Zhong Shan Prices in San Francisco, CA 94116
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizer |
| A1. Pan Fried Pot Stickers | $5.95 |
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| A2. Egg Rolls | $5.95 |
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| A3. Fried Wontons | $5.95 |
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| A4. Salt & Pepper Squid | $8.95 |
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| A5. Salt & Pepper Shrimp | $8.95 |
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| A6. Salt & Pepper Chicken Wings | $8.95 |
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| A7. Salt & Pepper Tofu | $5.95 |
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| A8. Salty Egg Yolk Pumpkin | $5.95 |
0
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| A9. Duck's Jaw | $5.95 |
with maggie sauce
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| A10. Mu Shu Pork Or Chicken | $8.95 |
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| Soup |
| B1. Tai Chi Seafood Soup | $9.95 |
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| B2. Seafood Tofu Soup | $9.95 |
with bamboo pitch
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| B3. Thick Chicken Soup | $9.95 |
with fish maw
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| B4. Crab Meat & Fish Maw Soup | $9.95 |
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| B5. Dry Scallop Mushroom Soup | $9.95 |
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| B6. West Lake Beef Soup | $8.95 |
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| B7. Hot & Sour Soup | $8.95 |
*
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| B8. Creamy Chicken & Com Soup | $8.95 |
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| B9. Sizzling Rice & Seafood Soup | $9.95 |
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| B10. Chicken Mushroom Soup | $9.95 |
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| B11. Seaweed Tofu Soup | $8.95 |
with minced pork
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| B12. Won Ton Soup | $7.95 |
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| B13. Wor Won Ton Soup | $9.95 |
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| B14. Soup Of The Day | $9.95 |
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| B15. Seafood & Pumpkin Soup | $9.95 |
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| Steamed |
| C1. Steamed Sparerib | $9.95 |
with olive
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| C2. Steamed Free Range Chicken | $9.95 |
with shallots
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| C3. Steamed Chicken | $10.95 |
with cordyceps
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| C4. Steamed Eggplant | $9.95 |
with preserved green
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| C5. Steamed Chicken | $10.95 |
with preserved green
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| C6. Steamed Fish Head | $10.95 |
* with spicy pepper
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| C7. Steamed Yogurt | $10.95 |
with seafood
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| C8. Steamed Scallop & Tofu In Black Bean Sauce | $10.95 |
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| C9. Steamed 3 Kind Of Eggs | $9.95 |
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| Village Style |
| D1. House Special Stir Fry Mixed Meat & Veggie | $9.95 |
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| D2. Roast Pork | $9.95 |
with green beans
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| D3. Zhong Shan Style Fish Cake | $10.95 |
with chinese broccoli
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| D4. Zhong Shan Style Pan Fried Fish Head | $10.95 |
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| D5. Zhong Shan Style Braised Fish Head In Pot | $10.95 |
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| D6. Sauteed Frog | $13.95 |
with ginger & scallion
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| D7. Zhong Shan Style Sauteed Frog | $15.00 |
with salted fish
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| D8. Zhong Shan Style Steamed Frog | $15.00 |
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| D9. Sauteed Frog | $13.95 |
with pumpkin
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| D10. Zhong Shan Style Pan Fried Free Range Chicken | $11.95 |
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| D11. Cantonese Style Free Range Chicken | $11.95 |
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| D12. Cantonese Style Beef Steak | $11.95 |
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| D13. Beef Steak | $11.95 |
* with honey pepper sauce
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| D14. Beef Steak & Japanese Tofu In Sesame Sauce | $11.95 |
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| D15. Beef & Mixed Mushrooms In BBQ Sauce | $11.95 |
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| D16. Stuffed Eggplant | $10.95 |
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| D17. Chinese Sliced Pork Bacon | $10.95 |
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| D18. Braised Chinese Pork | $10.95 |
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| D19. Village Style Braised Duck | $12.95 |
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| D20. Sparerib | $10.95 |
with pickled ginger
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| D21. Braised Crab Meat & Bean Thread | $11.95 |
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| BBQ Special |
| E1. Combination BBQ & Cold Cut Appetizer | $18.00 |
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| E2. Combination BBQ Platter | $18.00 |
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| E3. Double Delight BBQ Platter | $13.00 |
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| E4. Roasted Duck | $11.00 |
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| E5. Peking Duck | $23.00 |
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| E6. Crispy Skin Roast Pork | $8.50 |
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| E7. Marinated Tofu | $5.95 |
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| E8. Crispy Skin Ham Hock | $10.95 |
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| E9. Wasabi Tossed | $8.50 |
* with pork belly
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| E10. Wasabi Tossed Chicken | $18.00 |
with pork belly
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| E11. The Kitchen Empress Chicken | $10.95 |
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| E12. Roasted Chicken | $10.95 |
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| E13. Marinated Duck Wings | $5.95 |
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| E14. Marinated Duck Tongue | $9.95 |
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| E15. Honey BBQ Pork | $8.95 |
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| E16. Vinegar Cured White Chicken Feet | $5.95 |
