#16 Chicken, Pepperoni, Pepper Jack Sub, Medium Stacker Nutrition Facts

Port of Subs Nutrition

Port of Subs Menu

Nutrition Facts
#16 Chicken, Pepperoni, Pepper Jack Sub, Medium Stacker
Serving Size:
  • Amount Per Serving
  • Calories from Fat 340Calories 950
  • % Daily Value
  • 58%Total Fat 38g
  • 60%Saturated Fat 12g
  • Trans Fat 0g
  • 72%Cholesterol 215mg
  • 130%Sodium 3120mg
  • 24%Total Carbohydrates 72g
  • 20%Dietary Fiber 5g
  • Sugars 6g
  • Protein 91g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 950 Cal?

* Values estimated based on person weighting 140 lbs.

Related food from Port of Subs

Hot Menus