Zinc Bar Prices in Philadelphia, PA 19107
Hours of Operation
- Mon: 5:00 pm - 11:00 pm
- Tue: 5:00 pm - 11:00 pm
- Wed: 5:00 pm - 11:00 pm
- Thu: 5:00 pm - 11:00 pm
- Fri: 5:00 pm - 11:00 pm
- Sat: 5:00 pm - 11:00 pm
- Sun: 5:00 pm - 11:00 pm
Restaurant Menu
| Omelets & Eggs |
| Most items are served with a choice of house-made hashbrowns, vine-ripened tomatoes or fresh fruit; a choice of toasted artisan breads (gluten-free available), bagels or whole grain honey English muffin; egg whites available upon request |
| California Fit Frittata | $15.00 |
Two egg whites & one whole egg, tossed with oven-roasted tomatoes, asparagus, lean smoked ham, feta cheese, lightly tossed greens or fruit, served with a side of pico de gallo (approx. 250cal. / with
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| Huevos Rancheros* | $15.00 |
Eggs over medium, corn tortillas, black beans, house-made ranchero sauce, guacamole, queso fresco
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| Farm-To-Table Omelet* | $15.00 |
Emmental Swiss cheese, crimini mushrooms, baby spinach, roasted tomatoes (choice of side)
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| Shade Omelet | $15.00 |
Applewood-smoked bacon, Tillamook cheddar, avocado (choice of side)
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| Zinc Sandwich | $14.00 |
Croissant, scrambled eggs, Tillamook cheddar, applewood-smoked bacon, avocado (choice of side)
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| Spicy Scramble | $15.00 |
Sweet corn, roasted poblanos and Sonoma pepper jack cheese served with a side of spicy chicken mango habanero sausage (choice of side)
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| Egg in a Roll | $15.00 |
Two house-made herb Parmesan rolls, sautéed spinach, Marin Brie, crisp Canadian Bacon, truffle oil, served with a mixed green salad
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| Eggs Benedict | $16.00 |
Poached eggs, Saag's Natural Canadian Bacon, English muffin, hollandaise sauce (choice of side)
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| Lobster Benedict | $19.00 |
Poached eggs, butter poached maine lobster, chive hollandaise, crisp prosciutto, asparagus herb salad, brioche bun
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| Griddle & Grains |
| Shade Parfait | $10.00 |
Vanilla yogurt, house made granola, fresh berries
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| Vanilla Bean Brioche French Toast | $13.00 |
Vanilla custard-soaked brioche slices, fresh berries, whipped butter, maple syrup
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| Pearl Sugar-Crusted Belgian Waffle | $14.00 |
Fresh strawberries and bananas, vanilla whipped cream, maple syrup
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| JD's Spiced-Apple Waffle | $15.00 |
Spiced Gala apples, candied pecans, caramel sauce, vanilla whipped cream
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| Buttermilk Pancakes | $13.00 |
Option of adding banana, blueberries, raspberries, chocolate chips, strawberries
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| Sides |
| Wheat Honey English Muffin | $4.00 |
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| Vanilla Yogurt | $4.00 |
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| Vine-Ripened Tomatoes | $4.00 |
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| Assorted Bagels | $4.00 |
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| House-made Hashbrowns | $5.00 |
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| Fresh Fruit | $5.00 |
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| Turkey Bacon | $6.00 |
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| Spicy Chicken Mango Habanero | $6.00 |
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| Natural Canadian Bacon | $6.00 |
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| Applewood-Smoked Bacon | $6.00 |
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| Fresh Seasonal Berries | $6.00 |
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| Smoked Norwegian Salmon | $7.00 |
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| Salads |
| Add avocado $2, add grilled chicken $5, add grilled salmon $7, add shrimp $7 |
| Soup & Greens | $14.00 |
Soup of the day or tomato bisque with 1/2 kale salad or zinc chopped salad, garlic flatbread
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| Baja Ceviche Tower | $14.00 |
