Pot Roast Melt - Whole Nutrition Facts

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Nutrition Facts
Pot Roast Melt - Whole
Serving Size:
  • Amount Per Serving
  • Calories from Fat 320Calories 750
  • % Daily Value
  • 55%Total Fat 36g
  • 65%Saturated Fat 13g
  • Trans Fat 0g
  • 57%Cholesterol 170mg
  • 61%Sodium 1470mg
  • 15%Total Carbohydrates 45g
  • 8%Dietary Fiber 2g
  • Sugars 4g
  • Protein 62g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 750 Cal?

* Values estimated based on person weighting 140 lbs.

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