Roast Beef and Cheddar - 282 g Nutrition Facts

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Nutrition Facts
Roast Beef and Cheddar - 282 g
Serving Size:
  • Amount Per Serving
  • Calories from Fat 250Calories 580
  • % Daily Value
  • 43%Total Fat 28g
  • 60%Saturated Fat 12g
  • Trans Fat 0g
  • 30%Cholesterol 90mg
  • 54%Sodium 1300mg
  • 16%Total Carbohydrates 49g
  • 12%Dietary Fiber 3g
  • Sugars 4g
  • Protein 33g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 580 Cal?

* Values estimated based on person weighting 140 lbs.

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