Zeno's Steak House Prices in Rolla, MO 65401
- 1621 Martin St, Rolla, MO
- (573) 364-1301
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Cuisine: Steak
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Chicken Salad | $6.80 |
Generous chunks of chicken blended with celery and olives with just the right amount of dressing
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| Blackened Chicken Salad | $6.95 |
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| Grilled Chicken Caesar Salad | $7.10 |
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| Chef's Salad | $6.95 |
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| Spinach Salad | $6.50 |
Generous bed of fresh bacon, eggs, red onion, mushrooms and tomatoes served with homemade honey mustard dressing
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| Side Salads |
| House | $2.65 |
Mixed tossed green salad with your choice of dressing
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| Italian | $2.65 |
Mixed greens with bermuda onion, pimentos, provolone, parmesan, blue cheese & our own special italian dressing.
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| Caesar | $2.65 |
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| Cottage Cheese | $1.95 |
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| Cottage Cheese With Fruit | $2.65 |
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| Italian |
| Served with side salad and italian garlic toast |
| Spaghetti | $7.95 |
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| St. Louis Style Ravioli | $7.95 |
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| Mostaccioli & Meat Sauce | $7.95 |
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| Pasta Con Broccoli (Alfredo Sauce) | $8.15 |
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| Cannelloni | $8.75 |
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| Homemade Baked Lasagna | $8.75 |
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| Seafood |
| Entrees include soup de jour or tomato juice, salad, baked potato, french fries or side of pasta |
| New England Style Scrod | $12.95 |
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| Broiled Boneless Rainbow Trout | $12.45 |
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| Center Of The Plate Steaks |
| Entrees include soup de jour or tomato juice, salad, baked potato, french fries or side of pasta all steaks are served with garlic butter |
| Slow Roasted Prime Rib | $17.95 |
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| Our Special Strip Sirloins |
| Served with a vegetable and a nest of shaved onions |
| 12 oz. Strip Sirloin | $17.95 |
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| 16 oz. Strip Sirloin | $19.75 |
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| Zeno's Pride- 20 oz. | $21.95 |
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| Filet Mignon- 8 oz. | $18.95 |
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| Choice Rib Eye | $15.95 |
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| Chopped Beef Steak w/ Mushroom Sauce | $7.95 |
100% Ground chuck
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| 10 oz. Steak & Lightly Dusted Shrimp | $15.95 |
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| 16 oz. T-Bone | $18.95 |
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| Early Bird Specials - Monday |
| Onion Crusted Tilapia | $8.50 |
Mild white fish topped with sauteed onions, garlic, parmesan cheese and japanese bread crumbs and baked until done.
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| Grilled Rainbow Trout | $8.50 |
Boneless farm raised trout broiled with butter and lemon.
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| Chicken and Peppers | $8.50 |
White meat chicken sauteed in extra virgin olive oil and tossed with colored peppers, pasta and fresh basil..
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| Hawaiian Porkloin | $8.50 |
Boneless loin of pork served over wild rice with a vegetable and our homemade hawaiian sauce.
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| Stir Fry Shrimp and Vegetables | $8.50 |
Served with rice.
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| Early Bird Specials - Tuesday |
| Cheese Ravioli Florentine | $8.50 |
Jumbo cheese ravioli topped with mushrooms, spinach and mozzarella cheese and baked to perfection.
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| Beef And Peppers Marsala | $8.50 |
Grilled marinated beef tips and a variety of bell peppers smothered with fresh tomatoes and marsala wine sauce.
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| Chicken Verde | $8.50 |
Sauteed boneless chicken breast topped with a sauce made with parsley, garlic, onions, capers and olive oil. Served with pasta.
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| Early Bird Specials - Wednesday |
| White Roughy Florentine | $8.50 |
Mild white fish fillet baked with a light spinach sauce.
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| Tropical Quiche | $8.50 |
Our famous quiche filled with diced ham and pineapple and served with our homemade hawaiian sauce and fresh fruit.
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| Cashew Chicken | $8.50 |
Tender strips of chicken, smothered with our own oriental cashew sauce, cashews and green onions & served with stir-fried rice.
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| Beef Tips | $8.50 |
Tender marinated kc strip tips grilled with onions and mushrooms.
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| Early Bird Specials - Thursday |
| Crab and Asparagus Quiche | $8.50 |
Our famous quiche filled with snow crab, onions, tomatoes and asparagus. Served with a hollandaise sauce and fresh fruit.
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| Cajun Chicken Linguini | $8.50 |
Breast of chicken seasoned with our own cajun spice, grilled and tossed with a white sauce, linguini and fresh sauteed mushrooms.
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| Tilapia Dijon | $8.50 |
Mild white fish baked with a dijon sauce and japanese breadcrumbs.
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| Chicken Parmesan | $8.50 |
Sauteed breast of chicken topped with provolone and parmesan cheeses. Served with pasta.
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| Early Bird Specials - Friday |
| Chicken Florentine | $8.50 |
Sauteed homeless breast of chicken topped with a light spinach cream sauce.
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| Baked Tilapia | $8.50 |
Mild spring water fish fillet baked with a light cream sauce made with tomatoes and capers.
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| Shrimp Dijon | $8.50 |
Skewered shrimp topped with a dijon sauce and japanese bread crumbs. Served over rice pilaf and a vegetable.
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| Chicken Divan | $8.50 |
Sauteed boneless chicken breast and broccoli spear topped with a cheddar cheese sauce.
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| Fresh Beginnings |
| Toasted Ravioli | $4.90 |
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| Onion Rings | $4.10 |
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| Shrimp Cocktail | $7.55 |
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| Madisonion | $5.50 |
A colossal blooming onion served with our own secret sauce
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| Mushrooms | $4.85 |
Fried or sauteed
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| Stuffed Mushrooms | $5.65 |
Large mushroom caps stuffed with herbs and cheeses
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| Mozzarella Sticks | $5.65 |
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| Healthy Choice | $5.25 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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