Marinated fresh fish, chili citrus sauce, tortilla chips, guacamole
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| Taylor Farms Asian Kale Salad | $14.00 |
Shredded Brussels sprouts, kale, radicchio, toasted almonds, currants, carrot, Granny Smith apples, shaved Parmesan, toasted sesame vinaigrette
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| Thai Cold-Noodle Salad | $14.00 |
Buckwheat noodles, spinach, mizuna, red bell pepper, radicchio, edamame, avocado, ginger lime vinaigrette, crushed peanuts, cilantro
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| Zinc Chopped | $15.00 |
Arugula, israeli couscous, currants, tomatoes, pepitas, roasted sweet corn, asiago cheese, buttermilk basil dressing with smoked salmon or salami
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| Shade Cobb | $16.00 |
Tender chicken, little gem lettuce, prosciutto, charred green onions, pulled sourdough, heirloom tomatoes, Blue cheese vinaigrette
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| Calamari Greek | $16.00 |
Baby spinach, roasted peppers, red onion, Kalamata olives, feta cheese, red wine vinaigrette, balsamic reduction
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| Skinny Sashimi Salad* | $18.00 |
Sashimi-grade hamachi & ahi, baby field greens, cucumber, miso vinaigrette, avocado, pickled ginger, frizzled sweet potatoes, soy sauce & wasabi
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| Zinc Chopped Salad* | $15.00 |
Wild arugula, toasted couscous, tomato, grilled corn, pepitas, currants, parmesan cheese, choice of smoked salmon or genoa salami, buttermilk basil emulsion
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| Taylor Farms Asian Kale Salad | $15.00 |
Shredded Brussels sprouts, kale, radicchio, toasted almonds, currants, carrot, Granny Smith apples, shaved Parmesan, toasted sesame vinaigrette
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| Marinated Heirloom Tomato Salad | $14.00 |
Heirloom tomatoes, buratta cheese, grilled crustini, basil pesto, Kalamata olive purée, lightly dressed wild arugula, aged balsamic reduction
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| Skinny Sashimi Salad* | $18.00 |
Sashimi-grade hamachi & ahi, baby field greens, cucumber, miso vinaigrette, avocado, pickled ginger, frizzled sweet potatoes, soy sauce & wasabi
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| Mains |
| Most items are served with a choice of hand-cut fries, crispy fries, sweet potato fries, sweet potato tots, baby greens with balsamic vinaigrette or sub kale salad for $2; gluten-free options available $1 |
| BLTA Wrap | $15.00 |
Turkey, avocado, bacon, tomato, baby greens, ranch, whole wheat tortilla (choice of side)
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| Hawaiian Tuna Poke | $18.00 |
Steamed brown rice, wakame, marinated cucumber, watermelon radish, crispy garlic, avocado, ponzu
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| Grilled Mediterranean Chicken Club | $15.00 |
Za'atar-marinated chicken breast, spinach, Emmental Swiss cheese, bacon, avocado, sun-dried tomato aioli, sourdough bread (choice of side)
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| Short Rib Tacos | $16.00 |
(Sweet & spicy) Braised short ribs, spicy house-made kimchi, cilantro, avocado mousse, wontons, edamame guacamole
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| Cabo Fish Tacos* | $17.00 |
Mexican-spiced sautéed St. Peter's fish and cabbage slaw, served with fresh-made salsa, guacamole, black beans and tortilla chips
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| Shade Burger* | $16.00 |
House-made pickles, sweet chili aioli, cheddar, crisp lettuce, vine-ripened tomato, sweet onion, brioche bun (choice of side)
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| Truffle Kobe Burger* | $18.00 |
Snake River Farms Kobe beef, truffle aioli, black truffle Boschetto cheese, wild arugula, caramelized onions, Portobello mushrooms, brioche bun (choice of side)
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| Scottish Steelhead Salmon | $18.00 |
Butternut squash risotto, Brussels sprouts, arugula, sage beurre blanc
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| Panang Curry Bowl | $15.00 |
Sweet potato, peppers, rainbow cauliflower, onions, organic brown rice, quinoa, cashews
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| Pizza Margherita* | $15.00 |
