ZEA Restaurant Menu and Prices
ZEA Restaurant Menu
| Appetizer |
| Roasted Garlic Hummus |
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$6.95 |
Roasted garlic, garbanzo bean & tahini hummus with pita for dipping
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| Mediterranean Hummus |
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$9.50 |
Sun dried tomatoes, calamata olives, feta cheese, roasted garlic, olive oil
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| Spinach Dip |
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$8.95 |
Zeas twist on an american classic, topped with feta & corn chips for dipping
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| Thai Rib Stack |
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$9.95 |
Spicy soy & sweet chili glaze, sesame seeds & asian herbs
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| Asian Almond Shrimp |
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$9.95 - $15.75 |
Fried crisp & laced with soy ginger sauce & asian chili glaze
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| Duck Empanadas |
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$7.95 |
Roast duckling, cheese, onion & peppers in a tender fried pastry with dipping sauce
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| Chicken Quesadilla |
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$8.95 |
Cheddar & jack cheese, green chilis, chipotle aoli & pico de gallo
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| Salads |
| Dressings pepper jelly vinaigrette, buttermilk ranch, herb bleu cheese, caesar, honey mustard, asian peanut ginger, lemon vinaigrette, no fat balsamic vinaigrette, oil & balsamic vinegar |
| Spinach Salad with Pepper Jelly Vinaigrette |
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$5.95 - $10.95 |
Sun dried tomatoes, raisins, pecans, calamata olives, bleu cheese & sesame seeds
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| Zeasar Salad |
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$4.95 - $9.50 |
Romaine, radicchio, caesar dressing & parmesan
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| House Salad |
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$4.95 |
Romaine, radicchio, carrots, tomato, jack cheese & choice of dressing
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| Almond Chicken Salad |
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$11.95 |
Grilled chicken, crispy noodles, sesame seeds, herbs, peanut vinaigrette
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| Rotisserie Salad |
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$10.75 |
Chicken & pork, romaine, radicchio, jack cheese, bacon, choice of dressing
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| Chicken Zeasar |
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$11.50 |
Grilled chicken breast on our zeasar salad
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| Pepper Jelly Chicken Salad |
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$11.95 |
Grilled & glazed chicken breast on our spinach salad
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| Asian Tuna Salad |
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$13.95 |
Seared rare sashimi tuna, crispy noodles, sesame seeds, almonds, peanut vinaigrette
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| Soup |
| Soup Du Jour |
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$5.50 |
A Different selection daily. Red bean & sausage monday, chicken tortilla tuesday, oyster & artichoke wednesday, loaded baked potato thursday, corn bisque friday, spicy thai coconut chicken saturday,
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| Non-Alcoholic - Kids Menu |
| Milk |
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$2.50 |
| Chocolate Milk |
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$2.50 |
| Roy Rogers |
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$2.25 |
| Shirley Temple |
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$2.25 |
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| Ginger Ale |
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$2.25 |
| Rotisserie and Grill |
| Served with choice of two sides |
| Zea Rotisserie Chicken |
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$13.95 |
1/2 Chicken roasted on an open flame with our signature seasoning. Choose another style: BBQ, roasted garlic & herb or sweet & spicy chili glaze $14.95
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| Ribs |
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$21.25 |
A huge rack of premium st. louis style spare ribs slow roasted & grilled with your choice of wet hickory sauce, dry rub spiced or thai style
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| Rotisserie Chicken & Meat of the Day Platter |
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$20.50 |
1/2 Chicken & a generous portion of todays meat
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| Mixed Rotisserie & Grill |
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$24.95 |
1/2 Rack of ribs, 1/2 chicken & 1/4 pound rotisserie meat of the day
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| BBQ Chicken & Rib Platter |
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$21.95 |
1/2 Rack of BBQ ribs, 1/2 BBQ rotisserie chicken
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| American Kobe Beef Burger |
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$16.95 |
Intensely flavored legendary japanese wagyu meets american black angus choice of cheese & one side
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| Zea Signature Rotisserie Ribeye Steak |
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$24.50 |
Rotisseried, then grilled to medium rare or above, horseradish tiger sauce
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| Twice Cooked Crispy Duck |
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$19.95 |
Slow roasted then crisped, asian herbs & honey soy sauce
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| Ribs - 1/2 Rack |
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$13.50 | |
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| Non-Alcoholic - Lemonade |
| Fresh Squeezed Lemonade |
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$3.50 | |
| Strawberry Lemonade |
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$4.25 | |
| Mango Lemonade |
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$4.25 | |
| Arnold Palmer |
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$2.95 |
1/2 Lemonade, 1/2 iced tea
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| Non-Alcoholic - Water |
| Still - Evian 330ml |
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$2.25 | |
| Still - Evian 750ml |
