Zen On Ten Asian Bistro & Sushi Menu and Prices
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Zen On Ten Asian Bistro & Sushi Menu
| Japanese Menu - Appetizers |
| Gyoza |
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$5.00 | |
| Edamame |
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$4.50 |
Steamed soybeans
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| Vegetable Tempura |
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$6.00 | |
| Shrimp and Vegetable Tempura |
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$6.95 | |
| Baked Green Mussel |
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$6.95 | |
| Sushi Appetizers |
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$7.00 |
Chefs choice- 4 pieces
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| Sashimi Appetizers |
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$7.50 |
Chefs choice- 6 pieces
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| Tuna Tataki |
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$10.00 |
Seared Tuna served with ponzu
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| Salmon Cheek |
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$9.00 | |
| Yellowtail Cheek |
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$11.00 | |
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| Hamachi Serrano |
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$11.00 |
6 Pieces yellowtail w/ touch of garlic, and slices of serrano w/ Yusu Soy, blend of olive oil and parsley puree
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| Ahi Poki |
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$10.00 |
Marinated diced tuna, avocado & masago w/ olive oil w/hint of balsamic
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| Tempura Calamari |
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$9.00 |
Crunchy Fried Calamari served with sweet chill sauce
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| Thai Menu - Appetizers |
| Chicken Satay |
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$8.00 |
Grilled chicken tenders on skewers. Served w/ cucumber salad & peanut sauce
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| Basil Rolls |
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$4.00 |
Rice paper skin wrapped with shrimp, crab stick, basil, and rice noodles. served with zens sauce
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| Crispy Vegetable Rolls |
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$4.00 |
Golden Fried vegetables spring rolls. served w/ our special sauce
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| Crab Rolls |
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$7.00 |
Cream Cheese rolls in crispy skins, crab stick. served with sweet & sour sauce
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| Fried Tofu |
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$5.00 |
Served w/ sweet chili sauce & topped with ground peanuts
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| Ka-nom Jeebs |
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$6.00 |
Chicken and shrimp steamed dumplings
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| Chicken Lettuce Wraps |
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$7.00 |
Spicy Chicken with fresh Romaine lettuce
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| Bang Bang Shrimp |
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$8.00 |
Crispy shrimp served with spicy creamy sauce
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| Thai Dumblings |
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$6.00 |
Thai dumpling with panang currey sauce
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| Japanese Menu - Soups and Salads |
| Miso Soup |
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$2.50 | |
| House Green Salad |
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$3.50 - $1.50 | |
| Avocado Salad |
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$5.50 | |
| Cucumber Salad |
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$3.95 | |
| Seaweed Salad |
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$4.95 | |
| Squid Salad |
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$5.50 | |
| Sunomono |
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$5.50 |
Vinaigrette octopus, fish, crab, and cucumber
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| Thai Menu - Salads |
| Zen Salad |
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$5.00 |
Salad with house dressing
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| Nam-Tok Beef Salad |
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$8.00 |
Grilled, sliced beef mixed w/ thai spices. hot & spicy. a-must-try-hot & spicy dish for beef lovers
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| Plah-Tha-Lay Salad |
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$10.00 |
Grilled Shrimp, scallop, and squid. served w/ lemongrass, chili, lime juice, and palm sugar
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| Nam-Sod |
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$8.00 |
Cooked minced pork blended w/hot chilli peppers, red onions & line juice, ginger, roasted peanuts
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| Thai-Kai-Salad |
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$8.00 |
Grilled Chicken, w/ mix- greens, peanuts, and tossed in mango cilantro vinaigrette with thai peanut sauce
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| Som-Tum |
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$9.00 |
Green papaya salad w/ crushed peanuts, fresh lime, and a touch of palm sugar. served w/ grilled shrimp
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| Larb-Kai |
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$8.00 |
Ground Chicken mixed w/ rice powder, lime juice, mint leaves, and chili. served with fresh lettuce
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| Yum-Ped-Yang |
