Zaika Indian Cuisine Prices in Broomfield, CO 80020
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers and Starters |
| Appetizers and Starters |
| Vegetable Samosa | $5.00 |
Seasoned potatoes and green peas filled in crisp turnovers. Vegan.
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| Onion Pakora | $5.00 |
Tartly spiced onion fritters in a seasoned chickpea-flour batter. Vegan and gluten free.
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| Kauli Manchurian | $7.00 |
Cauliflower florets sauteed in a soy-tomato-garlic sauce. Vegan and gluten free.
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| Chaat of the Day | $6.00 |
Daily changing savory snacks inspired by street food stalls of Indian subcontinent. Please call restaurant for chaat of the day.
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| Cuto Salad | $4.00 |
Chopped cucumber, tomato and onion tossed in chaat masala and black pepper. Vegan and gluten free.
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| Soup of the Day | $5.00 |
Please call restaurant for more details. Chef's selection of soup for the day.
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| MoMo | $8.00 |
Dumplings of Himalayan origin. Served with sesame-tomato sauce. Dairy free.
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| Chili Chicken | $7.00 |
Chicken morsels glazed in an Indo-Chinese style zesty soy-tomato sauce. Dairy free.
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| Lasooni Shrimp | $9.00 |
House marinated shrimps with a garlic and green chili glaze. Gluten free.
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| Rasila Lamb | $9.00 |
Sliced, juicy lamb sauteed with black peppercorns, bell peppers and onions. Gluten free.
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| Zaika Kebab Sampler | $11.00 |
Assorted house kebabs served with mint and tamarind chutney. Gluten free.
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| Vegetarian Offerings |
| Vegetarian Offerings |
| Kofta Keshari | $13.00 |
Minced vegetable and paneer croquettes in an aromatic saffron-flavored sauce.
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| Paneer Saag | $14.00 |
Home-made cheese cubes with creamed spinach. Gluten free.
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| Vegetable Korma | $13.00 |
Mixed vegetables cooked in a light cream sauce. Gluten free.
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| Baingan Bharta | $13.00 |
Tandoor-roasted eggplant with chopped tomatoes, onions, ginger and garlic. Vegan and gluten free.
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| Chana Masala | $12.00 |
Chickpeas and diced potatoes cooked in a traditional onion-tomato sauce. Vegan and gluten free.
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| Paneer Makhni | $12.00 |
Indian style cottage cheese cubes simmered in a tomato and cream based sauce. Gluten free.
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| Kale Aur Baingan | $13.00 |
Fresh kale and eggplant sauteed with a slightly spiced pickling sauce. Vegan and gluten free.
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| Khatta Bhindi | $13.00 |
Chopped okara with fresh bell peppers, onions and dried mango powder. Vegan and gluten free.
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| Vegetable Krahi | $13.00 |
Vegetables with home-made cheese sauteed with onions and bell peppers. Gluten free.
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| Dal of the Day | $12.00 |
Daily changing dish of slow simmered lentils with an exotic house glaze.
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| Non-Vegetarian Offerings |
| Non-vegetarian Offerings |
| Chicken Kozhambu | $14.00 |
Medium spicy chicken entree with fresh coconut, southern Indian style. Served with side of basmati rice. Dairy free and gluten free.
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| Chicken Achari | $14.00 |
Chicken morsels cooked with pickling spices. Served with side of basmati rice. Dairy free.
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| Chicken Tikka Masala | $15.00 |
Chicken breast cubes simmered in an onion-tomato-cream based sauce. Served with side of basmati rice. Gluten free.
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| Chicken Dhaniya | $15.00 |
Chicken morsels prepared with cilantro and cashew nuts based sauce. Served with side of basmati rice. Gluten free.
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| Lamb Rogan Josh | $17.00 |
Lamb morsels cooked in a yogurt, tomato and onion based sauce. Served with side of basmati rice. Gluten free.
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| Lamb Mango | $17.00 |
House marinated lamb slices simmered in a mango-ginger glaze. Served with side of basmati rice. Gluten free.
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| Lamb Vindaloo | $17.00 |
Lamb morsels prepared in a tangy and very spicy garlicky and vinegary sauce. Served with side of basmati rice. Dairy free and gluten free.
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| Goat Curry | $16.00 |
On the bone goat meat in a traditional northern Indian style curry sauce. Served with side of basmati rice. Dairy free and gluten free.
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| Kerala Seafood Curry | $18.00 |
Shrimp, scallops and fish cooked in an onion, tomato and cream based sauce. Served with side of basmati rice. Gluten free.
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| Crab Meat Masala | $19.00 |
Lumps of jumbo crab simmered in an onion, tomato and cream based sauce. Served with side of basmati rice. Gluten free.
