Zaw Artisan Pizza Prices in Seattle, WA 98107
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salad |
| The freshest combinations of the freshest ingredients, complete with our made from scratch dressings. Featuring organic, local and totally appetizing fare. Serves 2-3. |
| Classic Caesar | $8.95 |
A bed of chopped romaine topped with shredded parmesan, croutons and fresh sliced red onion. Served with caesar dressing. With free-range chicken
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| Cranny Goat | $7.75 |
Dried cranberries and crumbled chèvre lock horns on a bed of spring mix greens and pine nuts. Served with blush wine vinaigrette.
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| Farmers Mistress | $6.75 |
An array of crisp, spring mix greens, fresh basil, grape tomatoes and fresh ciliegine mozzarella balls make up this love affair in a bowl. Served with balsamic vinaigrette
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| Ironman | $7.75 |
Baby spinach aka a great source of muscle-enhancing iron meets crisp bacon, sundried tomato, balsamic-glazed red onion and crumbled feta. Served with Greek dressing
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| Perfect Pear | $7.75 |
Fresh pear slices and maple syrup candied walnuts tossed in lemon juice meet their ideal match in crumbled gorgonzola, all on a bed of spring mix greens. Served with Dijon vinaigrette.
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| Herb's Garden Flatbread | $5.95 |
An olive oil painted crust topped with a blend of fresh organic herbs, chopped fresh garlic, asiago and parmesan cheese.
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| Signature Pizza |
| Unless otherwise noted, pizzas are made with our ruby red tomato sauce, but extra virgin olive oil can be substituted anytime. Crusts: traditional (aka white), whole wheat, gluten-free crust available in 12 inch size all featuring bobs red mill organic f |
| Arugula Patch | $17.95 |
Freshly sliced prosciutto, halved cherry tomatoes, and fresh basil served atop a bed of parmesan and mozzarella. Then, fresh arugula on top after baking.
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| My Big Fat Greek Pizza | $17.95 |
Spinach, sundried tomatoes, roasted garlic, black olives and free range, marinated chicken breast served on a base of house-made pesto with feta and mozzarella cheeses. Fresh oregano on top
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| Chicago Deli | $17.95 |
All-natural thick-cut bacon, in-store sliced prosciutto, and pepperoncini - enhanced by provolone and mozzarella.
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| Cookout | $17.95 |
Free range all natural chicken breast, Tillamook sharp cheddar, zesty BBQ Sauce, red and green onion and mozzarella.
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| Cowardly Apricot | $17.95 |
Roasted, free range chicken breast, apricots, fresh basil, maple syrup-caramelized onion and a blend of gorgonzola and mozzarella all on our olive oil painted crust.
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| Formaggio the Fourth | $14.95 |
A tasty concoction of our favorite cheeses - crumbled feta, mozzarella, parmesan and asiago. Fresh oregano on top.
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| Hunter Gatherer | $17.95 |
Classic combination of sliced Italian sausage and braised crimini & button mushrooms, complimented with crumbled chevre, mozzarella, and wild arugula for on top after baking.
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| Marg & Rita | $14.95 |
Halved cherry tomatoes, roasted organic garlic cloves, and fresh organic basil combined with parmesan and mozzarella
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| Perfect Pepperoni | $14.95 |
All-natural nitrite-free pepperoni on a bed of mozzarella and parmesan cheeses and our housemade ruby red tomato sauce.
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| Pig n Pear | $17.95 |
Freshly sliced prosciutto and pears, crumbled gorgonzola, and shredded mozzarella on a crust lightly painted with California extra virgin olive oil and honey dijon.
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| Popeye's Heart | $17.95 |
California extra virgin olive oil, artichoke hearts, spinach, black olives, roasted garlic, mozzarella and ricotta.
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| Roasted Veg Head | $17.95 |
A medley of roasted and slightly seasoned organic veggies, including red bell peppers, zucchini, red onion, crimini and button mushrooms topped with chopped garlic, basil, parmesan and mozzarella.
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| Sausage & Caramelized Onion | $17.95 |
A combination of hot Italian sausage, maple syrup caramelized red onion and fresh organic sage. Served with a blend of asiago, parmesan and mozzarella.
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| Shroom Fest | $17.95 |
Gently sautéed portabella, button, and crimini mushrooms from Ostroms in Olympia meet roasted red onion, fresh thyme, garlic and shroom-enhancers of asiago and mozzarella.
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| Tailgate Feast | $17.95 |
All-natural thick-cut bacon & pepperoni, maple syrup caramelized red onions, parmesan and mozzarella.
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| Pip Squeak Pizza | $5.95 |
For the less adventurous under 12 set. 8 traditional or whole wheat crust, organic ruby red sauce, mozzarella and parmesan cheese.
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| Dessert |
| Big Bake at Home Cookies |
Classic chocolate chip or double decadent chocolate or gluten-free ginger snap
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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