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$10.00 |
Roasted boneless duck w/ chili pepper, onions, lime juice, cashew nuts, pineapple chunks & sliced apples
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| Thai Menu - Soup |
| Tom-Kha (Chicken or Tofu) |
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$4.00 |
Sliced chicken or tofu w/ thai spicy broth, lime juice, and coconut milk
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| Tom-Kha Shrimp |
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$5.00 |
Shrimp w/ Thai spicy broth, lime juice, and coconut milk
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| Tom-Yum (Chicken or Tofu) |
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$4.00 |
Spicy & sour soup w/chicken or tofu, mushrooms, lemongrass, lime juice, and chili paste
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| Tom-Yum Shrimp |
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$5.00 |
Spicy & Sour soup with shrimp, mushrooms, lemongrass, lime juice, and chili paste
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| Wonton Soup |
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$3.00 | |
| Vetgerable Soup |
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$3.00 |
Assorted vegetables in Miso broth
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| Soup Trio |
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$10.00 |
Tom-kha chicken, won ton soup, miso soup
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| Japanese Menu - Traditional Sushi Rolls |
| Albacore Roll |
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$5.00 |
| Yellowtail Roll |
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$6.00 |
| Avocado Roll |
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$4.50 |
| Tuna Roll |
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$5.00 |
| Salmon Roll |
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$5.00 |
| Takuan Roll |
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$4.50 |
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| Kanikama Roll |
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$5.00 |
| BBQ Eel Roll |
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$8.00 |
| Asparagus Roll |
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$4.50 |
| Cucumber Roll |
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$4.00 |
| Futomaki Roll |
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$8.00 |
| California Roll |
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$5.50 |
| Spicy Tuna Roll |
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$7.00 |
| Spicy Salmon Roll |
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$6.50 |
| Mixed Vegetable Tempura Roll |
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$8.00 |
| Super Veggie Roll |
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$9.50 |
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| Salmon Skin Roll |
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$7.00 |
| Japanese Menu - Sashimi and Nigiri Sushi |
| Sashimi (4pcs per order), Nigiri (2pcs per order) |
| Shrimp |
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$5.00 - $3.50 | |
| Sweet Shrimp |
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$7.00 - $5.00 | |
| Saba (Mackerel) |
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$6.00 - $4.50 | |
| Snow Crab |
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$8.00 - $5.00 | |
| Tuna |
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$7.50 - $5.50 | |
| Albacore |
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$5.50 - $4.00 | |
| Snapper |
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$7.00 - $5.00 |
Japanese red snapper
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| Smoked Salmon |
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$6.00 - $4.00 | |
| Red Surf Clam |
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$6.00 - $4.00 | |
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| Octopus |
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$5.50 - $4.00 | |
| Eel (BBQ) |
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$5.00 - $4.00 | |
| Salmon Roe |
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$7.00 - $4.50 | |
| Crab Stick |
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$5.00 - $3.50 | |
| Escalor (White Tuna) |
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$7.00 - $5.00 | |
| Salmon |
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$6.00 - $4.00 | |
| Yellowtail |
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$7.50 - $5.50 | |
| Sea Bass |
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$6.50 - $5.00 | |
| Flounder |
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$6.00 - $5.00 | |
| Mussel |
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$5.00 - $3.50 | |
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| Scallop |
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$7.00 - $5.00 | |
| Squid |
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$5.00 - $3.50 | |
| Tamago (Egg) |
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$5.00 - $4.00 | |
| Tobiko |
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$5.50 - $4.50 | |
| Masago |
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$4.50 - $3.50 | |
| Thai Menu - Stir Fried Dishes |
| Choices: veggies $1.00, tofu $1.00, chicken $2.00, beef $2.00, shrimp $3.00, mixed seafood $5.00 |
| Siam Chili |
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$8.00 - $10.00 |
Served w/ bell peppers, broccoli, onions, and chili paste
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| Pad Kratiam (Garlic Stir Fried) |
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$8.00 - $10.00 |
Sauteed in a garlic sauce and served with mixed vegetables
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| Pad Kraprao (Basil Stir Fried) |
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$8.00 - $10.00 |
Sauteed in spicy chili sauce & served w/ bell peppers, onions, and basil leaves