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| Fish Makhni | $17.00 |
Salmon chunks prepared in a northern Indian style onion and tomato based sauce. Served with side of basmati rice. Gluten free.
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| Biryani Offerings |
| Biryani Offerings |
| Vegetable Biryani | $13.00 |
A medium spiced rice entree of Indus Valley origin steam-cooked with basmati rice, saffron, biryani spices and some floral waters. Served with raita.
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| Chicken Biryani | $15.00 |
On the bone. A medium spiced rice entree of Indus Valley origin steam-cooked with basmati rice, saffron, biryani spices and some floral waters. Served with raita.
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| Lamb Biryani | $15.00 |
On the bone. A medium spiced rice entree of Indus Valley origin steam-cooked with basmati rice, saffron, biryani spices and some floral waters. Served with raita.
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| Goat Biryani | $15.00 |
On the bone. A medium spiced rice entree of Indus Valley origin steam-cooked with basmati rice, saffron, biryani spices and some floral waters. Served with raita.
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| Shrimp Biryani | $17.00 |
A medium spiced rice entree of Indus Valley origin steam-cooked with basmati rice, saffron, biryani spices and some floral waters. Served with raita.
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| Fish Biryani | $17.00 |
A medium spiced rice entree of Indus Valley origin steam-cooked with basmati rice, saffron, biryani spices and some floral waters. Served with raita.
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| Zaika Mixed Biryani | $18.00 |
An assortment of shrimp, chicken and fish. A medium spiced rice entree of Indus Valley origin steam-cooked with basmati rice, saffron, biryani spices and some floral waters. Served with raita.
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| Tandoori (Clay Oven) Offerings |
| Tandoori (Clay Oven) Offerings |
| Vegetable Shaslik | $15.00 |
Fresh vegetables and paneer chunks marinated in a house made marinade. Served with one choice of seasonal vegetables, roasted garlic, fresh spinach and potatoes or sauteed mushrooms. Gluten free.
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| Rosemary Fish | $17.00 |
Salmon fillets in a rosemary-flavored marinade. Served with one choice of seasonal vegetables, roasted garlic, fresh spinach and potatoes or sauteed mushrooms. Gluten free.
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| Tandoori Shrimp | $18.00 |
Jumbo shrimps in a saffron-black pepper marinade. Served with one choice of seasonal vegetables, roasted garlic, fresh spinach and potatoes or sauteed mushrooms. Gluten free.
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| Chicken Tikka | $16.00 |
Roasted chicken breast chunks in a yogurt-ginger-garlic marinade. Served with one choice of seasonal vegetables, roasted garlic, fresh spinach and potatoes or sauteed mushrooms. Gluten free.
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| Chicken Tandoori | $15.00 |
On the bone chicken marinated in a classic house made marinade. Served with one choice of seasonal vegetables, roasted garlic, fresh spinach and potatoes or sauteed mushrooms. Gluten free.
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| Adraki Lamb Chops | $21.00 |
Ginger marinated rack of lamb with house ground spices. Served with one choice of seasonal vegetables, roasted garlic, fresh spinach and potatoes or sauteed mushrooms. Gluten free.
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| Boti Kebab | $18.00 |
Leg lamb chunks, yogurt-garlic marinade. Served with one choice of seasonal vegetables, roasted garlic, fresh spinach and potatoes or sauteed mushrooms. Gluten free.
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| Zaika Mixed Grill | $21.00 |
Assortment of shrimp, chicken, fish and lamb, yogurt-ginger-garlic marinade. Served with one choice of seasonal vegetables, roasted garlic, fresh spinach and potatoes or sauteed mushrooms. Gluten fre
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| Lunch Appetizers and Starters |
| Lunch Cuto Salad | $4.00 |
Chopped cucumber, tomato and onion tossed in chaat masala and black pepper. Vegan and gluten free.
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| Lunch Daal Soup | $5.00 |
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| Lunch Onion Pakora | $5.00 |
Tartly spiced onion fritters in a seasoned chickpea-flour batter. Vegan and gluten free.
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| Lunch Samosa Chaat | $6.00 |
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| Lunch Kauli Manchurian | $6.00 |
Cauliflower florets sauteed in a soy-tomato-garlic sauce. Vegan and gluten free.
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| Lunch Chili Chicken | $7.00 |
Chicken morsels glazed in an Indo-Chinese style zesty soy-tomato sauce. Dairy free.
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| Lunch Rasila Lamb | $9.00 |
Sliced, juicy lamb sauteed with black peppercorns, bell peppers and onions. Gluten free.
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| Lunch Lasooni Shrimp | $9.00 |
House marinated shrimps with a garlic and green chili glaze. Gluten free.
