Zocalo Cocina Mexicana Prices in Boston, MA 02135
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Ensalada al Carbon | $7.25 |
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| Ensalada de Berro | $7.75 |
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| Ensalada de Aguacate | $8.25 |
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| Salpicon de Res | $9.99 |
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| Main Dishes |
| Pollo al Carbon | $14.75 |
Char broiled boneless chicken breast topped with fresh orange, jalapenos, cilantro & pickled onion.
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| Chiles Rellenos de Queso | $14.25 |
Two batter-fried poblano peppers stuffed with cheese on a bed of salsa verde & rojo sauce
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| Carnitas | $14.25 |
Slow cooked shredded pork with herbs & spices topped with pickled onions
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| Pollo con Mole | $13.75 |
Char broiled boneless chicken breast glazed with mild chocolate mole sauce
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| Camarones al Mojo de Ajo | $17.75 |
Jumbo shrimps sautéed in olive oil, garlic, pico de gallo & mild chipotle sauce
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| Cochinita Pibil | $14.25 |
Shredded braised pork with tomato, orange, onions, chiles & chipotle sauce
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| Legumbres en Pipian | $12.75 |
Oaxaqueno vegetables stew with squash, zucchini, carrot, cactus & eggplant in pumpkin seed sauce
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| Carne Asada | $17.75 |
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| Atun con Mole | $18.75 |
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| Quesadillas |
| Quesadilla Ole | $10.50 |
Flour tortilla with cheese, pico de gallo, bacon, pinto beans & jalapenos. Served with guacamole, sour cream & pico de gallo.
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| Ricardo's Quesadilla | $10.75 |
Flour tortilla with cheese, chicken, Portobello mushrooms, onions, pico de gallo, jalapenos on a bed of salsa verde & rojo sauce
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| Create Your Own Quesadilla | $7.25 |
Choice of: Grilled Chicken, Beef, Braised Pork, Creamed Poblano Peppers, Mashed Potatoes, Sauteed Portobello Mushrooms, Black or Pinto Beans & Mole Sauce. One item for 8.75, two items for 10.25. Serv
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| Beverages |
| Mexican Jarritos | $2.50 |
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| Juice | $3.50 |
Mango, Strawberry-Banana or Apricot Nectar
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| Coke (20oz) | $2.50 |
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| Diet Coke (20oz) | $2.50 |
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| Sprite (20oz) | $2.50 |
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| Bottled Water (20oz) | $2.00 |
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| Appetizers |
| Guacamole en Molcajete | $9.50 |
Freshly prepared traditional guacamole dip with corn tortillas
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| Tinga Poblana | $6.75 |
Crispy corn tortillas topped with braised shredded pork & cotija cheese
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| Nachos Supremo | $7.75 |
Corn tortillas topped w/ pico de gallo, olives, jalapenos, pinto beans over melted cheese
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| Tamal | $5.50 |
Steamed corn meal stuffed with chicken or vegetables wrapped in banana leaf. Served with mole or salsa verde sauce.
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| Tostada de Nopales | $6.75 |
Pickled cactus, lettuce, anejo cheese, salsa verde & mild chipotle sauce on top of crispy corn tortillas
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| Garnachas | $6.75 |
Grilled corn tortillas topped with cheese, onions and poblano peppers or portabella mushrooms
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| Alambre Taco | $7.25 |
Grilled chicken or steak with bell peppers, onions, Portobello mushrooms & bacon topped with melted cheese & cilantro on two soft corn tortillas
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| Posole (Soup) | $5.50 |
Traditional Mexican pork stew, simmered in its own broth with chile ancho, herbs and hominy
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| Botana Mexicana | $14.25 |
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| Ceviche de Pescado | $10.50 |
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| Elote | $5.50 |
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| Taquitos | $7.25 |
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| Our Famous Enchiladas |
| Pollo Enchiladas | $13.25 |
Corn tortillas stuffed with shredded chicken in orange tomato sauce OR grilled marinated beef topped with salsa verde.
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| Vegetables Enchiladas | $12.25 |
Sauteed Portobello mushrooms and/or creamed poblano peppers w/ salsa verde sauce
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| Pollo Mole Enchiladas | $13.50 |
Grilled chicken topped with mild chocolate mole sauce
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| Enchilada Ole | $12.25 |
Poblano peppers & mashed red blass potatoes with salsa verde sauce
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| Gambas Enchiladas | $15.50 |
Shrimps sautéed in olive oil, garlic, pico de gallo with mild chipotle sauce
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| Carnitas Verdes Enchiladas | $12.50 |
Shredded braised pork with salsa verde sauce
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| Rancheras Enchiladas | $12.50 |
Shredded chicken with enriched tomato & jalapeno cheese
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| Queso Enchiladas | $12.04 |
Cheese and guacamole with salsa sauce
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| Res Enchiladas | $13.50 |
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| Pollo con Mole Verde Enchiladas | $13.15 |
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| Chiles Especial |
| Chiles Rellenos de Puerco | $16.50 |
Batter-fried poblano peppers stuffed with braised pork and queso fresco. Served on a bed of salsa verde and rojo sauce with rice and beans.
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| Chiles Rellenos de Hongos | $16.50 |
Batter-fried poblano peppers stuffed with Portobello mushrooms, mozzarella and cheddar cheese. Served on a bed of salsa verde and pico de gallo with rice and beans.
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| Chiles Rellenos de Papa y Rajas | $16.50 |
Batter-fried poblano peppers stuffed with Portobello mushrooms, mozzarella and cheddar cheese. Served on a bed of salsa verde and pico de gallo with rice and beans.
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| Chiles Rellenos de Pollo Mole | $17.75 |
Batter-fried poblano peppers stuffed with chicken, mole and queso fresco. Served on a bed of mole sauce and pico de gallo with rice and beans.
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| Chiles Rellenos de Gambas | $17.75 |
Batter-fried poblano peppers stuffed with sautéed shrimps, mozzarella and cheddar cheese. Served on a bed of salsa verde and pico de gallo with rice and beans.
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| Burritos |
| Non-Vegetarian Burrito | $7.75 |
Choice of: Grilled Chicken, Steak, Braised Pork or Mexican Sausage
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| Vegetarian Burrito | $7.75 |
Choice of: Sauteed Portobello mushrooms, creamed poblano peppers, grilled vegetables or mashed potatoes
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| Pollo Pibil Burrito | $9.25 |
Shredded chicken cooked with fresh orange, tomatoes & mild chile sauce
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| Gambas al Ajillo Burrito | $10.99 |
Sauteed shrimps in garlic, pico de gallo & ajillo sauce
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| Chicken Mole Burrito | $9.25 |
Grilled chicken or vegetables with enriched mild chocolate chile sauce
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| Vegetable Mole Burrito | $9.25 |
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| Low Carb Burritos |
| Non-Vegetarian Low Carb Burrito | $9.25 |
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| Vegetarian Low Carb Burrito | $9.25 |
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| Tacos |
| Tacos de Pescado | $14.75 |
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| Tacos de Chorizo | $13.75 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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