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| Pad King (Fresh Ginger) |
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$8.00 - $10.00 |
Stir fried fresh ginger, w/ onions, bell peppers, green onions, & mushroom w/ ginger sauce
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| Cashew Nut |
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$8.00 - $10.00 |
Stir fried carrots, bell peppers, onions, and cashew nuts in chefs special sauce
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| Sam Ros (3 Flavored Chili Sauce) |
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$8.00 - $10.00 |
Served w/ broccoli and green beans
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| Pad Prik King |
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$8.00 - $10.00 |
Sauteed w/ green beans, and red bell peppers in a special tangy chili sauce
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| Vegetable Delight |
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$8.00 - $10.00 | |
| Broccoli |
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$8.00 - $10.00 |
Served with onions, broccoli, and oyster sauce
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| Kung Pao Chicken |
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$8.00 - $10.00 | |
| Pepper Steak |
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$8.00 - $10.00 |
Served with bell peppers, onions, and tomatoes
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| Sweet & Sour Chicken |
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$8.00 - $10.00 |
Balance of sauce
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| Chicken Teriyaki |
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$8.00 - $10.00 |
Served w/ mixed vegetables and teriyaki sauce
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| Zen Chicken |
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$8.00 - $10.00 |
Crispy chicken stir-fried w/ onions,bell peppers, pineapple chunks, cashew nuts & chili paste
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| Mongolian Beef |
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$8.00 - $10.00 |
Spicy & stir fried w/onions, scallions, served on a bed of rice sticks
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| Sesame Chicken |
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$8.00 - $10.00 |
Crispy chicken with sesame sauce
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| Thai Menu - Curry |
| Panang Curry |
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$8.00 - $10.00 |
A smooth tasty curry with coconut milk, bell peppers, green beans and basil leaves
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| Red Curry |
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$8.00 - $10.00 |
A tangy flavored curry w/ bamboo shoots, Thai eggphants & basil leaves
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| Massaman curry |
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$8.00 - $10.00 |
A famous Thai curry (Massaman) w/ coconut milk, potatoes, avocado, green beans & cashew nuts
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| Green Curry |
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$8.00 - $10.00 |
Flavorful spicy green curry w/ bamboo shoots, Thai eggplants, basil leaves
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| Yellow Curry |
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$8.00 - $10.00 |
A traditional Thai curry served w/ onions, bell peppers, potatoes
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| Thai Menu - Noodles |
| Pad Thai |
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$8.00 - $9.00 |
Famous Thai noodle w/ egg, fresh bean sprouts, lime & ground peanuts
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| Pad Thai Woon Sen |
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$8.00 - $9.00 |
Stir fried with clear noodles, bean sprouts, lime, peanuts, and egg
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| Pad See-U |
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$8.00 - $9.00 |
Tasty Thai flat rice noodles served with egg & Chinese broccoli
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| Pad Kee Mao (Drunken Noodles) |
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$8.00 - $9.00 |
Stir fried flat rice noodles w/ garlic, fresh basil leaves, onion, tomatoes, and bell peppers
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| Pad Lo-Mein |
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$8.00 - $9.00 |
Choice of sauce: A-curry; B- ginger sauce
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| Lad Na |
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$8.00 - $9.00 |
Rice noodles w/broccoli, carrots & cabbage in our special gravy sauce
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| Thai Menu - Fried Rice |
| Thai Fried Rice |
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$7.00 - $9.00 |
Aromatic Jasmine rice stir fried w/ egg, onions, tomatoes & house blended soy sauce
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| Spicy Basil Fried Rice |
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$7.00 - $9.00 |
Aromatic Jasmine rice stir fried w/ basil leaves, bell peppers & hot chili
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| Hawaii Fried Rice |
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$7.00 - $9.00 |
Aromatic Jasmine rice stir fried w/ tomatoes, raisins, pineapples, onions & curry powder
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| House Special Fried Rice |
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$11.00 - $13.00 |
Aromatic Jasmine rice stir fried w/ onions, tomatoes, carrots and chicken, beef & shrimp)
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| Thai Menu - Chefs Selections |
| Tilapia |
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$15.00 |
A golden fried fillet w/garlic, thai eggplants & fresh basil with panang or ginger sauce
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| Chefs Signature Roast Duck |
