Zaytoon Prices in Santa Barbara, CA 93101
Hours of Operation
- Mon: 11:30 am - 10:30 pm
- Tue: 11:30 am - 10:30 pm
- Wed: 11:30 am - 10:30 pm
- Thu: 11:30 am - 10:30 pm
- Fri: 11:30 am - 10:30 pm
- Sat: 11:30 am - 10:30 pm
- Sun: 11:30 am - 10:30 pm
Restaurant Menu
| Soup and Salad |
| Lentil Soup | $5.00 |
Pureed golden lentil beans with an assortment of fine spices
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| Greek | $14.00 |
Crisp mixed greens, bell peppers, dried cranberries, sweet onions, tomatoes, tossed with olive oil and lemon juice, topped with fresh feta cheese and kalamata olives.
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| Fattoush | $10.00 |
Fresh Romaine lettuce, tomatoes, cucumbers, radish, toasted pita pread pieces, all tossed with our homemade garlic sauce
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| Leon's Chicken Kebab | $15.00 |
Cubes of marinated chicken served over a generous portion of fattoush salad
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| Phoenician Lamb Salad | $16.00 |
Boneless lamb shanks sauteed in olive oil, garlic, lemon, and basil served over bulgur wheat and crisp greens.
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| Entrees |
| Mashawi Combo | $22.00 |
Charbroiled lamb, chicken and kafta kebab with tabbouli, hummus and baba ghannouj
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| Chicken Kebab | $17.00 |
Chicken cubes marinated in fresh lemon juice, garlic, olive oil and mild spices- charbroiled. Served with rice pilaf and fattoush salad
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| Chicken Shawarma | $17.00 |
Strips of chicken breast marinated and slowly broiled on a vertical rotating grill. Served with rice pilaf and fattoush salad
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| Lemon Chicken | $18.00 |
Skinless chicken breast sauteed in fresh lemon juice and olive oil, topped with a creamy sauce. Served with rice pilaf and fattoush salad
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| Beef Shawarma | $18.00 |
Strips of prime beef marinated and slowly broiled on a vertical grill. Served with rice pilaf and fattoush salad
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| Kebab Combo | $20.00 |
A combination of charbroiled lamb, chicken and kafta kebab (ground beef, pine nuts, parsley and onions. Served with rice pilaf and fattoush salad
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| Filet Kebab | $25.00 |
Grilled filet mignon kebab served with french fries and fattoush salad
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| Seasoned Salmon | $21.00 |
Sauteed with fresh basil, green peppers, green onions, tomatoes, olives, brown onions, lemon and herbs. Served with rice pilaf and fattoush salad
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| Salmon with Basil Cream Sauce | $21.00 |
Salmon with Basil Cream Sauce. Saut?ed with onions, fresh basil, garlic, parsley, topped with a light cream sauce. Served with rice pilaf and fattoush salad
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| Lamb Kebab | $20.00 |
Tender lamb cubes marinated in olive oil, garlic, lemon juice and mild seasoning -charbroiled. Served with rice pilaf and fattoush salad
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| Lamb Shank | $18.00 |
Sauteed with tomatoes, onions, basil and pine nuts. Served with rice pilaf and fattoush salad
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| Vegetarian | $16.00 |
Hummus, baba ghannouj, falafel and grape leave served with tabbouli and fattoush salad
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| Lamb Shawarma | $20.00 |
Strips of lamb marinated and slowly broiled on a vertical rotating grill.
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| Lunch Specials |
| Served: Monday - friday 11:30 - 4:00 PM lunch plates and sandwichs includes a choice of one of the following sides: fattoush salad, greek salad, or tzatziki salad. |
| Lemon Chicken Plate | $13.00 |
Boneless chicken breast topped with a rich and creamy lemon butter sauce.
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| Lamb Shawarma Plate | $15.00 |
Strips of lamb marinated and slowly broiled on a vertical rotating grill.
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| Salmon with Basil Cream Sauce Plate | $18.00 |
Grilled 6 oz salmon covered with a creamy sauce flavored with basil, garlic, and Mediterranean spices.
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| Greek Chicken Salad | $14.00 |
Crisp mixed greens in a slightly spiced dressing, topped with feta cheese, kalamata olives and grilled chicken kebab
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| Falafel Wrap | $10.00 |
Falafel wrapped in pita bread with onions, tomatoes, Italian parsley, hummus, and tahini.
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| Chicken Wrap | $10.00 |
Chicken shawarma wrapped in pita bread with lettuce, tomatoes, onions, rice, tzatziki, and hot sauce.
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| Tri-Tip Wrap | $11.00 |
Beef shawarma wrapped in pita bread with lettuce, tomatoes, onions, rice, tzatziki, and hot sauce.
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| Lamb Shawarma Wrap | $13.00 |
Lamb Shawarma wrapped in pita bread with lettuce, tomatoes, onions, parsley and tahini sauce.
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| Vegetarian Plate | $13.00 |
Hummus, baba ghannouj, falafel ,grape leaveand tabbouli salad.
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| Chicken Shawarma Plate | $13.00 |
Marinated strips of chicken broiled on vertical rotating grills. Served with house salad and garlic sauce.
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| Chicken Kebab Plate | $13.00 |
Chicken cubes marinated in lemon, garlic, olive oil and mild spices-charbroiled. Served with house salad and garlic sauce.
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| Beef Shawarma Plate | $13.00 |
Marinated strips of beef broiled on vertical rotating grills. Served with house salad, tahini sauce and hummus.
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| Leons Chicken Kebab Salad | $12.00 |
Grilled cubes of tender chicken breast served over fattoush salad
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| Dessert |
| Blackberry Cheesecake | $8.95 |
Drizzled with nutella, and whip cream.
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| Flourless Chocolate Cake | $8.95 |
A drizzle of nutella, chocolate fudge, nuts, and a scoop of vanilla ice cream.
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| Ice Cream | $5.95 |
Your choice of vanilla or chocolate.
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| Baklava | $6.95 |
Layers of filo pastry, walnuts, and honey. Served with a small serving of vanilla ice cream, whip cream and a glaze of honey.
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| Beverages |
| Tau Sparkling Water |
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| Evian Flat Water |
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| Lemonade |
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| Coke |
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| Diet Coke |
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| Sprite |
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| Iced Tea |
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| Arnold Palmer |
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| Coffee |
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| Hot Tea |
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| Arabic Coffee |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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