucchini, baby corn and basil leaves in chili paste.
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| Y12. Medallions Of Pork | $8.95 - $12.95 |
stir-fried pork with mushrooms, green peas, snow peas, carrots and baby corn in plum sauce.
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| Y13. Hot Beef | $8.95 - $12.95 |
** sautéed tender beef with vietnamese chili and assorted vegetables.
0
|
| Y14. Siam Yummy | $13.95 - $9.95 |
* crispy roasted duck with our special tamarind sweet chili sauce and steamed vegetables.
0
|
| Y15. Racha Trio | $9.95 - $13.95 |
* sautéed beef, chicken and pork in light plum sauce with baby corn, snow peas, mushrooms, red & green peppers, tomatoes and pineapple.
0
|
| Side Orders |
| Fried Egg | $1.25 |
0
|
| Side Of Crispy Chicken | $2.50 |
0
|
| White Rice | $1.50 |
0
|
| Brown Rice | $1.75 |
0
|
| Ginger Rice | $3.00 |
0
|
| Yellow Rice | $3.00 |
0
|
| Sticky Rice | $1.75 |
0
|
| Steamed Noodles | $1.50 |
0
|
| Steamed Udon Noodles | $2.00 |
0
|
| Roti Flatbread | $2.00 |
0
|
| Side Of Peanut Sauce | $1.50 |
0
|
| Crispy Soft Shell Crab | $6.50 |
0
|
| Crispy Shirmp | $1.25 |
0
|
| Desserts |
| Ice Cream | $3.95 |
coconut ice cream, ginger ice cream, green tea ice cream, vanilla ice cream
0
|
| Vanilla Fried Ice Cream | $5.95 |
with fried banana.
0
|
| Mango Sticky Rice | $5.95 |
0
|
| Fried Banana | $3.95 |
0
|
| Fried Banana With Ice Cream | $4.95 |
coconut ice cream, ginger ice cream, green tea ice cream, vanilla ice cream
0
|
| Thai Crêpe | $3.95 |
banana, mango
0
|
| Beverages |
| Bottled Water | $1.50 |
0
|
| Soda | $1.50 |
coke, sprite, diet coke, ginger ale
0
|
| Sparkling Water | $2.50 |
0
|
| Coconut Juice | $2.75 |
0
|
| Fresh Lemonade | $2.50 |
0
|
| Slushy | $2.50 |
lime, orange
0
|
| Thai Iced Tea | $2.50 |
0
|
| Thai Iced Coffee | $2.50 |
0
|
| Hot Thai Tea | $2.00 |
0
|
| Hot Green Tea | $2.00 |
0
|
| Bubble Smoothie | $3.50 |
honeydew, mango, green tea
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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