Carrot Cake Nutrition Facts

Nutrition Facts
Carrot Cake
Serving Size:
  • Amount Per Serving
  • Calories from Fat 370Calories 570
  • % Daily Value
  • 63%Total Fat 41g
  • 35%Saturated Fat 7g
  • Trans Fat 0g
  • 45%Cholesterol 135mg
  • 33%Sodium 800mg
  • 31%Total Carbohydrates 92g
  • 12%Dietary Fiber 3g
  • Sugars 55g
  • Protein 9g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 570 Cal?

* Values estimated based on person weighting 140 lbs.

Related food from Flavors NYC

Hot Menus