Roasted tomatoes, house-made tomato sauce, fresh mozzarella, basil
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| Panang Curry Bowl | $15.00 |
Sweet potato, peppers, rainbow cauliflower, onions, cashews, organic brown rice, quinoa
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| Pan-Roasted Scottish Salmon | $24.00 |
Wild mushroom risotto, english peas, blackberry cabernet buerre blanc
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| South Bay Paella | $24.00 |
Aegean black cod, Scottish salmon, jumbo shrimp, calamari, New Zealand green-lipped mussels, Manilla clams, saffron-infused rice
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| Seared Maine Diver Scallops* | $31.00 |
Asparagus, farro risotto, poached egg, maple bacon buerre blanc
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| Filet Mignon | $30.00 |
Filet of beef, loaded smashed potatoes, grilled asparagus, peppercorn red wine sauce
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| Margherita Pizza* | $15.00 |
Mozzarella cheese, oven-roasted tomatoes, fresh basil
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| Smokehouse Pizza* | $17.00 |
Mozzarella cheese, pepperoni, smoked ham, chicken habanero sausage, meat sauce
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| Wailea Pizza* | $16.00 |
Pepperoni, jalapeño, pineapple, red onions, mozzarella, sweet teriyaki
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| Alcoholic Beverages |
| Eye Opener | $12.00 |
Tito's Handmade Vodka, Shade's house-made Bloody Mary mix (mild, medium or spicy)
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| Raspberry Lemonade Vodka | $11.00 |
Stolichnaya Raspberry vodka, Shade house-made lemonade, sugar rim
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| Bellini | $11.00 |
Avissi Prosecco sparkling wine, peach nectar
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| Mimosa | $11.00 |
Mumm Napa sparkling wine, orange juice
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| Ginger Mimosa | $11.00 |
Avissi Prosecco sparkling wine, The King's Ginger liqueur
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| Lavender Mimosa | $11.00 |
Avissi Prosecco sparkling wine, St-Germain Elderflower liqueur
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| Red Superfruit Sangria | $13.00 |
Veev açaí, red wine, pomegranate juice, cranberry juice, fresh seasonal fruit
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| Coldpress Juice Cocktail of the Day | $14.00 |
Stolichnaya vodka
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| Espresso Martini | $14.00 |
Stolichnaya Vanilla vodka, Godiva Chocolate liqueur, espresso
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| Cucumber Pear Martini | $13.00 |
Grey Goose Pear vodka, St-Germain liqueur, fresh lemon juice, cucumber slices
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| Non-Alcoholic Beverages |
| Water (750 Ml) | $7.00 |
Jana European Artesian Water
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| Water (500 Ml) | $4.00 |
Fiji Natural Artesian Bottled Water, Badoit Sparkling Water
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| Cold | $4.00 |
Tropical iced tea, coke, diet coke, sprite, ginger ale
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| Juice | $5.00 |
Orange, grapefruit, cranberry, pineapple, apple, guava, peach nectar, lemonade
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| Coffee | $4.00 |
Pasquini coffee, Pasquini decaffeinated coffee
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| Espresso | $5.00 |
Cappuccino, latte, espresso, macchiato
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| Tea | $5.00 |
"Two Leaves & a Bud" tea company
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| Water (750 ml) | $7.00 |
Jana European Artesian Water
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| Water (500 ml) | $4.00 |
Fiji Natural Artesian Bottled Water, Badoit Sparkling Water
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| Cold | $4.00 |
Tropical iced tea, coke, diet coke, sprite, ginger ale
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| Coffee | $4.00 |
Pasquini coffee, Pasquini decaffeinated coffee
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| Espresso | $5.00 |
Cappuccino, latte, espresso, macchiato
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| Coldpress Juice of the Day |
