Zaiqa Prices in Concord, CA 94520
Hours of Operation
- Mon: 11:00 am - 9:00 pm
- Tue: 11:00 am - 9:00 pm
- Wed: 11:00 am - 9:00 pm
- Thu: 11:00 am - 9:00 pm
- Fri: 11:00 am - 9:00 pm
- Sat: 11:00 am - 9:00 pm
- Sun: 11:00 am - 9:00 pm
Restaurant Menu
| Beverages |
| Chai | $2.00 |
Indian tea.
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| Punjabi Lassi | $4.00 |
Sweet and salty.
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| Soft Drink | $2.00 |
Fountain drinks.
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| Mango Lassi | $4.00 |
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| Iced Tea Raspberry | $2.00 |
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| Iced Tea Green | $2.00 |
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| Appetizers |
| Papa Dum | $2.00 |
Crispy thin lentil wafers.
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| Sabzi kay Pakoray | $3.00 |
Assorted vegetable fritters.
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| Punjabi Samosay | $3.00 |
Two triangular pastries filled with slightly spiced potatoes and vegetable.
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| Chapli Kabab | $4.00 |
Spiced ground beef patty served with tomatoes and onions.
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| Clay Oven Specialties |
| Reshmi Kabab | $5.00 |
Two pieces of ground chicken flavored with spices and cooked on a skewer.
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| Seekh Kabab | $6.00 |
Two pieces of ground beef flavored with spices and cooked on a skewer.
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| Tandoori Murgh | $4.00 - $5.00 |
Chicken portion marinated in a blend of yogurt and ground spices.
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| Murgh Tikka Boti | $7.00 |
Boneless cubes of chicken marinated in yogurt and ground spices.
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| Tandoori Prawn | $15.00 |
Prawns marinated in tandoori masala.
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| Lamb Boti | $12.00 |
Boneless cubes of lamb marinated in yogurt and ground spices.
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| Seafood Entrees |
| Machi Tikka Masala | $14.00 |
Mahi mahi cooked in creamy sauce and special blend of spices.
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| Jheenga Tikka Masala | $14.00 |
Prawns cooked in creamy sauce and special blend of spices.
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| Meat and Chicken Curries |
| Murgh Ka Saalan | $10.00 |
Chicken curry. Chicken cooked with herbs and spices in tomato and gravy.
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| Chicken Karahi | $11.00 |
Chicken cooked with herbs and spices garnished with ginger and green chilies.
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| Chicken Tikka Masala | $12.00 |
Chicken tikka cubes cooked in clay oven and served in special creamy sauce.
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| Murgh Saag | $10.00 |
Chicken and spinach cooked in special herb and spices.
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| Gosht Ka Saalan | $10.00 |
Goat cooked in tomato, green chili, ginger and spices garnished with fresh coriander leaves.
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| Karahi Gosht | $12.00 |
Goat cooked in tomato, onions, green chili, ginger, spices and fresh coriander leaves.
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| Palak Gosht | $10.00 |
Lamb and spinach cooked in herbs, spices and caramelized onions.
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| Lucknow ki Nihari | $10.00 |
Beef stew cooked with spices, garnished with fresh ginger and coriander leaves.
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| Lahori Paya Curry | $10.00 |
Goat feet pieces cooked lahori style with spices and fresh herbs.
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| Madras Lamb Curry | $12.00 |
Lamb cooked in herbs and spices with original madras style.
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| Lamb Tikka Masala | $13.00 |
Lamb cooked in herbs and spices. Chef's special.
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| Vegetables and Lentil Curries |
| Daal Tarka | $7.00 |
Yellow lentils cooked in herbs and spices.
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| Chana Masala | $7.00 |
Garbanzo beans cooked with butter and mixed with sauteed tomatoes and onions.
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| Plaka Aloo Methi | $7.00 |
A tantalizing spinach and potatoes entree cooked slowly with a hint of methi (fenugreek).
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| Aloo Gobi | $7.00 |
Potatoes and cauliflower cooked with tomatoes and onions.
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| Mili Juli Sabzi | $7.00 |
Stir fried mix vegetables cooked with a light drizzle of butter, herbs and spices.
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| Palak Paneer | $7.00 |
Home made cheese cubes cooked with caramelized onions and spinach.
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| Daal Makhni | $8.00 |
Yellow chickpea lentils cooked with mild herbs and spices, topped with the rich taste of butter.
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| Bhindhi Masala | $8.00 |
Okra cooked with caramelized onions and sauteed tomatoes.
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| Mughlai Shahi Panner | $8.00 |
Homemade cheese cubes cooked with our special creamy sauce and spices.
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| Rice Dishes |
| Tarka Chawal | $3.00 |
Basmati rice cooked with onions, herbs and mild spices.
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| South Indian Biryani | $10.00 |
Basmati rice layered with vegetables, herbs and spices garnished with fried onions, mint and coriander leaves.
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| Bombay Murgh Biryani | $12.00 |
Basmati rice layered with chicken, herbs and spices garnished with fried onions, mint and coriander leaves.
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| Dum Mutton Biryani | $12.00 |
Basmati rice layered with mutton, herbs and spices garnished with fried onions, mint and coriander leaves.
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| Shahi Lamb Biryani | $14.00 |
Basmati rice layered with lamb, herbs and spices garnished with fried onions, mint and coriander leaves.
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| Breads |
| Makhan Naan | $1.50 |
Plain naan with a brush of hot butter.
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| Garlic Naan | $2.50 |
Fresh minced garlic and coriander baked inside the naan.
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| Onion Naan | $2.50 |
Fresh chopped onion and coriander baked inside the naan.
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| Cheese Naan | $2.50 |
Monterey Jack and cheddar cheese baked inside the naan.
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| Whole Wheat Roti | $1.75 |
Traditional bread made from whole wheat.
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| Desserts |
| Kheer | $4.00 |
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| Gulab Jamum | $3.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price