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$5.50 | |
| Sparkling |
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$2.75 |
Perrier 500ml
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| Rotisserie Platter of the Day |
| Rotisserie Platter of the Day Monday |
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$13.95 |
Rotisserie pork with rosemary roasted garlic glace
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| Rotisserie Platter of the Day Tuesday |
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$17.50 |
Braised provimi veal and natural au jus
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| Rotisserie Platter of the Day Wednesday |
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$15.95 |
Rotisserie beef with burgundy mushroom glace
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| Rotisserie Platter of the Day Thursday |
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$18.95 |
Rotisserie provimi leg of lamb & mustard mint demi glace
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| Rotisserie Platter of the Day Friday |
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$13.95 |
Rotisserie pork with rosemary roasted garlic glace
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| Rotisserie Platter of the Day Saturday |
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$17.50 |
Braised provimi veal & natural au jus
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| Rotisserie Platter of the Day Sunday |
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$15.95 |
Rotisserie beef with burgundy mushroom glace
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| Non-Alcoholic Iced Tea |
| Classic Iced Tea |
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Price may varies | |
| Strawberry Kiwi Iced Tea |
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Price may varies |
Non-caffeinated
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| Sandwiches |
| Sides: Single serving $2.95 vegetable du jour, roasted corn grits, dirty rice, sauteed corn, zea potatoes, thai snap beans steamed broccoli, buttered sweet potatoes, red beans, french fries, sugar snap beans |
| Philly Beef Panini |
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$9.25 |
Shredded beef, grilled onions, jack cheese & mayonnaise
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| Portobello Veggie Panini |
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$9.95 |
Grilled portobello, basil pesto, tomato, fresh spinach, jack & parmesan cheese
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| Sedona Chicken Panini |
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$9.95 |
Rotisserie chicken, grilled onions, roasted garlic, jack cheese, cilantro, roasted corn, chipotle aoli
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| Grilled Chicken Sandwich |
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$9.25 |
Hickory grilled breast, jack cheese, chipotle aoli, lettuce, tomato, one side
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| Zea Cheeseburger |
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$8.95 |
1/2 Pound ground chuck, jack cheese, cheddar cheese or bleu cheese, lettuce, tomato, mayo, one side. Build your own: Add bacon add $1.50, mushrooms add $0.75, grilled onions add $0.50, BBQ sauce add
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| Honey Island Chicken Sandwich |
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$9.95 |
Fried breast, bacon, jack cheese, honey mustard, lettuce & tomato, one side
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| Carving Board Sandwich |
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$9.95 |
Chefs selection, sliced thin, jack cheese, grilled onions, lettuce & tomato, dipping sauce, one side
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| Non-Alcoholic - Juice |
| Fresh Orange Juice |
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$2.75 |
| Cranberry Juice |
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$2.75 |
| Virgin Mary |
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$3.50 |
| Seafood |
| Above seafood items with the exception of shrimp breaux bridge pasta, come with two sides single serving $2.95 vegetable du jour, roasted corn grits, dirty rice, sauteed corn, zea potatoes, thai snap beans steamed broccoli, buttered sweet potatoes, red be |
| Shrimp Breaux Bridge Pasta |
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$14.50 |
Sauteed in garlic & herbs, tossed in a spicy cream sauce
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| Grilled Rainbow Trout |
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$17.25 |
Two fresh filets seasoned & hardwood grilled
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| Balsamic Salmon |
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$18.50 |
Fresh atlantic salmon, hardwood grilled with a sweet balsamic glaze
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| Grilled Redfish with Shrimp Etouffee |
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$18.95 |
Hardwood grilled fresh redfish topped with shrimp etouffee
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| Trout Lafitte |
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$18.75 |
Rainbow trout with shrimp tossed in a spicy cream sauce
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| Pesto Crusted Trout |
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$18.95 |
Two fresh trout filets coated with basil pesto & seared
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| Seared Tuna Steak |
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$19.95 |
Ginger soy marinade, seared rare to order, topped with orange basil butter
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| Bronzed Rainbow Trout |
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$17.25 |
Two fresh trout filets seasoned & seared
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| Buttermilk Battered Shrimp |
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$18.95 |
Large butterflied shrimp fried in seasoned flour, hush puppies, tartar
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| Southern Fried Thin Catfish |
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$16.95 |
Fried in corn flour, served with hush puppies & tartar sauce
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| Non-Alcoholic - Coffee & Hot Tea |
| Fresh Coffee |
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Price may varies |
Brewed twice an hour
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| Earl Grey Tea |
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Price may varies | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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