Zafra Prices in Hoboken, NJ 07030

3.8 based on 83 votes

Hours of Operation

  • Mon: 9:00 am - 10:00 pm
  • Tue: 9:00 am - 10:00 pm
  • Wed: 9:00 am - 10:00 pm
  • Thu: 9:00 am - 10:00 pm
  • Fri: 9:00 am - 10:00 pm
  • Sat: 9:00 am - 10:00 pm
  • Sun: 9:00 am - 10:00 pm

Restaurant Menu

Salads
Mixed Greens (simple o con Aguacate)  
Mixed greens with avocado
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De Cogollo al Ajoaceite  
Romaine hearts, hot olive oil-garlic and sherry vinegar dressing
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Hot Soups
Sopa de Pollo Chicken Cilantro Soup  
Con aguacate with avocado
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Frijoles Negros  
Cuban black beans, vegetarian
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Frijoles Colorados con Calabaza  
From cuba's oriente region - red kidney beans, pork, and caribbean pumpkin
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Menestra de Frijoles Blancos Piurana  
Peruvian vegetarian white bean stew with mirasol pepper
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Crema de Calabaza  
Cream of caribbean pumpkin, cubed cheese, roasted cacao nibs, and creme fraiche
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Cold Soup
Salmorejo Cordobes  
Creamy tomato gazpacho from cordoba
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Little Latin Dishes
Yuquita Frita con Salsa de Cilantro a la Presilla  
Yuca fries with cilantro sauce presilla
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Empanadillas con Pebre  
Crisp empanadas filled with eef picadillo, spicy chilean cilantro sauce
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Quesadilla de Hongos  
Authentic quesadilla corn masa turnover filled with mushrooms, jalapeno, and fresh cheese
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Cebiche de Camaron Ecuatoriano  
Ecuadorian highland cebiche - jumbo shrimp in yellow tamarillo sauce, ripe plantain, and toasted andean corn tostado
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Albondiguitas de Carne  
Tiny cuban-style meatballs in a savory sofrito sauce
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Papa Rellena - Cuban-Style Mashed Potato Ball  
Filled with beef hash, ecuadorian aji relish
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Patatas Bravas  
Spain's quintessential tapa-pan-fried potatoes drenched in a spicy tomato and smoked paprika sauce
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Mariquitas Surtidas  
Tropical vegetable chips with dipping sauce
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Croqueticas de Jamon  
Cuban ham croquettes with lulu sauce
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Carimanolas de Yuca y Queso  
Yuca croquettes with a cilantro cheese filling
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Chorizo Encebollado  
Sauteed chorizo with onions and green olives
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Queso Manchego y Zorongollo  
Artisanal aged manchego cheese, fire-roasted peppers and caramelized tomatoes
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El Aperitivo de Miro Popic- Platanos Maduros y Salmon Ahumado  
Miro popic's ripe plantain and smoked salmon on romaine, chilean pebre sauce
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Llapingachos con Salsa de Mani y Aji  
Ecuadorian potato and cheese patties, peanut sauce and spicy aji relish
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Pimientos del Piquillo Rellenos de Frijol Refrito y Tres Quesos  
Piquillo peppers from navarre filled with refried beans and three spanish cheeses, savory sauce
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Pinchos Morunos  
Skewered pork morsels in spanish paprika-garlic adobo with pan-fried yuca and a spicy sauce
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Aceitunas Catalanas Organicas Alinadas  
Seasoned organic catalan olives
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Tamales
Layer upon layer of contrasting flavors and textures
Tamal Cubano de Maiz Tierno Maricel  
Our cuban tamal of fresh grated corn steamed in corn husk, spicy lulu sauce
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Bacan de Platano de Jauco  
From cuba's jauco river - plantain and green banana tamales wrapped in banana leaves with coconut milk sauce
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Tamal de Pollo y Rajas  
Corn masa tamal stuffed with chicken and strips of jalapeno chile in a tomatillo, avocado leaf, and hoja santa sauce
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Tamal de Pollo con Mole Rojo  
Oaxacan chicken and red mole tamal
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Sandwiches
Cubano  
Pressed hot cuban sandwich - roast rork, ham, swiss cheese, and pickle on cuban bread
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Frita Cubana al Estilo de Zafra con Yuca Frita  
The cuban seasoned hamburger with yuca fries
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Pechuga de Pollo Adobada a la Brasa  
Grilled marinated chicken
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Pan con Bistec Guaro  
Venezuelan steak and sauteed onion, garlicky sauce
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Aceitunas Catalanas Organicas Alinadas  
Seasoned organic catalan olives
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Main Dishes
All entrees served with rice and beans
Pechuga de Pollo Adobada con Escabeche de Calabaza  
Grilled marinated chicken, caribbean pumpkin in olive oil and vinegar escabeche sauce with fire-roasted peppers, onions, and peruvian olives
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Enchiladas de Pollo  
Chicken-filled enchiladas with a green tomatillo-hoja santa sauce, refried beans, and mexican crema
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Anticuchos - Pinchos de Pollo Peruanos  
Grilled skewered chicken morsels marinated peruvian style, baked sweet potato, rice and white beans
