Zafferano Prices in Boston, MA 02128
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Dinner Menu - Antipasti |
| Zuppa Del Ciorno | $6.00 |
Soup of the day
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| Trofeo Di Melanzane Alla Zafferano | $8.00 |
A tower of eggplant prepared w/fresh mozzarella and tomato coulis
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| Tiepida Di Mare Allo Zafferano | $14.00 |
Clams and mussels sauteed w/olive oil, garlic, parsley and zafferon
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| Spinacini Con Noci Al Miele, Balsamico and Gorgonzola | $8.00 |
Baby spinach w/honey, balsamic vinegar, gorgonzola and walnuts
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| Gamberi or Vongole Alla Diavola | $11.00 |
Shrimp or clams, sauteed in oil, garlic, parsley, red pepper and plum tomato sauce
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| Antipasto Zafferano | $9.00 - $16.00 |
Pama prosciutto, salame, grilled zucchini and eggplant, olives and cheese
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| Fagottino Di Mozzarella and Parma Al Profumo Di Tartufo | $10.00 |
Baked mozzarella w/parma prosciutto, asparagus and traffle oil
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| Calamari and Gamberi Griglaiti | $11.00 |
Grilled calamari and shrimp over greens
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| Dinner Menu - Primi |
| Linguine Al Guscio | $17.00 |
Linguini w/mussels and clams sauteed w/white or red sauce
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| Risotto Del Giorno |
Risotto of the day.
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| Zuppa Di Vongole E Canellini | $17.00 |
Little neck clams sauteed w/garlic, olive oil, tomatoes and cannellini beans
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| Fusilli Allo Scoglio | $19.00 |
Homemade fusilli w/clams, mussels, shrimp, calamari, and cherry tomatoes
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| Garganelli Noci, Speck E Zafferano | $16.00 |
Garganelli w/walnuts, speck and zafferano
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| Spaghetti Al Pomodoro | $10.00 |
Spaghetti with fresh plum tomato sauce and basil
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| Ravioli Al Formaggio | $16.00 |
Homemade cheese ravioli or alla montovana butter, sage and walnuts, with plum tomato sauce and basil
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| Gnocchi All Sorrentina | $15.00 |
Homemade potato dumplings in monte bianco baked w/fonting, fresh tomato sauce, mozzarella and grated parmigiano cheese, parmigiano butter and mozzarella
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| Dinner Menu - Secondi |
| Scaloppine Trastervere | $19.00 |
Veal scallopine, prosciutto, sage or limone capers, parsley and mushrooms, white wine sauce and white wine
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| Gamberoni Alla Costiera | $25.00 |
Sauteed jumbo shrimp alla grigila grilled asparagus and w/limoncello and zafferon, artichoke hearts w/extra virgin olive oil
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| Scottadito Alle Erbe ARomatiche | $32.00 |
Aromatic crusted lamb chops w/truffle mashed potatoes, chianti demiglass
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| Suprema Di Pollo Con Fontina | $18.00 |
Stuffed chicken breast, fontina, prosciutto in a mushroom, chicken veloute sauce
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| Pollo All Gilda | $17.00 |
Chicken breast sauteed w/mixed pepper, broccoli and cherry tomato
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| Tagliata Su Letto Verde | $25.00 |
Fan of black angus sirloin over a bed of greens w/a balsamic vinaigrette
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| Grigliata Di Carne Mista | $28.00 |
Mixed grilled sausage, lamb and black angus sirloin
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| Pollo Al Gorgonzola | $17.00 |
Chicken breast w/zucchini, carrots, gorgonzola, velouts sauce
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| Milanese | $22.00 |
Pan seared breaded veal on the bone w/mesclun salad and lemon
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| Salmone in Crosta Di Rafano | $19.00 |
Encrusted salmon w/marinated horseradish and served w/garlic spinach, asparagus and creamy mustard sauce
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| Dinner Menu - Contorni |
| Urigliata Di Vegetali | $6.00 |
Grilled vegetables
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| Asparagi Al Parmigiano | $6.00 |
Parmigiano asparagus
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| Penne Alpomodoro | $6.00 |
Penne w/fresh plum tomato sauce and basil
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| Insalata Mista | $7.00 |
Mesclum greens and fresh vine-ripened tomato
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| Insalata Mista w/Balsamic Vinaigrette | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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