Carrot Cake Nutrition Facts

Nutrition Facts
Carrot Cake
Serving Size:
  • Amount Per Serving
  • Calories from Fat 350Calories 710
  • % Daily Value
  • 60%Total Fat 39g
  • 65%Saturated Fat 13g
  • Trans Fat 1g
  • 25%Cholesterol 75mg
  • 29%Sodium 700mg
  • 28%Total Carbohydrates 83g
  • 4%Dietary Fiber 1g
  • Sugars 55g
  • Protein 6g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 710 Cal?

* Values estimated based on person weighting 140 lbs.

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