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Pollo con Mole Oaxaqueno  
Chicken with authentic oaxacan mole, rice, and tortillas
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Camarones de Papantla  
Shrimp and ripe plantains in a chile chipotle vanilla sauce
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Camarones Coloraditos  
Shrimp in red mole sauce over fresh corn cuban-style polenta, sauteed kale
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Bacan Perdido Ferrer  
From cuba's jauco river - shrimp and plantain dumplings in a creamy and spicy coconut milk sauce
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Cerdo Brujo con Yuca  
Roasted pork marinated in a cuban allspice-cumin adobo, yuca in garlic mojo sauce
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Ropa Vieja  
Classic cuban - shredded beef braised in a wine sauce
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Churrasco (Entrana) con Chimichurri  
Argentinean-style skirt steak, chimichurri sauce
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Bistec de Palomilla Encebollado  
Pan-fried top sirloin steak marinated cuban-style with sauteed onions
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For Vegetable Lovers
Plato Vegetariano Zafra  
Zafra's vegetarian platter
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Mole de Platano  
Guatemalan ripe plantains in mole sauce main course with rice and black beans
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Side Dishes
Tostones  
Crunchy golden fried green plantain rounds, garlic mojo
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Platanos Maduros  
Golden-fried ripe plantains
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Tajadas con Queso y Crema  
Ripe plantains with cheese and mexican cream
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Fufu de Platano  
Garlicky plantain puree
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Couve a Mineira  
From brazil - finely shredded kale sauteed with garlic
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Arroz Blanco  
Steamed white rice
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Fresh Drinks
Guarapo  
Pure sugar cane juice
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Guarapita de Frutas  
Tropical fruits and sugar cane juice
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Latin Favorites
Cafe con Leche Helado  
Frozen cafe con leche
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Batidos Latinos  
Latin milk shakes with natural tropical fruits mamey, papaya, mango, colombian borojo, tree tomato, soursop, andean blackberry
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Chicha Morada  
Peruvian purple corn fruit punch
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Chicha de Pina  
From the cuban bush with zafra's twist - frozen fermented pineapple peel drink
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Pina Colada Inocente  
Creamy frozen pineapple and coconut milk
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Horchata de Almendra Alicantina  
Alicante's iced cold almond cinnamon drink
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Jugo de Naranja Natural  
Freshly-squeezed orange juice
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Morir Sonando  
Dominican milk and orange juice drink
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Limonada Guayaquilena  
Ecuadorian frozen lemonade
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Sangrita de Naranja Picosa  
Spicy chile arbol orange juice spritzer
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Terma Argentina (Cuyano, Litoral y Limon)  
Argentinean bitters and sparkling water
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Terere (Yerba Mate Fria)  
Ice cold yerba mate with aromatic herbs
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Materva  
Yerba mate soda
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Pitcher of Sangria with Fruits  
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Hot Drinks
Cafecito Cubano (Cuban Espresso)  
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Cafe con Leche (Cuban Latte)  
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Yerba Mate  
A hot infusion made from the leaves of a South American holly generically called yerba, grass.
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Zafra's Venezuelan Treat
Chocolate Venezolano Caliente  
Spiced hot venezuelan bucare chocolate
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Con Machica  
Thickened with toasted barley flour
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Con Churros de Yuca  
With crisp yuca crullers
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Teas
Te Selecto de Hoja  
Pot of premium loose leaf tea
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Japanese Green Tea  
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Jasmine Pouchong  
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Earl Gray  
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Lychee Black Tea  
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Rose Black Tea  
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Mariage Freres Blends  
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Tea - Los Especiales (Special Loose Leaf Green and Oolong Teas)
Green Oolong with Osmanthus  
Chinese orange blossoms - our favorite oolong, smooth, delicate peach notes
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Spring 2004 Green Oolong  
Complex and assertive
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White Tip Oolong  
Dark oolong, sunshine in a cup
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Lung Jing Green  
The finest chinese green tea
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Te Mojito
Te Mojito  
Zafra's iced mojito tea, our own blend of loose leaf green teas, citrus fruit juice, and fresh mint
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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