Pumpkin Pie with Whipped Cream Nutrition Facts

Nutrition Facts
Pumpkin Pie with Whipped Cream
Serving Size:
  • Amount Per Serving
  • Calories from Fat 270Calories 580
  • % Daily Value
  • 46%Total Fat 30g
  • 70%Saturated Fat 14g
  • Trans Fat 0.5g
  • 38%Cholesterol 115mg
  • 18%Sodium 430mg
  • 23%Total Carbohydrates 69g
  • 4%Dietary Fiber 1g
  • Sugars 46g
  • Protein 8g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 580 Cal?

* Values estimated based on person weighting 140 lbs.

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