| Ask your server for the juice of the day; limited availability |
| Straight to the Core | $5.00 |
Apple, cucumber, kale, orange, pear
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| Illuminate | $5.00 |
apple, carrot, ginger, orange
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| Sandía Sunrise | $5.00 |
Cucumber, fennel, lime, mint, strawberry, watermelon
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| Day After Detox | $5.00 |
Apple, beet, carrot, ginger, kale, lemon
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| Bubbles |
| Avissi, Prosecco, Non-Vintage, Friuli-Venezia Giulia, Italy | $10.00 - $36.00 |
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| Veuve Du Vernay, Brut Rosé, Non-Vintage, France | $11.00 - $42.00 |
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| Mumm Napa, Brut, Non-Vintage, Napa Valley | $12.00 - $48.00 |
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| Veuve Clicquot "Yellow Label", Brut, Non-Vintage, France | $55.00 |
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| Avissi, Prosecco, Non-vintage, Friuli-venezia Giulia, Italy | $10.00 - $36.00 |
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| Veuve Du Vernay, Brut Rosé, Non-vintage, France | $11.00 - $42.00 |
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| Mumm Napa, Brut, Non-Vintage, Napa Valley | $12.00 - $48.00 |
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| Veuve Clicquot "Yellow Label", Brut, Non-Vintage, Reims, France | $55.00 |
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| Gustave Lorentz Cremant D'alsace, Brut, Non-Vintage, Alsace, France | $60.00 |
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| Mumm Napa "DVX", Brut, 2007 Napa Valley | $75.00 |
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| Perrier-Jouët, Grand Brut, Non-Vintage, Épernay, France | $90.00 |
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| Veuve Clicquot "Yellow Label", Brut, Non-vintage, Reims, France | $125.00 |
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| Laurent Perrier, Brut Rosé, Non-Vintage, France | $150.00 |
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| Veuve Clicquot, Brut Rosé, 2004, France | $175.00 |
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| Perrier-jouët "Belle Epoque", Brut, 2004, Épernay, France | $240.00 |
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| Dom Perignon, 2006, Épernay, France | $325.00 |
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| Cristal, 2006, Reims, France | $425.00 |
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| Whites |
| Nobilo, Sauvignon Blanc, 2015, Marlborough, New Zealand | $10.00 - $35.00 |
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| Comstock, Sauvignon Blanc, 2014, Dry Creek Valley, Sonoma Co. | $13.00 - $45.00 |
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| Cru "Unoaked", Chardonnay, 2014, Arroya Seco, Central Coast | $11.00 - $38.00 |
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| La Crema Chardonnay, 2013, Sonoma Coast | $12.00 - $40.00 |
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| Franciscan "Oakville Estates", Chardonnay, 2014, Napa Valley | $12.00 - $40.00 |
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| Laguna, Chardonnay, 2013, Russian River Valley | $12.00 - $45.00 |
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| Cuvaison, Chardonnay, 2012, Carneros, Napa Valley | $15.00 - $50.00 |
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| Grgich Hills "Estate", Chardonnay, 2012, Napa Valley | $20.00 - $70.00 |
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| Sables D'Azur, Rosé, 2015, Côtes de Provence, France | $10.00 - $35.00 |
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| Maso Canali, Pinot Grigio, 2014, Trentino-alto Adige, Italy | $11.00 - $38.00 |
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| St. Innocent "Freedom Hill", Pinot blanc, 2014, Oregon | $13.00 - $45.00 |
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| Conundrum White Blend, 2012, California | $14.00 - $45.00 |
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| Nobilo, Sauvignon Blanc, 2015, Marlborough, New Zealand | $10.00 - $35.00 |
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| Comstock, Sauvignon Blanc, 2014, Dry Creek Valley, Sonoma County | $13.00 - $45.00 |
