Steak and Cheese Nutrition Facts

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Nutrition Facts
Steak and Cheese
Serving Size:
  • Amount Per Serving
  • Calories from Fat 220Calories 560
  • % Daily Value
  • 38%Total Fat 25g
  • 45%Saturated Fat 9g
  • Trans Fat 0g
  • 23%Cholesterol 70mg
  • 72%Sodium 1730mg
  • 17%Total Carbohydrates 52g
  • 12%Dietary Fiber 3g
  • Sugars 6g
  • Protein 32g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 560 Cal?

* Values estimated based on person weighting 140 lbs.

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