Zyka Prices in Richardson, TX 75080
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Soft Drink (Can) | $0.99 |
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| Lassi | $2.49 |
Refreshing yogurt drink served sweet or salted. *Mango lassi is also available for an additional $.50
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|
| Masala Tea | $1.99 |
Hot tea with aromatic spices.
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| Coffee | $1.99 |
Coffee with milk and sugar.
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| Appetizers |
| Tandoori Chicken | $4.49 |
Chicken leg quarter marinated in yogurt and freshly ground spices and then roasted in a clay oven.
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| Chicken Boti | $6.39 |
Boneless chunks of chicken breast marinated in yogurt with freshly ground spices and then roasted in a clay oven.
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| Chicken Seekh Kabob | $6.39 |
Minced chicken with aromatic herbs, wrapped around a skewer and roasted in a clay oven.
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| Beef Boti | $6.39 |
Boneless cubes of beef marinated in spices, yogurt, ginger and garlic; then skewered and roasted in a clay oven.
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| Chicken 65 | $6.39 |
(Top Ten in Atlanta...Source: Atlanta Journal and Constitution) Boneless chunks of chicken marinated in ginger, garlic and mild spices; then batter-fried and tempered with green chillies, cilantro an
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| Vegetable Samosa | $3.49 |
Potatoes mixed with vegetables, spicy seasonings and wrapped in a light pastry.
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| Aloo Tikki | $3.49 |
Potato patties mixed with lentils, mild spices and chopped cilantro.
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| Main Courses |
| Butter Chicken | $6.89 |
Marinated cubes of chicken roasted in a clay oven and then simmered in creamy tomato gravy.
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| Kadhai Chicken | $6.89 |
Boneless chicken pieces cooked in an Indian wok with garden fresh tomatoes, ginger juliennes and coarsely ground spices.
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| Nehari | $6.89 |
Chunks of beef shanks simmered with ginger, garlic and spices to a stew-like consistency. A fourteenth century North Indian specialty.
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| Aachar Gosht | $6.89 |
A Hyderabadi specialty. Mutton simmered with fresh tomatoes, fried onions, fresh cilantro and tempered with whole garlic leaves, cloves, fennel seeds and whole red chillies.
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| Hyderabadi Mutton Biryani | $6.99 |
Aged basmati rice cooked over goat meat marinated in yogurt and spices; then richly flavored with Spanish saffron.
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| Mixed Vegetable Khorma | $6.39 |
Five different vegetables cooked with sauce made of almonds, cashew nuts, real butter, heavy cream and spices.
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| Dal Hyderabadi | $4.99 |
Pureed lentils slowly simmered with garden fresh tomatoes, cilantro, fresh mint leaves and cumin seeds.
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| Chana Masala | $6.39 |
Chickpeas cooked over a slow fire; then blended with spices and tomatoes. A classic North Indian specialty.
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| Saag Paneer | $6.39 |
Fresh homemade cheese in a creamy spinach sauce.
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| Breads and Side Orders |
| Naan | $1.49 |
Flat bread made from a dough of fine white flour and baked in a clay oven.
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| Muthi Paratha | $1.69 |
Extra soft multi-layered whole wheat bread baked in a clay oven...so soft you can hold it in your palm.
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| Saffron Rice | $2.99 |
Naturally aged aromatic long grain basmati rice, richly flavored with Spanish saffron, a hint of cinnamon, cardamom and cloves.
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| Raita | $1.69 |
Chopped onions, tomatoes, diced potatoes, mint and cilantro mixed with yogurt.
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| Desserts |
| Matka Kulfi | $2.99 |
Traditional Indian ice cream flavored with Spanish saffron, pistachio nuts and cardamom.
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| Rabdi | $2.99 |
All the goodness of whole milk and cream boiled down to thick consistency with Spanish saffron and cardamom.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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