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| Hess, Chardonnay, 2011, Napa Valley | $11.00 - $38.00 |
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| Cru "Unoaked", Chardonnay, 2014, Arroya Seco, Central Coast | $11.00 - $38.00 |
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| La Crema , Chardonnay, 2013, Sonoma Coast | $12.00 - $40.00 |
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| Franciscan "Oakville Estates", Chardonnay, 2014, Napa Valley | $12.00 - $40.00 |
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| Laguna, Chardonnay, 2014, Russian River Valley | $12.00 - $45.00 |
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| Cuvaison, Chardonnay, 2013, Carneros, Napa Valley | $15.00 - $50.00 |
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| Grgich Hills "Estate", Chardonnay, 2012, Napa Valley | $20.00 - $70.00 |
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| Sables D'Azur, Rosé, 2015, Côtes de Provence, France | $10.00 - $35.00 |
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| Tavel, Rosé, 2013, Prieuré de Montézargues, France | $13.00 - $45.00 |
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| Maso Canali, Pinot Grigio, 2014, Trentino-alto Adige, Italy | $11.00 - $38.00 |
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| St. Innocent "Freedom Hill Vineyard", Pinot Blanc, 2014, Oregon | $13.00 - $45.00 |
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| Conundrum, White Blend, 2012, California | $14.00 - $45.00 |
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| Cloudy Bay, Sauvignon Blanc, 2014, Marlborough, New Zealand | $60.00 |
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| Illumination, Sauvignon Blanc, 2014, Rutherford, Napa Valley | $65.00 |
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| Ferrari-Carano, Chardonnay, 2013, Alexander Valley | $45.00 |
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| Pride Mountain, Chardonnay, 2011, Napa Valley | $80.00 |
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| Flowers, Chardonnay, 2013, Sonoma Coast | $81.00 |
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| Chalk Hill, Chardonnay, 2013, Sonoma Coast | $85.00 |
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| Staglin Family Vineyard "Estate", Chardonnay, 2010, Napa Valley | $96.00 |
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| Newton "Unfiltered", Chardonnay, 2011, Napa Valley | $120.00 |
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| Zaca Mesa Vineyards, Roussanne, 2008, Santa Ynez Valley | $40.00 |
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| Reds |
| Gloria Ferrer "Etesian", Pinot Noir, 2008, Sonoma County | $11.00 - $38.00 |
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| Cru, Pinot Noir, 2012, Santa Lucia Highlands | $12.00 - $40.00 |
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| Siduri Pinot Noir, 2014, Williamette Valley, Oregon | $15.00 - $50.00 |
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| Duckhorn "Migration", Pinot Noir, 2013, Anderson Valley | $18.00 - $65.00 |
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| Joel Gott, Merlot, 2014, California | $10.00 - $35.00 |
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| Louis Martini, Cabernet Sauvignon, 2013, Sonoma | $11.00 - $38.00 |
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| Simi, Cabernet Sauvignon, 2013, Alexander Valley | $12.00 - $40.00 |
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| B Wise "Trios", Cabernet Sauvignon, 2012, Sonoma | $14.00 - $50.00 |
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| Mount Veeder, Cabernet Sauvignon, 2013, Napa Valley | $17.00 - $60.00 |
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| Frei Brothers, Zinfandel, 2015, Dry Creek Valley, Sonoma County | $12.00 - $40.00 |
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| Orin Swift "Saldo", Zinfandel, 2013, California | $16.00 - $55.00 |
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| B Wise "Wisdom", Red Blend, 2012, Sonoma Valley | $12.00 - $40.00 |
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| Gascón "Reserva", Malbec, 2012, Mendoza, Argentina | $14.00 - $50.00 |
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| Gloria Ferrer "Etesian", Pinot Noir, 2008, Sonoma County | $11.00 - $38.00 |
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| Cru, Pinot Noir, 2012, Santa Lucia Highlands | $12.00 - $40.00 |
