Eggs Benedict Nutrition Facts
- Nutrition Facts
- Eggs Benedict
- Serving Size:
-
- Amount Per Serving
- Calories from Fat 0Calories 630
- % Daily Value
- 62%Total Fat 40g
- 75%Saturated Fat 15g
- Trans Fat 0g
- 140%Cholesterol 420mg
- 78%Sodium 1880mg
- 10%Total Carbohydrates 30g
- 4%Dietary Fiber 1g
- Sugars 3g
- Protein 39g
- * Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
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How long would it take to burn off 630 Cal?
-
169 minutes
-
59 minutes
-
108 minutes
* Values estimated based on person weighting 140 lbs.
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