Carrot Cake Nutrition Facts

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Nutrition Facts
Carrot Cake
Serving Size:
  • Amount Per Serving
  • Calories from Fat 150Calories 330
  • % Daily Value
  • 26%Total Fat 17g
  • 15%Saturated Fat 3g
  • Trans Fat 0g
  • 17%Cholesterol 50mg
  • 6%Sodium 150mg
  • 14%Total Carbohydrates 42g
  • 4%Dietary Fiber 1g
  • Sugars 31g
  • Protein 3g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 330 Cal?

* Values estimated based on person weighting 140 lbs.

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