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| Siduri, Pinot Noir, 2014, Williamette Valley, Orego | $15.00 - $50.00 |
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| Duckhorn "Migration", Pinot Noir, 2013, Anderson Valley | $18.00 - $65.00 |
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| St. Innocent "Momtazi Vineyard", Pinot Noir, 2014, Oregon | $20.00 - $75.00 |
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| Joel Gott, Merlot, 2014, California | $10.00 - $35.00 |
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| Louis Martini, Cabernet Sauvignon, 2013, Sonoma | $11.00 - $38.00 |
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| Simi, Cabernet Sauvignon, 2013, Alexander Valley | $12.00 - $40.00 |
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| B Wise "Trios", Cabernet Sauvignon, 2012, Sonoma | $14.00 - $50.00 |
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| Mount Veeder, Cabernet Sauvignon, 2013, Napa Valley | $17.00 - $60.00 |
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| Terra Valentine "Estate", Cabernet Sauvignon, 2013, Napa Valley | $20.00 - $75.00 |
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| Frei Brothers, Zinfandel, 2013, Dry Creek Valley, Sonoma County | $12.00 - $40.00 |
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| Orin Swift "Saldo", Zinfandel, 2013, California | $16.00 - $55.00 |
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| Saved, Red Blend, 2012, California | $11.00 - $38.00 |
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| B Wise "Wisdom", Red Blend, 2013, Sonoma Valley | $12.00 - $40.00 |
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| The Pundit, Syrah, 2013, Columbia, Washington | $13.00 - $45.00 |
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| Shatter By Dave Phinney, Grenache, 2012, France | $12.00 - $40.00 |
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| Orin Swift "The Prisoner", Red Blend, 2014, Napa Valley | $20.00 - $75.00 |
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| Gascón "Reserva", Malbec, 2013, Mendoza, Argentina | $14.00 - $50.00 |
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| Starmont, Pinot Noir, 2012, Carneros, Napa Valley | $60.00 |
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| En Route "Les Pommiers" by Far Niente, Pinot Noir, 2013, Russian River Valley | $80.00 |
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| Patine "Gap's Crown Vineyard", Pinot Noir, 2011, Sonoma Coast | $80.00 |
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| Flowers, Pinot Noir, 2012, Sonoma Coast | $90.00 |
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| Patz & Hall "Chenoweth Ranch", Pinot Noir, 2013, Sonoma County | $100.00 |
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| Trinchero "Chicken Ranch", Merlot, 2009, Napa Valley | $75.00 |
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| Faust, Cabernet Sauvignon, 2012, Napa Valley | $70.00 |
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| Caravan by Darioush, Cabernet Sauvignon, 2012, Napa Valley | $90.00 |
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| Brion, Cabernet Sauvignon, 2009, Napa Valley | $90.00 |
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| Terra Valentine "Yverdon Vineyard", Cabernet Sauvignon, 2006, Napa Valley | $110.00 |
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| Silver Oak, Cabernet Sauvignon, 2010, Alexander Valley | $115.00 |
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| B.V. "Georges DE Latour", Cabernet Sauvignon, 2009, Rutherford, Napa Valley | $145.00 |
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| LA Sirena, Cabernet Sauvignon, 2004, Napa Valley | $170.00 |
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| Plumpjack, Cabernet Sauvignon, 2011, Oakville, Napa Valley | $175.00 |
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| Comstock, Zinfandel, 2012, Rockpile, Sonoma County | $60.00 |
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| Tobin James "Blue Moon Reserve", Zinfandel, 2011, Paso Robles | $80.00 |
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| Torbreck "Woodcutters Shiraz", Shiraz, 2012, Barossa Valley, Australia | $55.00 |
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| Chappellet "Mountain Cuvée", Red Blend, 2011, St. Helena, Napa Valley | $70.00 |