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| Lunch Traditional Traditional Offerings |
| Lunch Curry | $10.00 - $12.00 |
Traditional, onion and tomato based sauce. Gluten free and dairy free. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Korma | $10.00 - $12.00 |
Cashew nuts and cream based aromatic sauce. Gluten free. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Karahi | $10.00 - $12.00 |
Fresh bell peppers and onion sautee. Gluten free. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Mango | $10.00 - $12.00 |
Mango puree and fresh ginger based sauce. Gluten free and dairy free. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Rogan Josh | $10.00 - $12.00 |
Yogurt, onion and tomato based sauce. Gluten free. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Saag | $10.00 - $12.00 |
Creamed spinach with herbs and spices. Gluten free. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Tikka Masala | $10.00 - $12.00 |
Onion, tomato and cream based sauce. Gluten free. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Vindaloo | $10.00 - $12.00 |
Very spicy, tangy, garlic and vinegar sauce. Gluten free and dairy free. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Special Offerings |
| Lunch Kofta Keshari | $10.00 |
Vegetables and paneer croquettes in an aromatic saffron-flavored sauce. Gluten free. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Kale Aur Baingan | $10.00 |
Fresh kale and eggplant sauteed in a slightly pickling sauce. Gluten free and vegan. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Khatta Bhindi | $10.00 |
Chopped okra with fresh bell peppers, onions and mango powder. Gluten free and vegan. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Chana Masala | $9.00 |
Chickpeas cooked in a traditional onion and tomato based sauce. Gluten free and vegan. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Dal of the Day | $9.00 |
Daily changing lentil dish with an exotic house glaze. Gluten free. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Chicken Dhaniya | $12.00 |
Chicken morsels prepared with cilantro and cashew nuts based sauce. Gluten free. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Kerala Seafood Curry | $14.00 |
Shrimp, scallop and salmon cooked in a Kerlite-style curry. Gluten free. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Tandoori (Clay Oven) Offerings |
| Lunch Veggie Shaslik | $12.00 |
Fresh vegetables and paneer chunks with a house marinade. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Chicken Tikka | $12.00 |
Chicken breast pieces and seasonal vegetables. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Boti Kebab | $13.00 |
Leg of lamb chunks and sauteed mushrooms. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Rosemary Fish | $13.00 |
Rosemary flavored salmon chunks and seasonal vegetables. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Tandoori Shrimp | $14.00 |
Jumbo shrimps and seasonal vegetables. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Mixed Grill | $14.00 |
Assortment of lamb, chicken and shrimp with sauteed mushrooms. Served with roasted papads and house made mint chutney with basmati rice and naan bread.
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| Lunch Biryani Offerings |
| Lunch Vegetable Biryani | $12.00 |
A medium spiced rice entree of Indus Valley origin steam-cooked with basmati rice, saffron, biryani spices and some floral waters. Served with raita, a yogurt based sauce with grated cucumbers and to
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| Lunch Chicken Biryani | $12.00 |
On the bone. A medium spiced rice entree of Indus Valley origin steam-cooked with basmati rice, saffron, biryani spices and some floral waters. Served with raita, a yogurt based sauce with grated cuc
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| Lunch Lamb Biryani | $12.00 |
On the bone. A medium spiced rice entree of Indus Valley origin steam-cooked with basmati rice, saffron, biryani spices and some floral waters. Served with raita, a yogurt based sauce with grated cuc
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| Lunch Goat Biryani | $12.00 |
On the bone. A medium spiced rice entree of Indus Valley origin steam-cooked with basmati rice, saffron, biryani spices and some floral waters. Served with raita, a yogurt based sauce with grated cuc
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| Lunch Shrimp Biryani | $13.00 |
A medium spiced rice entree of Indus Valley origin steam-cooked with basmati rice, saffron, biryani spices and some floral waters. Served with raita, a yogurt based sauce with grated cucumbers and to
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| Lunch Fish Biryani | $13.00 |
A medium spiced rice entree of Indus Valley origin steam-cooked with basmati rice, saffron, biryani spices and some floral waters. Served with raita, a yogurt based sauce with grated cucumbers and to
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| Lunch Mixed Biryani | $13.00 |
An assortment of shrimp, chicken and fish. A medium spiced rice entree of Indus Valley origin steam-cooked with basmati rice, saffron, biryani spices and some floral waters. Served with raita, a yogu
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| Breads |
| Breads |
| Naan | $2.50 |
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| Roti | $2.50 |
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| Garlic Naan | $3.00 |
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| Pratha | $3.00 |
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| Flavored Prathas | $4.00 |
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| Cheese Naan | $4.00 |
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| Sides |
| Sides |
| Raita | $2.00 |
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| Mango Chutney | $2.00 |
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| Onion Chutney | $2.00 |
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| Achar | $2.00 |
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| Assorted Condiments | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price