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| E17. Thai Style Chicken Feet | $5.95 |
*
0
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| E18. Jelly Fish | $9.95 |
* with ham hock
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| E19. Jelly Fish | $6.95 |
* with beef shank
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| E20. Roasted Squab | $12.95 |
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| E21. Cheng Du Spicy Chicken Slice | $10.95 |
*
0
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| Seafood |
| F1. Honey Walnut Prawns | $11.95 |
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| F2. Kung-Pao Prawns | $11.95 |
*
0
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| F3. Prawns With Vegetable | $11.95 |
*
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| F4. Dry Braised Prawns | $11.95 |
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| F5. Sauteed Cod Fillets | $11.95 |
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| F6. Cod Fillets With Corn | $11.95 |
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| F7. Sweet-N-Sour Cod Fillets With Pineapple | $11.95 |
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| F8. Salt-N-Pepper Cod Fillets | $11.95 |
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| F9. Stir Fried Scallops | $12.95 |
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| F10. Stir Fried Scallops In XO Sauce | $12.95 |
*
0
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| F11. Spicy Boiled Fish Fillet | $11.95 |
*
0
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| F12. Clams In Black Bean Sauce | $13.95 |
*
0
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| F13. Stir Fried Clams With Basil | $13.95 |
0
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| Poultry |
| G1. Kung-Pao Chicken | $9.95 |
*
0
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| G2. Cashew Nut Chicken | $9.95 |
0
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| G3. General Tao's Chicken | $9.95 |
*
0
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| G4. Lemon Chicken | $9.95 |
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| G5. Sweet-N-Sour Chicken With Pineapple | $9.95 |
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| G6. Curry Chicken | $9.95 |
*
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| G7. Sweet-N-Sour Pork With Pineapple | $9.95 |
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| G8. Pork Chops In Peking Sauce | $9.95 |
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| G9. Salt-N-Pepper Pork Chops | $9.95 |
*
0
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| G10. Black & Pepper Pork Chops With Onion | $9.95 |
*
0
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| G11. Pork Chops In House Special Sauce | $9.95 |
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| Sauteed Chicken With Mixed Mushroom In Teriyaki Sauce | $10.95 |
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| G13. Mongolian Beef | $9.95 |
*
0
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| G14. Chinese Style Sirloin Beef Medallions | $10.95 |
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| G15. Black & Pepper Sirloin Beef Medallions | $11.95 |
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| G16. Beef With Broccoli | $9.95 |
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| G17. Beef With Chinese Broccoli In Satay Sauce | $9.95 |
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| G18. Minced Chicken With Lettuce | $9.95 |
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| G19. Spicy Boiled Beef | $10.95 |
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| Claypot |
| H1. Spicy Seafood Combination In Clay Pot | $11.95 |
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| H2. Braised Oyster | $11.95 |
with roasted pork in clay pot
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| H3. Salty Fish | $9.95 |
with chicken & tofu pot
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| H4. Spicy Eggplant Pot | $9.95 |
*
0
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| H5. Simmered Hairy Melon & Bean Thread In Clay Pot | $9.95 |
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| H6. Braised Tofu & Assorted Meat In Clay Pot | $9.95 |
0
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| H7. Beef Stew | $11.95 |
with clear broth in clay pot
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| H8. Curry Beef Stew & Bean Thread In Clay Pot | $9.95 |
*
0
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| H9. Traditional Style Lamb Stew In Clay Pot | $18.95 |
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| H10. Beef In Satay Sauce | $10.95 |
with enoki mushroom in clay pot
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| H11. Chicken In Black Bean Sauce On Hot Iron Plate | $10.95 |
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| H12. Stir Fry Lamb Stew On Hot Iron Plate | $10.95 |
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| H13. Braised Pig Stomach | $10.95 |
with ginger on hot iron plate
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| H14. Simmered Clams In Spicy Wine Broth | $12.95 |
0
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| H15. Simmered Clams | $12.95 |
with turnip in broth
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| Vegetable |
| * Spicy. |
| I1 Sauteed Greens | $9.95 |
with garlic
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| I2. Sauteed Chinese Broccoli | $9.95 |
with rice wine
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| I3. Mixed Vegetable | $9.95 |
enoki & bean thread in clay pot
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| I4. Goji Berry Soaked | $9.95 |
with greens
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| I5. Lettuce | $9.95 |
with garlic
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| I6. Simmered Fish Puff & Greens In Broth | $9.95 |
0
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| I7. Taro & Pumpkin | $9.95 |
with coconut milk in clay pot
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| I8. Fish Puff | $10.95 |
with pea sprouts
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| I9. Sauteed Pea Sprouts | $11.95 |
with crab meat in pumpkin sauce
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| I10. Sauteed Mustard Greens | $9.95 |
with salted pork bone in broth
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| I11. Stir Fry Chinese Lettuce | $9.95 |
* with chili & bean curd sauce
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| I12. Stir Fry Tung Choi | $9.95 |
* with chili & bean curd sauce
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| I13. Mixed Mushrooms | $9.95 |
with pea sprouts in bbq sauce
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| I14. Sauteed Green Bean | $9.95 |
*
0
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| I15. Mixed Vegetable Foo Young | $9.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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