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$20.00 |
Choice of sauce:a). panang sauce with bell peppers. b). tamarind sauce with fresh steamed vegetables and crispy noodles
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| Baked Sea Scallops |
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$21.00 |
Scallops in panang curry sauce served with curry rice
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| Lobster Tail Panang |
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$25.00 |
Special treat of lobster tail w/ shirmp, bell paper, green bean & panang curry sauce
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| Soft Shell Crabs |
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$16.00 |
Golden fried whole soft shell crabs in garlic sauce served over green beans and broccoli
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| Sea Bass with Ginger Sauce |
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$25.00 |
Steamed sea bass w/ ginger sauce, steamed vegetables & fried ginger
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| Spicy Mixed Sea Food |
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$18.00 |
Shrimp, sea scallops, calamari and green mussels, onions, bell pepper & basil, topped with basil sauce
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| Gaht Yong |
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$20.00 |
Thai style BBQ lamb chops w/ basil sauce, onions, bell peppers, basil & grilled eggplant
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| Japanese Menu - Special Rolls |
| Zen on 10 Special |
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$13.00 |
Osaka style sushi-pressed sushi rice w/ Tuna & Salmon on top, decorated w/ scallion, black & red tobiko
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| Bagel Roll |
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$9.00 |
Smoked salmon, cream cheese, avocado, topped with smoked salmon
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| Volcano Roll |
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$13.00 |
California Roll topped with mixed seafood
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| Red Dragon Roll |
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$13.00 |
Amaebi Shrimp tempura, avocado, topped with snow crab, and special sauce
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| Shrimp Extreme Roll |
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$11.00 |
Shrimp Tempura, avocado, topped with cooked shrimp and Japanese special sauce
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| Yellow Jacket Roll |
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$10.00 |
California Roll topped with fresh salmon
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| Yummy Roll |
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$11.00 |
Spicy Tuna, avocado, cream cheese, green onions, deep -fried with special sauce
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| Hot Night Roll |
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$12.00 |
No Rice: salmon, snow crab, asparagus, deep- fried with special sauce
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| Riverside Roll |
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$9.00 |
Tempura crunch, avocado topped with BBQ eel and eel sauce
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| Tiger Roll |
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$12.00 |
Spicy tuna and crunch, topped with avocado and shrimp
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| Alaska Roll |
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$10.00 |
Salmon, crab stick, avocado, topped with snow crab and special sauce
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| Seafood Roll |
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$8.00 |
Seafood mixed of mostly crab stick, small portion of smoked salmon & shrimp with avocado
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| Perfect Roll |
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$11.00 |
Shrimp tempura & avocado, topped with eel and special sauce
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| Rainbow Roll |
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$11.00 |
California roll topped with salmon, tuna, yellowtail, white fish, and avocado
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| Shrimp Tempura Roll |
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$9.00 |
Shrimp tempura, crab stick, and avocado
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| Spider Roll |
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$11.00 |
Tempura soft shell crab, crab stick, cucumber & avocado topped with masago
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| Crunchee Roll |
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$10.00 |
Tempura crunch, masago, Japanese mayo inside & shrimp outside
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| Super Crunchee Roll |
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$12.00 |
Seafood mixed of crab stick, small portion of smoked salmon & shrimp with tempura crunch & topped with smoked salmon
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| Lobster Roll |
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$20.00 |
Lobster tempura, asparagus, avocado topped w/ red tobiko, black tobiko & pink soy w/ special sauce
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| Desserts |
| Thai Coffee Creme Brulee |
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$7.00 | |
| Chocolate Mousse |
0
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$5.00 | |
| Mango with Sticky Rice |
0
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Price may varies | |
| Gourmet Ice Cream |
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$3.00 |
Choice of: coconut, green tea, ice cream, or mango ice cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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