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| Aleksander "Reserve", Merlot Blend, 2010, Paso Robles | $80.00 |
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| Flora Springs "Trilogy", Cabernet Blend, 2009, Rutherford, Napa Valley | $98.00 |
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| Opus One "Overture", Bordeaux Blends, NV, Napa Valley | $100.00 |
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| Quinta Do Vallado "Reserva", Red Blend, 2011, Douro, Portugal | $100.00 |
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| Clarendon Hills "Bakers Gully", Grenache, 2005, Mclaren Vale, Australia | $120.00 |
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| Justin Vineyards "Isosceles", Red Blend, 2012, Paso Robles | $135.00 |
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| Quintessa, Red Blend, 2012, Rutherford, Napa Valley | $225.00 |
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| Sassicaia, Red Blend, 2012, Italy | $250.00 |
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| Joseph Phelps "Insignia", Red Blend, 2011, Napa Valley | $250.00 |
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| Opus One, Red Blend, 2010 & 2011, Oakville, Napa Valley | $295.00 |
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| On The Handle |
| Long Board Kona Lager | $7.00 |
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| Sam Adams | $7.00 |
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| Stella Artois | $7.00 |
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| Ballast Point "Sculpin" IPA | $8.00 |
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| Hoegaarden | $8.00 |
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| Strand Brewing Co. "Beach House Amber" | $8.00 |
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| El Segundo Brewery "Mayberry" IPA | $8.00 |
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| Long Board Kona Lager | $7.00 |
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| Sam Adams Boston Lager | $7.00 |
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| Stella Artois | $7.00 |
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| Ballast Point "Sculpin" IPA | $8.00 |
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| Strand Brewing Co. "Beach House Amber" | $8.00 |
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| El Segundo Brewery "Mayberry" IPA | $8.00 |
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| Hoegaarden | $8.00 |
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| In The Bottle |
| Bud Light | $7.00 |
16 oz. aluminum bottle
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| Michelob Ultra | $7.00 |
16 oz. aluminum bottle
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| Corona | $7.00 |
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| Guiness Stout "Pub Draft" | $7.00 |
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| Sofie Belgian Ale | $7.00 |
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| Red Bridge | $7.00 |
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| Becks | $8.00 |
Non-alcoholic
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| Bud Light | $7.00 |
16 oz. aluminum bottle
0
|
| Michelob Ultra | $7.00 |
16 oz. aluminum bottle
0
|
| Corona | $7.00 |
0
|
| Guiness Stout "Pub Draft" | $7.00 |
0
|
| Sofie Belgian Ale | $7.00 |
0
|
| Red Bridge | $7.00 |
0
|
| Becks | $8.00 |
Non-alcoholic
0
|
| Jammin' Sundays |
| Live music in zinc@shade lounge 5pm to 8pm. Chef specials |
| Artisan Grilled Cheese Sandwiches | $5.00 |
0
|
| Chef's Small Plates | $7.00 |
0
|
| Cheese & Charcuterie Board | $25.00 |
With a bottle of house wine
0
|
| Artisan Grilled Cheese Sandwiches | $5.00 |
0
|
| Chef's Small Plates | $7.00 |
0
|
| Charcuterie Board with a bottle of wine | $25.00 |
0
|
| Snacks |
| Brie & Pear Grilled Cheese* | $9.00 |
French baguette, triple crème Brie cheese, apple cider poached pear
0
|
| Prosciutto Burrata Grilled Cheese* | $9.00 |
French baguette, San Daniel prosciutto, burrata cheese
0
|
| Jalapeño Popper Grilled Cheese* | $9.00 |
Fromage blanc, Parmesan cheese, roasted jalapeños
0
|
| Mushroom Toast | $9.00 |
Portabello, shiitake and Enokitake mushrooms, sherry wine, Boursin garlic cheese, crispy leeks
0
|
| Kalbi Tacos | $16.00 |
Korean-braised short ribs, home-made kim chi, scallions, hand-made corn tortillas
0
|
| Spicy Tuna & Crispy Rice | $17.00 |
Crisp sticky rice, avocado, spicy tuna, jalapeño, wasabi ginger aioli, cilantro, sweet soy reduction
0
|
| Cheese & Charcuterie Board |
| Served with dalmatian fig jelly, california quince paste, toasted artisan bread (gluten free available) & assorted crackers (serves 3-4) $30 / half $17 |
| Marin Triple Crème Brie, Cow, France |
0
|
|
| Carmody, Cow, California |
0
|
|
| Port Salut, Cow, France |
0
|
|
| San Daniel Prosciutto, Pork, Italy |
0
|
|
| San Remo Genoa Salami, Pork, Beef, Italy |
0
|
|
| Molinari Spicy Coppa, Pork, California |
0
|
| Share |
| Baja Ceviche Tower* | $15.00 |
Chef's choice of fresh citrus marinated fish, crisp vegetable brunoise, citrus sweet chili sauce, warm tortilla chips
0
|
| Crispy Calamari | $15.00 |
Dressed baby greens, sweet chili aioli, balsamic reduction
0
|
| Goat Cheese Chicken Quesadilla* | $15.00 |
Oaxaca cheese, Fresno chili, basil, guajillo emulsion, balsamic corn compote
0
|
| Mini Truffle Sliders | $18.00 |
Snake River Farms Kobe beef, Parmesan truffle aioli, black truffle cheese, wild arugula, caramelized onions, roasted Portobello, house-made Parker Roll
0
|
| Flame-Roasted New Zealand Lamb Chops | $18.00 |
Herb marinated & flame-roasted, garlic mashed potatoes, caramelized onion demi-glace
0
|
| Warm Maine Lobster Roll | $20.00 |
Toasted parker roll, lemon aioli, warm maine lobster meat, toasted corn
0
|
| Desserts |
| Warm Apple Tartlette | $9.00 |
Spiced caramel sauce, cinnamon whipped cream, vanilla ice cream
0
|
| Crêpes | $9.00 |
Sweet thin pancakes, fresh strawberries, Nutella hazelnut chocolate spread, whipped cream
0
|
| Chocolate Mousse Bar | $9.00 |
Nutella hazelnut chocolate dust, fresh strawberries, candied hazelnuts
0
|
| Crafted Cocktails |
| Moscow Mule | $13.00 |
Tito's handmade Vodka, Canton French Ginger liqueur, ginger ale, fresh muddled lime
0
|
| Shade's Maid | $13.00 |
Choice of spirit, cucumber, lime, mint, agave nectar
0
|
| The Blackberry | $13.00 |
Grey Goose vodka, blackberry, raspberry, lemon juice
0
|
| Cucumber Pear | $13.00 |
Grey Goose Pear vodka, St-Germain Elderflower liqueur, lemon juice, cucumber slices
0
|
| Fire & Ice | $13.00 |
Kettle One vodka, fresh muddled lime, lemon, orange wedges, jalapeño slice, agave nectar, soda water
0
|
| Maui Mai Tai | $13.00 |
Rum Haven Coconut rum, pineapple juice, peach nectar, Ron Zacapa dark rum
0
|
| Shade's Last Word | $13.00 |
Hendrick's gin, Luxardo maraschino liqueur, green chartreuse, fresh muddled lime
0
|
| French .75 | $13.00 |
Nolet's gin, Mumm's champagne, lemon juice, agave nectar
0
|
| Agrios Margarita | $13.00 |
Patron Silve tequila, fresh muddled lime, lemon juice, oranges, pineapple, agave nectar
0
|
| Sour Maker | $13.00 |
Maker's Mark whiskey, fresh muddle lime, lemon juice, agave nectar, egg white
0
|
| Sazerac | $13.00 |
Templeton rye whiskey, absinthe, Angostura bitters, Peychaud's bitters, orange zest
0
|
| Vodka |
| New Amsterdam |
0
|
|
| Tito's |
0
|
|
| Kettle One |
0
|
|
| Belvedere |
0
|
|
| Chopin |
0
|
|
| Grey Goose + Pear |
0
|
|
| Grey Goose VX |
0
|
|
| Stolichnaya + Flavors |
0
|
|
| Stolichnaya Elite |
0
|
| Gin |
| New Amsterdam |
0
|
|
| Beefeater |
0
|
|
| Bombay Sapphire |
0
|
|
| Tanqueray |
0
|
|
| Nolet's |
0
|
|
| Hendrick's |
0
|
| Rum |
| Bacardi |
0
|
|
| Captain Morgan |
0
|
|
| Sailor Jerry |
0
|
|
| Black Magic |
0
|
|
| Rum Haven |
0
|
|
| Ron Zacapa |
0
|
| Tequila |
| Jose Cuervo Especial |
0
|
|
| Patron Blanco |
0
|
|
| Patron Reposado |
0
|
|
| Patron añejo |
0
|
|
| Patron Platinum |
0
|
|
| Don Julio Blanco |
0
|
|
| Don Julio Reposado |
0
|
|
| Don Julio Añejo |
0
|
|
| Don Julio 1942 |
0
|
|
| Cazadores Blanco |
0
|
|
| Cazadores Reposado |
0
|
|
| Casamigos Blanco |
0
|
|
| Casamigos Reposada |
0
|
| Whiskey |
| Jack Daniels |
0
|
|
| Crown Royal |
0
|
|
| Seagrams 7 |
0
|
|
| Seagrams VO |
0
|
|
| Bushmills |
0
|
|
| Tullamore Dew |
0
|
|
| Jameson |
0
|
| Bourbon |
| Maker's Mark |
0
|
|
| Woodford Reserve |
0
|
|
| Knob Creek |
0
|
|
| Bulleit |
0
|
| Scotch |
| Macallan 12 |
0
|
|
| Macallan 18 |
0
|
|
| Lagavulin 16 |
0
|
|
| Glenlivet 12 |
0
|
|
| Balvenie 12 |
0
|
|
| Balvenie 21 |
0
|
| Rye |
| Templeton |
0
|
|
| Hudson Manhattan |
0
|
| Blended |
| Dewars "White Label" |
0
|
|
| Johnnie Walker Black |
0
|
|
| Johnnie Walker Red |
0
|
|
| Johnnie Walker Blue |
0
|
| Cognac |
| Hennessy VS |
0
|
|
| Hennessy Privelege |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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